Cook With Me : Best Egusi Soup Recipe | How To Cook Egusi Soup & Pounded Yam !
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- Опубліковано 9 бер 2021
- Hello!
Today I share egusi soup recipe that does not require frying.
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Best Egusi Soup Recipe
3 cups of Egusi
1 cup of crafish
1 large onion
Pepper to taste
1 red bell pepper
Palm oil
1 Tablespoon uziza seed
Uziza leaves
Goat meat
Dry fish
Snail
Smoked chicken
Maggi salt
Cameroon pepper
Ogiri okpei
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As for this Egusi soup I must eat some, Wao Wao Wao it looks soo delicious😘👌🏽well done mama🥰❤️and yes oo my sister you are right, Atsu of MK Impressions is an Angel 👼🏻
Noted! 😀😅 Such an Angel. Thank you so much darling ♥️♥️
@@joyfulcook thanks again qt you
Gonna try. I am American born so I have to watch the video more than once. Everytime I have tried from Nigeria, food wise, has been delicious so far.
Pounded yam made easy. This is revolutionary, and that soup looks good 😋😋😋
May GOD continue to bless you as you abundantly, and with great details, share. I have never tried egusi, but I yearn to try it, especially yours! It looks amazing and I'm certain the aroma was equally amazing. Wish I could have a serving shipped to me. I'd definitely buy your food. Stay blessed!
This woman is authentic. I love this video!
Awesome! Dis is precisely how I cook and enjoy my egusi soup. Well done.
I really enjoyed watching this video. This is a very unique style of making egusi, thanks for sharing
New here from The Bahamas. You did a great job with that soup. I would love to taste it! Great share.
Mmmm I love this food soo much!!! Sweet pounded yams!
Looking delicious going to try it my goodness no banging instantly powdered yam
That’s looks so delicious well prepared and healthy ingredient I love every minute of it thank you for sharing I joined my friend stay connected thanks again 👌👌👍👍
you got this thanks for the variety you are bringing us
Well done sis👍🏾 Definitely using this method on Monday. I have all the ingredients in my freezer as I type 😄 I love the idea of layering seasonings and spices too.
Yay! I hope you enjoy!
Omg looks so good can't wait to finally try this African dish
This looks like a lot of prep, but it also looks super delicious!
The prepping makes the cooking process easier and because it was a cook with me video, I had to show the whole process otherwise I would have done it behind camera. Thank you so much for your time.
Wow! This is delicious. I would have love to have a taste of that egusi soup
I really like the way you prepare the egusi soup and look so yummy😋 thanks for sharing from @idos cusini and lifestyle
Oh wow! Thank you so much 🤗🤗♥️ welcome 🙏
Looks amazingly good
I must admit you are a good cook. Ride on sister. You are blessed 🙌
Well, I followed all the instructions and the soup turned out a lot more than perfect. (my first time cooking soup though)
A clean kitchen makes me elated💖💯💕💗🎉.
The feeling is sweet and relieving 💗💕.
Just made it. Great instructions!
Wow, I haven't seen this recipe before, maybe its because I'm from another planet lol( kidding)
I can imagine how sumptuous this dish is, thank you for sharing
I'm starting to love your cooking
New friend and supporter here
Yummy and delicious keep it up thank you for sharing with us new friend
Thank you dear. I appreciate you ♥️
Looks absolutely delicious....love the way you make pounded yam ❤ 🇬🇧 🇯🇲
Lovely
This egwusi soup carry master degree, awwwh my ebony beautiful sister i love the way u cooked this, pls are u an igbo woman cos u cooked like nwannem nwayi🤣💕❤️
I used this method yesterday through this channel and it was so..so.. Great. 👍 thanks so much for sharing
Very good kitchen .well done
Omg it looks amazing 🤤❤️, i can just taste it 😋
You’re right mama. Thank you for watching ♥️
🥰 cute sis! Delicious food! Nicest voice over ever!
Thank you sis ♥️
I enjoy your delicious food and trying your beautiful dishes! I love yam and didn’t know you could get pounded yam from this method!! In my way to the international market
Looks amazing
Nne Chisos! Our soup is Joyfully delicious ooo. Why wont the aroma be exploding when the pot na asu poto poto like that🤣 Loaded proteins and dryfishes plus Snails! Nne this is perfect love non fried EGUSI. Good idea cleaning up the sink. Exactly how i do it, i get tired after cooking and eating. NO time to wash piled plates etc. The pounded yam os food processor is bomb! Oya i am coming over as long as you have my favorite swallow on board. Sorry for LOSING the clip😂❤️🙌🙌
Okwa joyfully delicious 😂 my sister, you got it right, when someone can barely move after eating is it plate one will be thinking of? 😂 Thank you so much Sis 🙏♥️
@@joyfulcook where did you buy the snail
This is wonderful
Mouth watering 😋😋😋 yummy looking egusi soup. Weldone sis. 😘❤
Sister Esther of the most high. Thank you so much sis♥️♥️♥️
Wow so beautiful and sweet good job sis 🙏🏽🙏🏽🙏🏽☝️☝️😋😋😋
I could almost perceive the aroma from the screen 😋😋😋
This is my first time on your channel. And I enjoyed your content. Even more, I enjoyed your commentaries 😂😂 "gbas gbos"
Thank you for sharing this video.. have a good day
this soup is yummy.i love this soup
Nice one nd thanks
Oh woww it really look so yummy I can't wait to make it thank u
You’ll enjoy it.
Well prepared and thanks for sharing
Thank you so much for watching
So delicious
Food that is calling my name 😃 yes am here waiting to eat sis
At your service disband❤️❤️
Wow is very delicious soup ❤❤❤❤❤❤❤❤❤❤
Looks delicious. And congrats on all your success🥳well done. Am proud to see us nin9jahs ddoing sooo well.
Thank you so much Shade. ♥️🤗💋
@@joyfulcook very welcome. I especially love the ones who remain humble ❤and still reply to us small youtubers. I admire you. Well done. Keep it up sis. God bless you.
You are a great cook dear I love your recipes
Me too, I enjoy the taste of maggi seasoning in my soups and porridge yams
Me I too I like them for local dishes
I love it🥰
Looks delicious!
Delicious.
Very good cook!
The prepping time!
Once’s that is out of the way cooking is done ♥️
I'm salivating from here
Thanks ma'am 👍
You're too good biko
Watching with Mazi💃💃💃
I love the fact that you sieved the blended uziza seeds to avoid too much yamayama.
Congratulations on 80k road to 100k.. don't worry about the lost Clip l still enjoyed watching your pretty face 😋👍❤
Mazi Ndewooo 🙏 Nne ehn, thank you so much darl ♥️♥️
Best recipe❤❤❤❤
Thanks alot I tried this recipe and I loved it
thank you so much God knows I love Ghanian and Nigerian dishes . I am a Gambian
You are a very good cook. Congratulations
Hey Auntie! I loooove this informative video thank you so much. Could you please tell me what flavor cubes you used? I don't see if in the description box please thank you.,💗
Nice soup but not lumpy. This is wow. Never seeing this method. Am gona try it. Thank u so much.
Nice cooking
Looks good❣👌🏿🤗
I love love love
Yummy ....want to try!
You go girl u r a great mom and wife
The kpotor kpotor going on here is mind blowing. Thank you so much for this recipe. I didn't know I can disolve my uziza seed in water. This is really informative and this is going to be my new style with uziza seeds. BTW I am trying your method coz I haven't actually tried egusi soup this way. This really looks mouth watering with all those goodness in the pot 😋😋😋
I’m glad you found it helpful. Thank you so much. Send mine when you make it ohh ❤️
Potopoto
Nice one 👍
Look very delicious I love Africanfood special this Egusi soup and fufu🤤😋
Thank you so much Deidre . I appreciate you!
U are welcome
This egusi recipe is on point and I am trying it at home
Thanks Nk
I love your recipe and wish I could taste it
I really love everything about you and your family ma. Your cooking is soo superrrr❤️💯
Now I'm watching this channel to eat more great food 😋 👌 😀 👍 🙂 thanks so much 🙏 😋 😀
THANKS Joyful cook
Hmmmmmm😋😋😋 i feel like eating my phone....welldone ma, everything looks yummmmy❤❤❤💋💋
God bless the work of your hands in Jesus Name
I will use this method next time am cooking egusi
Thanks for sharing; very informative and helpful and yummy looking too
I’m glad. Thank you for watching! Amen 🙏
You have a beautiful kitchen🖤! Also, I wish I could reach through the screen and grab a plate 😂😍.
Awww! Thank you 😘😘
Nice video
Observation you would have picked and washed the uziza leaves before cutting in other not to allow the nutrients to leach out. I say this because i am a Registered Dietitian
Wow wow wow ..this super yummy am delicious and cooking and looking at ur video tomorrow...the only tin different is the oil you added later..
Send mine ohh. The reason I added it last for to allow the egusi cook properly before adding any oil. ( this will help with the lumps too) I added the palm oil last and cooked it for an extra 7 minutes to cook it down ♥️
Thank you for sharing
I must try dis your pattern very soon 😂
Good 👍
Gurl.... Am jux coming with my 🇬🇭 yams o...
Come let’s party 🎈 🎉 . 😃
Saludos desde Arecibo Puerto Rico. Love your cooking.
This egusi has me drooling 🤤😍😍
That’s the. Idea. Thanks Tolu.
Love the look
Thank you
Ty I wish to make this for my hubby soon
yummilicious
nice!! Biko whats the name of your egusi blender???mine doesnt blend smooth
That soup is just calling my name 😋
Thank God you answered o 💃🏻
Ok, we're namesakes then
@@joyfulcook You're going to be contacted to teach my diaspora wife... Hmmm, man pikin don suffer
All the way from Facebook
I love your video and I would love to try this dish but I don't have all the ingredients like palm oil, the black beans and the dry fish. Can I substitute?
Yummy
This is absolutely yummy 😋
Thank you
Hi
I like the sending part
Wow
Chai!!! All these flavors in one pot of soup😍😍😍. Biko is the soup still remaining? Abi una don chop am finish?
No be small 'nose-blinding' aroma🤣
Nose blinding soup is still remaining small so hurry ohh 😀❤️
Nice blender
Too delicious
I agree 🤩
That is quite the original traditional style of cooking native soup. Good for fellows who do not like all these fries. Props up.