Easy Chocolate Loaf Cake
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- Опубліковано 19 сер 2024
- Chocolate loaf cake is simple, easy, and delicious. I often make it up for dessert 2 or 3 times a year, and my dinner guests love it. The great thing is the recipe only involves a few ingredients, most of which you will have in your pantry. Get the recipe: cooknshare.com...
There are a few variations to the recipe that you might want to consider. First, I add chocolate chips to the top of the cake, but this is completely optional. You might want to add them into the batter, as well. White chocolate chips can also be used.
If you find there is too much sugar in the recipe, simply cut back a bit. Confectioner's sugar can also be used which is a little more refined. It's a matter of personal preference.
I find 1/2 tsp of baking powder gives the loaf a nice rise. If you want more or less of a rise, adjust the baking powder accordingly.
The cake can also be glazed with chocolate ganache or icing. The loaf goes nicely with a scoop or two of vanilla ice cream.
Watch the video, give our chocolate loaf cake a try, and let us know what you think.
All photographs and video properties are original productions of, created by, and exclusive property of Cook n' Share. Cook n' Share is owned and operated by David Hood. I am submitting the on behalf of myself.
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Hi Dave! I made this today and it turned out great! Everyone loved it, and it was super easy to make. I took your suggestion and used white chocolate chips-looked great! Thank you!
Hi.Great. You are so welcome and so glad you enjoyed it.
@@TheCooknShare ⁰
Made this 4 times and it’s worked out every time, my work colleagues certainly appreciate it 👍😊
I made this today and it turned out Yum! While baking, the aroma of the cake wafted through the house and the children were getting impatient to get their hands on it. Finally what seemed liked ages but was 65 minutes, the toothpick test came out clean and the cake was ready.
Out from the oven and on to the plate, the cake was being devoured by children and the wife while it was still steaming hot. Thanks for the wonderful recipe.
One change in the baking process: I have a smaller size table top oven and it tends to burn the bottom of the cake. So, after 40 mins I put an aluminum tray between the heating coil and the wire rack (on which the cake tin is kept). This did a fab job of preventing the bottom of the cake from burning. On the 65th minute the cake was ready, with an intact bottom and a crispy top.
Hi. Thanks for the comment. So glad everybody enjoyed it. Good idea about the tray. Have a great day.
I tried this recepie...it turned out deliciously 👌👌👌👌👌👌
Just did this today and it’s super yummy!!!
I just put this bread in the oven, looks great wish me good luck!!
Yes, good luck. Let me know.
looks so rich and chocolatey. perfect with vanilla ice cream. a live show would be great, I'm in. Wed. night works for me, thanks!
Hey 76jmm. Yes, would be great with ice cream. Okay, I think we'll start next week perhaps.
I made this the other day and my boyfriend and I couldn't stop eating it. Thank you for your recipe.
My pleasure 😊 So glad you enjoyed it.
Just tried your recipe for the first time and wow did it come out well. My 5 year old was thrilled!
I'm so glad!
That looks sooo yummy! Love the idea of being able to ask you questions.
Hey Angie. Thanks so much. I think it would be fun.
Great recipe 👍🏻👍🏻 thank you!
I made the cake and it turned out to be delicious!!
After so many years I still consider this one of the top UA-cam chocolate loaf bread recipes. It pares very well also with cranberries and cherries. I'm also using this recipe to test some homemade gluten free flour mixes because I know this one as the palm of my hands.
Wow, thank you! Recipes never grow old. That’s the great thing.
It's in the oven now! Thanks for the easy recipe!
If your gonna use oil instead of butter use 1/3 cups
Edit:
I recomend oil over butter since butter includes for fat since its made by milk if your on a diet or trying to stay healthy use oil or if you dont have butter
If you want a fat that is vegetable oil and still solid at room temperature, use coconut oil.
this looks good. better than most recipes up here on youtube. thanks. i'm gona give it a try
Hi Ferland. Thanks so much. That's a real compliment. Hope you enjoy. Let us know.
@@TheCooknShare Well! I tried it and OMG, its a keeper for sure! The texture is perfect, reminiscent of my Granna's cakes. I thank you from the bottom of my heart, coz as I said i've tried many recipes up on youtube and all of the others had some flaw - either they were too dry, or they were too moist and soggy and fell apart, or some clumped up and didnt even bake after the prescribed time. But this recipe of yours is a heavenly treat! I'll be recommending it left right and center. Thanks again.
Dave your recipes are so awesome I can't wait to make this one and am so glad that I found your videos thank you for everything you do
Hi Purekiki. Thanks so much. You're so welcome, and let us know how you like it.
I am gonna make this for me and my father soon!
Hi Alex. Great. I think he'll enjoy it. Please let us know.
Easy to follow clear and detailed. Gonna try the easy loaf cake tomorrow
Hi Dave, this is an incredible recipe, however ive dropped the sugar down to 180 grams instead of the 300 grams as it was to sweet and it still baked well
Sounds great!
Made this today. So good! Thank u very much. ❤️❤️❤️❤️
Hi Kate. Thanks. So glad you enjoyed it.
Wow this looks delicious
i'm certainly going to try this one, especially because it is a loaf .I'l add some nuts and a bit of espresso coffee ,instead of the chips. I'll also use some brown sugar. I'l let you now 'what happened'.
Hey Jorge. Sounds great. Let us know how you like it.
1stick butter, 300g sugar, 2eggs, 150apf + 50g coco powder, 180ml milk, half tsp BP & 1tsp Vanilla
I made it Dave super yummy I make it 3 eggs my son lovs it and the next time I will use semi sweet chocolate powder again Dave thank u so much 😂❤️😋😘
You are so welcome.
Can’t wait to try it. I can make me a small cake and not go overboard. LOL!
Hi Bonnie. Great. Let us know how you like it.
I have lessen the sugar to 250g. Still taste great
This looks so good! And I have all the ingredients 👌🏻 if I have time to make it tomorrow I'll let you know how it turns out! Hope all is well with you Dave!
Also a live hang out is a great idea!
Meg Waldorf I'll try as well. have u tried it yet?
Yeah, it sounds fun, Meg.
Thanks so much, Meg. Please let us know how it comes out. All is well here. What about with you, Meg?
Just made it now, it turned out amazing!
Wow!! That looks so Delicious!! I have to try it. Thank You Dave for Sharing! Excellent...
Hi Eric. Thanks so much. Hope you try it, and you're very welcome.
Hello I just baked this cake it took 50 minutes baking time. Lovely taste , sugar perfect soft texture it risen exactly as yours. But give ingredients in box below plz it will be handy while baking n watching together. Thanks. 😍😍😍😍
Great 👍
I made this cake following your recipe it turned out really well. Delicious. 🙂 Thankyou.
You are so welcome. Glad you enjoyed.
It's yummy dear 😍I just make it today☺thank u for sharing your amazing talent and talent for baking🙏☺💞
Hi. You are so welcome. Hope you enjoy.
@@TheCooknShare yes dear we enjoying eating the load cake☺thank u again☺🙏
Can u post ingredients in box below plz. On clicking link it's not showing kindly make it simple.
hello dave!!! i baked your coffee cupcakes recipe during new year's eve. it turned out great!! everyone loved it thank you so much!! im gonna try this next.
Hi. Great. That's what we like to hear. So glad you enjoyed it.
Hi Dave! thank you for this easy recipe of yours 😊 much love from the philippines 😘
My pleasure 😊
😋👍🏽 I liked the slo mo while pouring.
Hi Nazneen. Thanks so much.
I tried yesterday.it came out really good.thank you 😀
Hi. Fantastic. That's what we love to hear.
wow it looks so rich .i will definently make for my husband for father's day.
Hi Synthia. Great. Please let us know how he likes it .
sure
thank you
You're welcome!
Hi! Sir Dave! I made this chocolate loaf cake and it's so delicious and yummy 5 star for this. Thanks for the recipe
Thanks so much. So glad you enjoyed it.
Very delicious ... I reduce sugar some.
Thanks a lot 😊
Hi. Sure you can do that.
Hi Dave, I love Chocolate Loaf Cake, I tried it last year and it was tasty.
Hey David. Yes, me too. Glad you enjoyed it. Stay safe and well my friend.
Sweet Chocolatey goodness !
Hey there. It is indeed.
Dave thank you for sharing this receipe....i tried it and it turned out awesome...would like to try yr other receipes😀😊
Hi. You are so welcome and so glad you enjoyed. Hope you enjoy other recipes.
anything chocolate drives me crazy and that looks really delicious i would most likely drizzle some chocolate over top with some toasted coconut
Hey Bridget. Yes, me too. LOL. Sounds good actually.
Definitely a winner!!! Tyfs, God bless you
Hi Debbie. Thanks so much, and you're very welcome. Hope all finds you well.
looks delicious Dave...
Hey Ray. Thanks so much.
That's some nice chocolate bread right there ❤
It was!
Delicious .Love this recipe
Hi Sylvia. Thanks so much. Hope you try it and enjoy. Let us know.
Wow perfect loaf
Thanks for sharing the recipe chef i'm your new subcriber here from cebu phils.
add to fav....next on the list. thanks
is a stck of butter....1 cup?? thanks...Thursday is a better night to stream...Wednesday has a lot of TV series on like Survivor etc...Thursdays..not so much...just my opin...
Looks yummyyy....gonna tey it so soon....thanks 🙂
My dough can’t mixed well when I put the milk. What did I do wrong, I follow the instructions.
Looks yummy ...gonna try it so soon....thanks😊
When u don't have an electric mixer and have to use a spoon: 😞✌🏼
That is my only problem this days because almond all videos use electronic mixer and I don't have one.
looks so yummy😆love it.i definitely try this one
Hi Luz Natac. Great. Let us know what you think.
wow! this is it at last i found this cake recipe..looks yummyy.. thank u and ur voice very nice...from philippines
Hi Sweetjana314. Thanks so much, and you're very welcome. Philippines is a great place. Was there for just about 2 years.
✔✔✔
Instead of chocolate chips you can also add sour cherry jam, it makes it creamy and delicious, but this tastes very good either way
Ella Careless Do you put dollops of jam on the top and swirl it with a knife? That's such a wonderful idea.
not just on the top but like, you pour a layer, add a few dollops of jam here and there and so on. it's amazing
Hey Ella Careless. That's a really good idea.
Ella Careless I made this last night with dollops of strawberry jam, simply delicious. So moist and tasty.
Wooowww..👏👏👏👏👏YUMIIIII... DELICIOUS....AND WITH VANILLA ICECREAM LIKE YOU MENTION...WOOW..SO YUMMIII...I WOULD LOVE A LIVE...CHAT.....👌👌👌👌 God bless you always ...YOU'RE THE BEST ...👌👌👌👌ENJOY YOUR DAY ...
Actually Dave I love ❤️ all your recipes thank u for sharing 👌💕😘
Thanks so much.
wow..just so yummy ..I love it and I must try this one 😀and thanks for your nice yumm recipe 🌹
Hi Simi Simi. Yes, try it for sure. Let us know how you like it.
wow..i love it
Mmm i made this and it is delicious. The inside os so soft and airy but.. i kinda burnt the outside because it took a really long time to cook the unside.
Hi Bennya. Great. So glad you enjoyed it. It's okay to be a little crisp on the outside.
Bennya Taumsiri same here :(
it's looking good yumm
Thanks so much.
Thanks Dave i loooove chocolate cake and yours look very yummmy !!! Can i go over your place and grab a piece ??? Nah! i'm joking !!! thanks for sharing ! have a good day !
Hey France. Sure come over and grab some. LOL. You have a great day too.
Very good recipes
Hi. Thanks so much.
Hi Dave,
It's a great recipe.tried it .keep up with simple cake recipes.maybe u could post a banana cake
Hi Geetha. Thanks so much for the feedback. We will put that on the list for sure. Thanks for the comment.
Hi, Dave. That chocolate loaf cake looks simply delish. What's the best way to get the perfect Father's Day gift? Have a good day, Dave.
Hey Byron. Thanks so much. That's a really good question. I think you have to be a bit of a private investigator. You have a great day too, Byron.
Hi Dave! I love anything chocolate! Looks yummy! TFS..🤗 P.S. Live hangout would be fun!
Hi Mary. Thanks so much. Hope you try it. Yes, it would be fun. Will do it for sure.
We are place unsalted butter with normal butter
Hi. You can if you like.
Yes I am very like it
I tried this recipe right after watching the video. It's so yummy and easy to make! But is there any way to make the surface less crispy?
Hi Stefani. Great. So glad you enjoyed it. Was the top very crisp or just a little?
Hi!! Looks delicious! Can you pls share the recipe in grams? Thank you 🤗
Hi. Will keep that in mind for sure.
Hi , can I just use egg whites instead of the whole egg? I want to keep it still moist. Or is there a substitute.
Thank you for the recipe. Which brand cocoa powder did you use?
Tried this and it tasted great. But, mine didn't rise very much... Wondered what I might have done wrong.
hummm... cream the butter well with sugar, than when adding the milk do it alternating with part of the flour, this will prevent loosing air bubbles. Check the expire date of your baking powder. Also be sure oven temperature is 170-180C
I liked it as soon as I heard "grams"
wow chocolates😍😍😍😍
that would be cool Dave, live one for the audience🖒
Hi Jr Sk. I think it would be fun.
Can I substitute the milk with evaporated milk?
Hi. It might be a bit thick, but it might work.
Hi. Can I used this recipe to make a birthday cake?
Dave I like your voice and your recipes too
Hi Sameera. Thanks so much. Hope you try it.
Just printed your recipe out and it says i need 2 eggs but in the instructions it says 3 eggs is it 2 or 3
One and half cup
wow..yummmm
Hi Neelam. Thanks so much. Hope you give it a try.
Wallah 😍 2:46
At 50mins, the crust turned out too hard.. why? Tamp 175deg C
Hi. Not too sure what happened there.
I'll use dark chocolate instead of cocoa powder
Just put it in the oven... You have some minor errors in the website text:
- your website print recipe says 2/3 cup of cocoa (I think if it was chocolate, not cocoa, that would be fine) but the video states 1/2 cup of cocoa
- the same print version lists 2 eggs, but in the instructions you have 3 eggs.
I went with 100g brown sugar,180 Cristal sugar, 2 eggs + one small egg yolk I had left, some chopped orange peel, also some Corinth raisins (I simply had no walnuts or any other nut), a tsp of ground nutmeg and a tsp of espresso coffee I added to the milk. The rest was exactly as in the video recipe.
Howw... definitely a distinct chocolate cake. with very good 'personality': not dry, light even if there are almost no visible air bubbles on the crumb, a bit spongy, and the taste does have a hint of a Christmas spicy fruit cake with honey... but it doesn't really takes honey, cinnamon, ginger, etc.I think it is our Brazilian proper brown sugar (it is not white,processed sugar mixed back with mollasses) that gives it a honey hint. To be repeated more often and it is not that much sweet... to those inclined to cut down the sugar, I would not take more than 1/4 cup maximum (50 g) because this cake has a reasonable amount of liquid and it will change its structure for sure.
To be repeated... with some vanilla ice-cream.
I wonder what would happen if buttermilk or yogurt were used instead of milk or part of it. Any one tried this before in a chocolate cake???
Hey Jorge. Thanks for the heads up. I'll check the recipe. Sound like you did a great job on the baking. Yes, it might be very close to the Brazilian cake. So glad you enjoyed it. Love the idea about the buttermilk or yogurt. Let us know if you try it.
5 Years later I miss this cake... I ended up exchanging it for a chocolate banana bread to use overripe bananas I usually have in the kitchen, but I'm resurrecting this one. It is funny how some recipes vanish from our sight for a long time just to come back unexpectedly!
Hello Sir Dave! Can you make cheese loaf bread?
And also before you have a video of Braso de mercedes but now it's gone. Can you please make braso de Mercedes again.
can we use dutch process cocoa powder?
Can you do a strawberry and a vanilla loaf cake version??
Hi Bolbi. Will put that on our list for sure.
Yummmm
Would the recipe still work without eggs
yummy ice cream
Hi Edith. Yes, it would be yummy with ice cream. Hope you try it.
yummy 👍
Thanks Lan.
hi Dave, is it possible that I can steam the loaf bread instead of baking in the oven? is there any with regards to the moisture and texture of the bread?
Hi Thess. You can try it. Please let us know how it turns out. I think the moisture should be fine.
can you use cake flour as well dave? Great job by the way
Hi Reahanna. I think you could do that. Let us know how you like it.
I think I did something wrong mine turned out quiet dry
hey can u tell me replacement of eggs..?? i want to try this eagerly..!!
Hi. You could use some vegetable oil if you like. Hope this helps.
Quantity of ingredients in video and written recipe do not match.
Can i use oil instead of butter???
Hi. I think you could do that. If you try it, let us know. Stay safe and well.