SWEET & SOUR PORK RIBS 糖醋排骨
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- Опубліковано 11 січ 2023
- One of the tastiest ribs you'll ever try.
If you want to find me, I am probably on one of these platforms showcasing my “kungfu” like Bruce Lee to the Western world!
Instagram: / dimsimlim
TikTok: / dimsimlim
Your skills in the kitchen is amazing
Bros literally got a jet engine In his kitchen 😂
Mom will kill me if I left the stove like that.
I notice you always throw meat, in this case ribs directly over super hot oil/water & catch them in your laddle/scoop. Do you ever miss & cook yourself? 🤣🤣🤣🤣
Are you using an F16 Falcon to cook?
How about Stir fry Cat Meow ?
I love this dude’s cooking, but he made me laugh by saying he doesn't like to spend money on another video he made. However, in this, he's got a Louis Vuitton t-shirt lolz 😂
Man dead ass got the gate of hell as a stove😂
A little bit of yum yum. Aka I can’t cook and create real flavour so I’ll add a chemical that will give you a migraine.
Whenever he lights the fire, the earth gets pushed out of orbit a little
"Power."
"Full Power"
To help with the confusion, that was not any liquid after rock sugar, that was the rock sugar turned light brown, then put in the ribs.
Just one thing, when you blanch the ribs, make sure you add the ribs to the wok when the water is still cold, that’s what drives the blood and gunk out of the meat, in Chinese I believe that step is call 焯水
That look bomb, I can eat that everyday with white rice and some fermented radish
I was gonna say that’s the lowest amount of heat I’ve ever seen him use and than he said “power” and a rocket ship went off 🔥
I enjoy ur vids. U make cooking so simple thanks I tried many of the recipes and there fantastic. They make me look like a chef
you should tell them to boil the ribs to tender. or boil then reduce after you stir with caramel. otherwise the ribs will be tough
That's not a little bit of yum yum! That's a whole lot of yum yum!!! 🤣🤣🤣
Wow looks yummy. I like that you didn't coat the pork pieces with batter and deep fry them.