ගමේ රසට මඩු මාළු කරිය | Village Cooking Stingray Fish Curry

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Hello Everyone, Today we are making a Stingray Fish Curry Recipe.
Ingredients - Stingray Fish (මඩු මාළු 1Kg)
Cumin (සුදුරු)
Cinnamon (කුරුදු)
Cloves (කරාබුනැට්)
Curry leaves (කරපිංචා)
Ginger (ඉගුරු)
Onions (ළූණූ)
Garlic (සුදු ළුණු)
Chili Powder (මිරිස් කුඩු)
Turmeric Powder (කහ කුඩු)
Salt (ලුණු)
Coconut Oil (පොල්තෙල්)
Coconut Milk (පොල්කිරි)
Chili Pepper (අමු මිරිස්)
Pandan Leaves (රම්පෙ)
Curry Powder (තුනපහ)
Mustard Seeds (අබ)
Fenugreek (උලුහාල්)
Tamarind (සියබලා)
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[@ucsubashlakshman4179]

කැම එක හැදුවා ඇත්තටමහරි රසයි අමිමා උයපු රසයය අවුරැදඅ 25 විතර ලස්සේ කැවෙ ඇත්තටම ස්තුතියි

[@traditionalvillagekitchen]

Thank you so much❤️❤️

[@DineshDinesh-rx4ue]

Harima rasai niyamai❤❤

[@traditionalvillagekitchen]

බොහොම ස්තුතියි ❤️❤️

[@Aliheshan-ks9wo]

සුපිරි 👌

[@traditionalvillagekitchen]

Thank you❤️

[@nethujadulsandu8932]

Wow never saw making stingrays in this style love it...😍😍😍😍

[@traditionalvillagekitchen]

❤️

[@prabuddhikakannangara3014]

💖

[@traditionalvillagekitchen]

Thank you very much❤️❤

[@sanjeewaprashath9506]

Meka kal thiyagathahaida

[@traditionalvillagekitchen]

Ba dawasak wage thama