the planet is on fire! climate change is destroying food! preserve meat in jars, it's not too late!

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  • Опубліковано 15 кві 2024
  • Recipe for canning food in jars using the water bath method! Canning food without a pressure cooker, suitable even for beginners. Survive war, famine, food shortages and economic crisis. Store food in a jar without a refrigerator and without electricity! Climate change reduces food yield, food and meat shortages are inevitable! Canning food while it's available and cheap! Food will be more valuable than gold and money will lose its value.
    www.buymeacoffee.com/mojakuhinjm
    You can buy me a coffee and thus support my work and the development of the channel. Thank you dear friends ❤
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КОМЕНТАРІ • 171

  • @kuhinjatanja
    @kuhinjatanja  Місяць тому +5

    www.buymeacoffee.com/mojakuhinjm
    you can buy me a coffee and support my work
    Du kannst mir einen Kaffee spendieren und meine Arbeit unterstützen
    tu peux m'acheter un café et soutenir mon travail
    Puedes invitarme a un café y apoyar mi trabajo.
    Možete me častiti kafom i podržati moj rad
    você pode me pagar um café e apoiar meu trabalho
    puoi offrirmi un caffè e sostenere il mio lavoro
    bana bir kahve alıp çalışmalarımı destekleyebilirsin
    ты можешь купить мне кофе и поддержать мою работу

  • @zbychkob1942
    @zbychkob1942 Місяць тому +11

    Tanju jakie piekne mieso dziekuje ci za ten filmik pamietam jak 40 lat temu kazdy chodowal swinke a wedzaone mieso wisialo pod schodami na haku, Dzisiaj eurokołchozie ciezko o kurke ,swinke chyba bylo łatiej cos wychodowac podczas II W swiatowej,Dzisiaj rolnik po chemiczna kurke jedzie do miasta,Pozdrawiam Dobro

  • @magdawisnia9666
    @magdawisnia9666 Місяць тому +6

    Pozdrawiam z miasta Płocka,POLSKA.❤

  • @smoothtwh
    @smoothtwh Місяць тому +8

    I love how you so easily put stores of food away. They each look so amazingly delicious.

    • @jacoleneiu3856
      @jacoleneiu3856 Місяць тому

      I water bath canned 7 jars of chicken leg quarters this week using Tanja recipes. Omg..they looked so pretty. I added onion, Parsley, garlic cloves and carrot slices.
      I'm going to do another batch this weekend with fresh Dill.
      I've made every single recipe Tanja has put out. I really love the texture and the taste.
      Had a visitor and I made a soup with the pork and vegetables and added some small noodles, with fresh rolls and cucumber Cilantro salad. She almost cried. She said it was the best soup she's had since her grandmother used to make for her. It took me 15 minutes to put everything together. Walla 😂

  • @liliastan4425
    @liliastan4425 Місяць тому +1

    😮 Отл . идея ! Благодарю !🎉🎉🎉❤

  • @Flyonlittlewing265
    @Flyonlittlewing265 Місяць тому +7

    NYC. Just started watching yesterday and subscribed.
    I would never have thought storing meat with vegetables is possible.
    My regret is the people who comment with questions and they do not get answers. Some of the questions are important. Thank you

    • @jacoleneiu3856
      @jacoleneiu3856 Місяць тому

      Welcome to the best channel ever. I've been here over a year and I've made every single recipe Tanja put out.
      Yes, you can absolutely can vegetables with meat.
      TANJA USES 9% VINEGAR. IN USA ITS NOT EASY TO FIND 9% VINEGAR as most sell 5%. So you would double it using the 5%.
      Here's the best solution. Buy online or Google a European market near you. I have found several Russian, Ukraine and polish markets in Philadelphia. Northern NY has a BELLS CORNER MARKET since the 60s or so.
      You're gonna learn alot on this channel about canning .
      Water bath canning is way more better than pressure canner. But if you're looking to can for less time, pressure canner is faster than water bath canning
      The benefits of water bath canning is the texture and taste is delicious vs pressure canner.
      You can always heat up your food for 10-15 minutes if you are worried about botulism. It will kill the bacteria ..thats with both techniques .
      I find it difficult to believe that chemicals that causes health issues are not banned from the FDA and yet tons of usa products are ban from Europe because of it. These recipes have been used for 100 years.
      My neighbor from Ukraine has been water bath canning all his life using jars with button lids and reusing jars from the store. As long as the rubber is good > 😊 He's almost 90 years old. Zero health issues other than reading glasses for small print. Think about that! Never heard about botulism. I had to explain it to him 😅

    • @jacoleneiu3856
      @jacoleneiu3856 Місяць тому

      Ohh another awesome thing about Tanja recipes that I love is, you can make so many different dishes from one jar.
      You can make a soup just by adding noodles and broth. You can add whatever you like. You can add flour or starch to make a thick sauce and serve over rice.
      I've canned just meats for specific dishes like Spanish meals or American dishes. I canned 7 jars of chicken leg quarters this week. Omg..they look so beautiful. You gotta try Tanja recipe for that one. Just remember chicken with bone takes 5 hours once you get to rolling boil. And add 1 tablespoons of 9% vinegar or 2 tablespoons if 5% vinegar.
      Always clean the rim with vinegar before putting on your clean lids.
      I can't wait to can more this weekend 😂 They look so beautiful. I added onion and carrots with chopped Parsley.

  • @user-ft5xp5xs9c
    @user-ft5xp5xs9c Місяць тому +7

    На всю жизнь не хватит но надо думать хоть первые месяцы кормить внуков .Молодец женщина СПАСИБО.смотрю из Германии

  • @mariakanalis1650
    @mariakanalis1650 Місяць тому +4

    ❤❤❤❤❤Ευχαριστούμε! ❤❤❤❤Την αγάπη μας από την όμορφη Θεσσαλονίκη Ελλάδα ❤❤❤❤

  • @KrzysztofKos-gc4me
    @KrzysztofKos-gc4me Місяць тому +5

    Witaj super jedzonko zdrowe i bez chemii 😊😊😊

  • @coisasdaterra9618
    @coisasdaterra9618 19 днів тому

    Gratidao❤

  • @klekine
    @klekine 24 дні тому

    Proste, łatwe, smaczne. Dzięki. Zez ... Prus

  • @despinicnada5528
    @despinicnada5528 Місяць тому

    ❤❤❤❤❤ Tanja veliko hvala za tvoje recepte uskoro ću probati da farbam jaja po tvom receptu javiću ti pozdrav Nada Pariz

  • @bisarihic8185
    @bisarihic8185 Місяць тому

    Predivno šta reci 👍👍👍Bravo Tanja i hvala za ovako divne recept

  • @user-cs5fe8rj4x
    @user-cs5fe8rj4x Місяць тому

    Португалия с Вами

  • @blancaestelanunonuno6207
    @blancaestelanunonuno6207 Місяць тому +4

    Un saludo desde Jalisco México 🇲🇽 muchas gracias por la información

  • @user-bn9nl4vi5z
    @user-bn9nl4vi5z Місяць тому

    Спасибо большое Вам за рецепт.Россия

  • @CarolinaOmaSteph
    @CarolinaOmaSteph Місяць тому +3

    I enjoy your recipes for canning. Thank you for sharing.
    From North Carolina USA

  • @nelsonal75
    @nelsonal75 Місяць тому

    Muy bueno. Desde Argentina!!!!!!!

  • @aproxitus1379
    @aproxitus1379 Місяць тому +5

    Gracias ❤

  • @anitamckay7254
    @anitamckay7254 Місяць тому

    So good to know!❤❤❤❤❤❤❤❤Thank you from Texas.

  • @user-jm2ru2yg1t
    @user-jm2ru2yg1t Місяць тому +6

    Спасибо Татьяна !Обязательно так сделаю.Россия,город Тула.

  • @grizzleegurr7421
    @grizzleegurr7421 Місяць тому +2

    Hello! It's nice to see you again! Thank you😊

  • @deonleach9996
    @deonleach9996 Місяць тому

    Good day. I'm from South Africa .Deon

  • @annieloohoo1
    @annieloohoo1 Місяць тому +1

    I really enjoy watching your canning videos from here in Texas....thank you!

  • @johnkelly9451
    @johnkelly9451 Місяць тому +2

    Thank you Tanja. 💝

  • @francelizamega6030
    @francelizamega6030 Місяць тому +3

    PERUIBE Cidade litoral sul de Sso Paulo ..... BRASIL

  • @letiticasilas4862
    @letiticasilas4862 Місяць тому +1

    Hello im from Lawton Ok ..Thank You for your channel

  • @danielam1567
    @danielam1567 Місяць тому

    Pozdrawiam z Polski z Krakowa ❤

  • @beaches3220
    @beaches3220 Місяць тому +1

    Looks great!! From Melbourne, Florida USA

  • @biapaguiar
    @biapaguiar 6 днів тому

    Brasil. Obrigada 😊

  • @scottbruno7820
    @scottbruno7820 Місяць тому +2

    Nice video...from ,miami florida usa 👍

  • @alexsandromachado3874
    @alexsandromachado3874 Місяць тому +1

    Brasil - Rio Grande Do Sul - Sinimbu

  • @Mrgreenjeans578
    @Mrgreenjeans578 Місяць тому +2

    Love seeing you can foods from Indiana in USA!! Thank you

  • @christinemarshall1547
    @christinemarshall1547 Місяць тому +1

    Thank you for showing us how to preserve all kinds of food in simple quick videos. I like it that you cut up one piece of food to show how and then show the rest already prepared it makes watching your videos very enjoyable, sending my best wishes from Western Australia 🇦🇺

  • @Homesteadinginthehoa
    @Homesteadinginthehoa Місяць тому +1

    Love watching your videos and getting new ideas! From Florida USA.

  • @reginaparrish1224
    @reginaparrish1224 Місяць тому +1

    Watching from Weaver Alabama in USA ❤😊

  • @-sostav
    @-sostav Місяць тому

    Привет из Санкт-Петербурга.

  • @chris.swearengin
    @chris.swearengin Місяць тому

    I love these cooking videos. I like to learn how to make different types of food. Much appreciated please share more recipes. Thank you.

  • @lepotagersaumurois4441
    @lepotagersaumurois4441 Місяць тому +1

    Bonjour France LOUDUN nouvelle aquitaine 👍😉

  • @Homesteadinginthehoa
    @Homesteadinginthehoa Місяць тому

    I love how simple these look. I’m going to make this tomorrow. ~Florida

  • @user-ks2ur1tt1k
    @user-ks2ur1tt1k Місяць тому +1

    З Украины всегда смотрю Мне нада если Вы делаете сгущеное молоко❤

  • @lucianabea456
    @lucianabea456 Місяць тому

    Me encantan sus recetas, gracias por enseñarnos. Saludos desde Argentina

  • @stuff8575
    @stuff8575 Місяць тому

    I'm from Wales in the UK ❤

  • @lisamccracken2676
    @lisamccracken2676 Місяць тому +1

    I just love your recipes for canning ❤You are just incredible!Thank you so much for sharing your talent 🌹❤Peace be with you💐🦋Pa.🇺🇸

  • @amarilis1359
    @amarilis1359 Місяць тому +1

    Thank you 🙏

  • @Rossana.S.A
    @Rossana.S.A Місяць тому +1

    São Paulo - Brasil 🇧🇷

  • @user-se8mq3cm2f
    @user-se8mq3cm2f Місяць тому +2

    I really enjoyed this video and learnt a lot. From London🇬🇧

  • @KosmetykiMojaPasja1
    @KosmetykiMojaPasja1 Місяць тому

    Polska pozdrawia

  • @estrelladelmar9044
    @estrelladelmar9044 Місяць тому +1

    Gracias😊

  • @polixeniagraf2636
    @polixeniagraf2636 Місяць тому

    Danke sehr! ❤

  • @rosaoliveira2699
    @rosaoliveira2699 Місяць тому

    ❤ Brazil,amo suas receitas,grata a Deus por sua vida 😍

  • @elianepereira5979
    @elianepereira5979 Місяць тому +1

  • @Knopolinka
    @Knopolinka Місяць тому +5

    Спасибо! Россия , Санкт-Петербург ❤

  • @MariaLucia-we6vl
    @MariaLucia-we6vl Місяць тому +1

    Estou assistindo do Brasil, gosto muito de saber como fazer conservas.

  • @MrNunchackus
    @MrNunchackus Місяць тому

    Thank you! From Portugal!

  • @marymisenheimer8809
    @marymisenheimer8809 Місяць тому

    I've gotta try this. Wish I could find jars and lids like you have.😊

  • @vioricagrigoras1865
    @vioricagrigoras1865 Місяць тому +1

    ❤❤❤

  • @user-ue8ts1ip4s
    @user-ue8ts1ip4s Місяць тому +1

    ❤❤

  • @Ema-sWorld
    @Ema-sWorld Місяць тому

    Draga Tanja, ja mislim da planeta gori... Nebi nam ni trebala ta hrana.....

  • @monikaritae.2869
    @monikaritae.2869 Місяць тому +1

    👍❤️👑

  • @ewamazurek2845
    @ewamazurek2845 Місяць тому +1

    Dziękuję ❤

  • @user-xc9eg8nz7x
    @user-xc9eg8nz7x Місяць тому

    Танечка,молодец!!!❤❤❤❤❤❤❤

  • @rosita3182
    @rosita3182 Місяць тому

    ❤ from The Netherland

  • @marianamarinache2593
    @marianamarinache2593 Місяць тому

    Bună ziua.Imi plac rețetele care le arătați.Da sunt Mariana din România. Vă urez spor la treabă și multă sănătate pt d-voastră și întreaga familie. ❤❤❤❤❤❤❤❤❤❤❤😂😂😂❤❤❤❤❤❤

    • @marianamarinache2593
      @marianamarinache2593 Місяць тому

      Bună ziua. Vă mulțumesc pt acest răspuns la comentariu. Vă doresc sănătate și o zi plăcută. Maica Domnului să vă ajute și să vă binecuvinteze. Amin.

  • @lurdescoelho6405
    @lurdescoelho6405 Місяць тому +1

    De Portugal 🇵🇹 ❤❤

  • @stefkabukovska9139
    @stefkabukovska9139 Місяць тому +2

    ❤България София 🇧🇬

  • @marijaflorchinger2678
    @marijaflorchinger2678 Місяць тому

    Super ❤

  • @LeaxaMarie
    @LeaxaMarie Місяць тому

    From USA Kentucky. I've been watching your videos over several days and am inspired! The Amish in the US had been canning meats & vegetables similar to this for generations. Though your full meal combinations look amazing!

  • @user-jr1nf4vw3t
    @user-jr1nf4vw3t Місяць тому +1

    ❤❤❤ Казань город РТРоссия

  • @alenabelaya8599
    @alenabelaya8599 Місяць тому +6

    Заглавие видео актуальное,планета горит , и даже не в одном месте и даже в прямом смысле !
    Придётся кроме запасов что-то делать чтобы нам не уничтожали природу , на всю жизнь не запасёмся , Выжить да ,поможет ,но жить мало этого , ещё и детей надо кормить натуральной свежей едой, чтобы выросли здоровыми и сильными.
    На фундамент ветряка говорили что надо 60 тонн цемента . Плюс невозможно утилизировать испорченные лопасти , к тому же когда горят то дым ядовитый, кстати как и от пластиковых окон.

  • @paccur1252
    @paccur1252 Місяць тому

    This looks like a delicious meal..
    Much love and appreciation from Australia God bless you all

  • @jacoleneiu3856
    @jacoleneiu3856 Місяць тому

    Love this 😀
    Great information about cooking food for 10 mins after opening to kill bacteria botulism
    You're so knowledgeable ❤
    Much love from Pennsylvania USA

    • @kuhinjatanja
      @kuhinjatanja  Місяць тому

      botulism does not develop in acid enviroment... but, cook for 10 minutes at 80 celsius is security measure... because even if something go wrong, botulism poison is termal unstabile 👌

  • @user-ph6jg8bm2d
    @user-ph6jg8bm2d Місяць тому +1

    С Украины.

  • @danusegeverova4475
    @danusegeverova4475 Місяць тому +1

    Danuše ČR❤️👍🍀

  • @neusalanzarini321
    @neusalanzarini321 Місяць тому +1

    Boa tarde do brasil qtos tempi dura essa carne no vidro

  • @Elenka776
    @Elenka776 Місяць тому +2

    ❤😊

  • @skipwalker3269
    @skipwalker3269 Місяць тому +6

    Climat change, yes. Manmade? NO!

    • @jjshuffe
      @jjshuffe Місяць тому

      Climate change is man made from their geoengineering formerly know as chem-trails.

  • @lozikahomolya8601
    @lozikahomolya8601 Місяць тому

    Svaka vam čast, sve lepo, samo sa 30hiljada penzije nemožeš da kupiš ovako divno meso........... ❤❤❤❤❤❤❤❤❤❤❤❤❤

  • @heidibinwasser7838
    @heidibinwasser7838 Місяць тому +2

    Danke für das Video 😍 geht das auch mit Rindfleisch ? Gruß aus Deutschland 💖

  • @AndaTolic-bb7dj
    @AndaTolic-bb7dj Місяць тому

    Pozdrav Tanja
    Interesira me koja je svrha limuna u ovim staklenkama...
    Rado pratim tvoj kanal...svaka ti čast!

    • @kuhinjatanja
      @kuhinjatanja  Місяць тому +1

      Limun stvara kiselu sredinu. U kiseloj srwdini se ne razvija botulizam. Kiselost u tegli mora biti

  • @AnaPaulaSilva-hg5bj
    @AnaPaulaSilva-hg5bj Місяць тому +1

    Perfeita receita, embora as conservas ñ durem 50 anos, e otimo fazer, tem estocar comida e fugir pra montanhas msmo, pq guerra chegou mo mundo

  • @iskralazarova497
    @iskralazarova497 Місяць тому +2

    Таня, а вода в бурканите не слагаш ли?

  • @izairarobledo6554
    @izairarobledo6554 Місяць тому

    Muchas gracias, desde Colombia, desearías guiarnos en como son las medidas para pasteurizar sopa de pasta y otras , muy agradecida

  • @Matan63
    @Matan63 Місяць тому +4

    Dobro pravite hranu nemam rijeci.Nije mi jasno svi osudjuju male ljude za izmisljenu klimu.

  • @anne-marie6549
    @anne-marie6549 Місяць тому

    💗

  • @iracyaguiar2333
    @iracyaguiar2333 Місяць тому +1

    🇧🇷 🇧🇷 🇧🇷

  • @carolgreen1822
    @carolgreen1822 Місяць тому

    Excellent video! What size jar did you use for this - pint or quart size? Thank you. Blessings from State of Texas in USA. ❤❤❤

  • @user-tz6ye4tl5c
    @user-tz6ye4tl5c Місяць тому +1

    Watching from the United States-New Mexico
    NEED VIDEO OF HOW TO PRESERVE RAISINS AND NUTS!!
    Please do one as soon as possible!

  • @Fenix7720
    @Fenix7720 Місяць тому +2

    ❤❤❤❤❤❤❤❤🙏🙏🙏🙏👍👍👍👍

  • @user-di1ii5yy6e
    @user-di1ii5yy6e Місяць тому +1

    Доброго вечора з України! Сподобався Ваш рецепт!Але маю запитання - що входить до складу органічної приправи? Дякую

  • @user-rr1hs4ey7f
    @user-rr1hs4ey7f Місяць тому +2

    ❤️❤️❤️❤️❤️❤️👍👍👍👍👍👍💐💐

  • @Billionstudgar498
    @Billionstudgar498 Місяць тому

    ❤Сколько времени можно хранить такую продукцию?

  • @user-kh7pd3pk7l
    @user-kh7pd3pk7l Місяць тому

    Я из Казахстана

  • @waldi7080
    @waldi7080 Місяць тому

    Thank you for your work! Is lemon juice a substitute for vinegar and can they be used interchangeably?

    • @kuhinjatanja
      @kuhinjatanja  Місяць тому

      Lemon juce is acid 2,5 pH... in jar must be

  • @FrankPCarpi
    @FrankPCarpi Місяць тому +2

    Do you have anything with beef instead of pork?

    • @angelaonthego
      @angelaonthego Місяць тому +2

      Just use beef instead of pork, it will be good

    • @FrankPCarpi
      @FrankPCarpi Місяць тому

      @@angelaonthego sounds good to me.

  • @vickykingsbury939
    @vickykingsbury939 Місяць тому

    Australia

  • @user-fn6yp9fn8u
    @user-fn6yp9fn8u Місяць тому +1

    Таня!Вы очень красиво и доброжелательно все показываете . Спасибо !

  • @kladysvale9372
    @kladysvale9372 Місяць тому

    Hej czy to na pewno przetrwa bez lodówki i mnie nie zatruje?

  • @biserkajurisic7707
    @biserkajurisic7707 Місяць тому

    Tanja,😂 a Kad potrosimo zalihe u teglama,,,,,po naslovu SMO nadrljali ,,,,,

  • @onedayatagirl
    @onedayatagirl Місяць тому +2

    How long will this meat last?
    Edit....Utah, USA😊

    • @michk2245
      @michk2245 Місяць тому +2

      all this food is good to consume up to 1 year. We did it regularly every year. But store it in basement or in some colder space. Our ancestors in Europe had basements or if you have garden you can dig hole in garden and made som storage space for food. Here on yt is plenty how to.....☺

    • @onedayatagirl
      @onedayatagirl Місяць тому +1

      ​@@michk2245Thank you.