I was literally just thinking earlier today when we might have the blessing of seeing Miss Christa again! God is Good! I think my mother had nearly that same mixer 40 years ago, I wonder if she got it from her mother... I've been hearing good things about raw milk and cream again recently... Perfect timing! And Jeremiah 33:3 is one of my favorites, it reminds of this one from Psalms, how the Lord can meet us in a place and speak to us like No Other!! Psalms 42:7-8 Deep calls to deep at the sound of Your waterfalls; All Your breakers and Your waves have passed over me. [8] The Lord will send His goodness in the daytime; And His song will be with me in the night, A prayer to the God of my life.
@@PREPSTEADERS Thank you! I agree! God is the ultimate Poet, He makes all things Beautiful in it's time! (Ecclesiastes 3:11) May you hear and share the Words of the Lord forever, dear Christa! John 10:27-28 [27] My sheep listen to My voice, and I know them, and they follow Me; [28] and I give them eternal life, and they will never perish; and no one will snatch them out of My hand. John 12:49 [49] For I did not speak on My own, but the Father Himself who sent Me has given Me a commandment as to what to say and what to speak. John 16:13-14 [13] But when He, the Spirit of truth, comes, He will guide you into all the truth; for He will not speak on His own, but whatever He hears, He will speak; and He will disclose to you what is to come. [14] He will glorify Me, for He will take from Mine and will disclose it to you. 1 Peter 4:11 [11] Whoever speaks is to do so as one who is speaking actual words of God; whoever serves is to do so as one who is serving by the strength which God supplies; so that in all things God may be glorified through Jesus Christ, to whom belongs the glory and dominion forever and ever. Amen.
Great video..thanks so much. I fell in love with butter when my first grade teacher brought in the cream in a jar. We all sat in a circle, taking turns shaking that jar until it was butter. She supplied a box of crackers, and all of us were absolutely delighted at this experiment. I bet she never knew just how much that meant to us. Thanks again.
@@PREPSTEADERSyesmam, I do. Raised by folks that were great depression teens/young adults. Share croppers from Walterboro S.C. and Lyons Ga cotton pickers. Think Yulee Fla, 1970s, gardens, plowed by mule, chickens, hogs, beef etc. Hunted, fished, foraged, pressure canned, cane grindings and syrup cooking in St.Marys Ga. Picking MayHaws for jelly, chinquapins for "chinkypin nut bread" etc...fond memories of a good raising, poor folks but we knew how to do and make do. Love your content.Seriously.
We were blessed to live in a dairy community that wasn't "woke" (the farmers let us buy their surplus and Mom made butter as well as the best ice cream ever!) Thanks for showing an alternate way of enjoying a taste from my childhood, Christa! The beauty pf Christ shines in your smile ... God richly Bless you and yours :)
I love it. You are just like my wife of 51 years. Anytime something electric has an issue she says it "has a short"! If it was a short sparks would fly and maybe even trip circuit breakers. I would have someone look at the power cord where it goes into the mixer. Probably a broken wire. Have it checked out before it does "Short". I love homemade butter but don't have raw milk available except buying shares in a dairy herd. Too expensive and we can't use a gallon of milk in a week. Thanks for the great video.
I don’t understand this I am older than you, and I still cannot find a woman my age like you. I am very very upset with the opportunities that exist for a good man in this country. Thank you for being amazing you inspire me to keep trying your husband is a very very lucky man. God bless you and I wish you both the best Forever and ever
Thank you so much! I've been wanting to do this for so long. Watching you I feel confident that I can. I just want you to know that of all the cooking shows. I enjoy yours the most because you are such a gentle god-fearing woman and it puts my heart at peace.
You are one of my favorite UA-cam sites. There's such a peacefulness about the videos and such interesting content. I know that is because you put Jesus in the center of it all. Thanks so much!
Thank you for showing this I detail, and going over the process. When I did (hand mixer) I used the lowest spin setting and it took FOREVER to separate and pull out the butter milk, now I know to use the highest setting and back off when it first starts to separate. Also … wow the mess I saw your splattering everywhere just line mine did. Thanks again for showing us how it’s done old fashioned way. God Bless you and your family and home.
I made this minus the salt and put it into a heavy pot and made ghee! I love ghee because the taste is wonderful, it has a high heat point like cooking oil, and since I’m lactose intolerant, it doesn’t have any side-effects on my digestive system because the milk is cooked out! And, it has a long shelf life; no refrigeration needed! Amazing stuff!
Hello Christa I just came across your channel. I really like the way you take time to teach how to make butter. I have never known how.I just learned how to make whole made bread and it's so easy and delicious too. thank you also for sharing the lord's word. It is such a blessing to the fine a channel that keeps Jesus first and to share .It touches my soul so much. God bless you and have a blessed week .😇🤗
Great video looks delicious. I saw a video once where someone had a butter press it was round with a scenery carved into it and when they pressed it into the butter it stamped it into the butter. Thanks for sharing this and for sharing your faith with us may god bless you and your family have a blessed day
OMGOSH I just found that same mixer at a thrift store!! Love it! It’s so much better than the new dinky ones on the market today. Thank you for sharing your wonderful wisdom and God bless you ❤
I have a hand mixer just like that I think but a different color and a KitchenAid too. I would say I think you can probably buy a pound of stick butter cheaper than that but it wouldn't be soft like that and I don't know about the flavor difference. Thanks Christa
Inspired by another of your great videos, I decided to use my new immersion blender to make quick work of butter making. Jokes, on me! Half-way through the process I switched over to a handheld mixer and it seemed to work faster (and easier). Now I know the stages the cream goes through to become butter & buttermilk. Almost quit before I realized what was happening before my eyes. :) Good to know information and now I have my first homemade butter! Thanks and God bless!
I made homemade butter once. I don't think i rinsed it enough because it spoiled in just 2 days! I cried. I will try again as butter is so very expensive now!
Loved your video. When we had a milk cow I always made butter from COLD cream. But I have had people argue with me that it should be warm cream. Go figure :)
After milking a cow, you can just let the milk settle for a day or two and you'll see all the cream floats to create a thick top layer on the milk. You skim that off and have the perfect cream for whipped cream and butter and all sorts of similar deliciousness. If you don't have a cow, just buy heavy whipping cream at the store and make this butter exactly the same way.
❤ Absolutely beautiful job! Where can I purchase the paper you wrapped the butter in? I noticed it was like plastic on one side... Perfect for butter 🧈
I find if I eat a pat of butter that satisfys my hunger pains and cravings. Every morning I have two mugs of bullet proof coffee...In a mug with lid add 1/4 teaspoon of Himalayan salt...1 tablespoon MCT oil and 1 tablespoon full of real butter...pour hot coffee on top of first 3 ingredients ...put lid on mug and shake vigorously...enjoy.
That is a great question that someone out there is more qualified to answer. I have never had goats. I know they have a wonderful cream that you can make whipped cream with so I'll bet someone out there has made butter and can tell us. Let me know if you experiment!
❤ I enjoy your videos so much, and wish you could upload bew ones nore often. But, I guess you are running out of good subjects for prepping. One suggestion is making homemade corn syrup free candy that is shelf stable for at least a year....
Healthy raw and pasteurized milk is legal in California but you break a federal law if you try to get it in Nevada. Government doesn’t want you having anything that healthy even if the company can prove that they are spotless, clean and sanitized.
Don't use a plastic jar. I did, trying to show kids how to make butter by churning in my lap. By the time their attention was gone and my arm was tired I looked to see what was wrong. The butter had completely covered the inside of the jar instead of clumping. Don't use a plastic jar.
I agree whole heartedly. I grew up on a beef ranch and we did have other animals like chickens, pigs, goats, sheep, and yes milk cows. I churned butter by hand as a kid. As my aunt baked fresh bread my cousins and I took turns churning the butter to put on that fresh bread. I can remember eating warm bread with melting fresh butter and thinking I died and went to heaven!!!
Awesome video. My kitchenAid mixer is almost 40 years old. It was a wedding gift. I remember we made butter and ice cream in elementary school. My husband and I plan on retiring to Iowa. Beautiful state and people. God’s blessings
Ahhh. And your mixer is probably still going strong, Robin! My parents may retire back to Iowa as well. That is where their roots are and it always feels good going back.
Gosh I keep my store bought butter out for a week and it doesn’t go bad. I’m sure it’s not real anymore. But I’m first grade we learned to make butter just by shaking the cream up in the container. That shows my age. 😊
What a refreshing video to watch and I don’t mean about making butter, I mean about you personally. You are the epitome of good old traditional values and manners. It’s almost like you have been preserved in the good old days, for lack of a better description. God Bless you. 🇨🇦❤️🇨🇦
I was literally just thinking earlier today when we might have the blessing of seeing Miss Christa again! God is Good! I think my mother had nearly that same mixer 40 years ago, I wonder if she got it from her mother... I've been hearing good things about raw milk and cream again recently... Perfect timing! And Jeremiah 33:3 is one of my favorites, it reminds of this one from Psalms, how the Lord can meet us in a place and speak to us like No Other!!
Psalms 42:7-8
Deep calls to deep at the sound of Your waterfalls; All Your breakers and Your waves have passed over me. [8] The Lord will send His goodness in the daytime; And His song will be with me in the night, A prayer to the God of my life.
Thank you, Michaelc. That Psalm 42:7-8 is such a beautiful blessing and prayer too. Wow!
@@PREPSTEADERS Thank you! I agree! God is the ultimate Poet, He makes all things Beautiful in it's time! (Ecclesiastes 3:11)
May you hear and share the Words of the Lord forever, dear Christa!
John 10:27-28
[27] My sheep listen to My voice, and I know them, and they follow Me; [28] and I give them eternal life, and they will never perish; and no one will snatch them out of My hand.
John 12:49
[49] For I did not speak on My own, but the Father Himself who sent Me has given Me a commandment as to what to say and what to speak.
John 16:13-14
[13] But when He, the Spirit of truth, comes, He will guide you into all the truth; for He will not speak on His own, but whatever He hears, He will speak; and He will disclose to you what is to come. [14] He will glorify Me, for He will take from Mine and will disclose it to you.
1 Peter 4:11
[11] Whoever speaks is to do so as one who is speaking actual words of God; whoever serves is to do so as one who is serving by the strength which God supplies; so that in all things God may be glorified through Jesus Christ, to whom belongs the glory and dominion forever and ever. Amen.
Thank you for letting all of us know how to make butter with out the farmers milk…blessings to you
Thank you, Linda! You too!
Great video..thanks so much. I fell in love with butter when my first grade teacher brought in the cream in a jar. We all sat in a circle, taking turns shaking that jar until it was butter. She supplied a box of crackers, and all of us were absolutely delighted at this experiment. I bet she never knew just how much that meant to us. Thanks again.
Thanks for sharing!! I love hearing stories like this.
Same
I am 73 and I used to make butter in mayonnaise jar. Boy was my arms tired. I was very young then.
Thank you! With the cost of butter, this is much appreciated. ❤
I was raised on a farm in Illinois. There's nothing like making your own.
I agree, Connie!
Great job. Grew up on the jar method, setting in a circle, all us kids would take turns shaking the jar.
Love that! It makes for good muscles! I'll bet you have some good memories.
@@PREPSTEADERSyesmam, I do. Raised by folks that were great depression teens/young adults. Share croppers from Walterboro S.C. and Lyons Ga cotton pickers. Think Yulee Fla, 1970s, gardens, plowed by mule, chickens, hogs, beef etc. Hunted, fished, foraged, pressure canned, cane grindings and syrup cooking in St.Marys Ga. Picking MayHaws for jelly, chinquapins for "chinkypin nut bread" etc...fond memories of a good raising, poor folks but we knew how to do and make do. Love your content.Seriously.
Do some use cheesecloth to drain the liquid from the butter? So good to see you again, Christa!
My 29 year-old daughter did this a few weeks ago with her stand mixer and then baked buttermilk biscuits to surprise me for my birthday.
I love how practical you are. That mixer is like what I grew up using at home. Love your red bowl and the wooden jar lid.
Yes! Thank you, Gracehillgranny!
We were blessed to live in a dairy community that wasn't "woke" (the farmers let us buy their surplus and Mom made butter as well as the best ice cream ever!) Thanks for showing an alternate way of enjoying a taste from my childhood, Christa! The beauty pf Christ shines in your smile ... God richly Bless you and yours :)
Thanks for sharing! And thank you for your kind words. They mean a lot!
My mixer looks like yours it was a wedding gift many years ago and still working 😊👍🏼
I love that!!
I remember growing up churning butter with grandmas old hand churn
Thank you for sharing how to make homemade goods from scratch .
Good afternoon, I'm so happy to see you and your videos, you inspire me to be a better person ❤❤❤❤❤, with your ideas, ❤❤❤and your beautiful
I'm so glad! Thank you!
I remember making butter in girl scouts by shaking a jar for what seemed like hours. I can't wait to try this with my daughter!
Hi Christa!!!!! Another great video as usual. Thank you for all you do and being an inspiration! God bless!!!! Robin
Thank you so much, Robin! God bless you too!
Love butter
Ohhhhh yes! :)
I love it. You are just like my wife of 51 years. Anytime something electric has an issue she says it "has a short"! If it was a short sparks would fly and maybe even trip circuit breakers. I would have someone look at the power cord where it goes into the mixer. Probably a broken wire. Have it checked out before it does "Short". I love homemade butter but don't have raw milk available except buying shares in a dairy herd. Too expensive and we can't use a gallon of milk in a week. Thanks for the great video.
My mom was from Panora, IA. She often spoke about having to clean the cream separator. My Dad from Illinois.
That is wonderful! Thanks for sharing!
I always thought I could not make this,you make it look easy!! Now I know I can do this ,thank you for this tutorial!
I don’t understand this I am older than you, and I still cannot find a woman my age like you. I am very very upset with the opportunities that exist for a good man in this country. Thank you for being amazing you inspire me to keep trying your husband is a very very lucky man. God bless you and I wish you both the best Forever and ever
I love how you have your grandmother's 50 year old mixer! I, too, have my mother's old mixer, and it works just fine❤
Butter, maple syrup, and waffle time !
Beautiful! Loved this video. thanks so much...
You are so welcome, Suzy!
I too remember making butter in a jar as a kid. I'm always amazed by how white milk or cream becomes yellow butter. Like some kinda magic trick 😊.
Just like the butter of my youth. Today's commercial butter doesn't compare! That you, Christa
Thank you so much! I've been wanting to do this for so long. Watching you I feel confident that I can. I just want you to know that of all the cooking shows. I enjoy yours the most because you are such a gentle god-fearing woman and it puts my heart at peace.
You are one of my favorite UA-cam sites. There's such a peacefulness about the videos and such interesting content. I know that is because you put Jesus in the center of it all. Thanks so much!
You are such a wonderful blessing. Thank you for sharing
You are so kind. Thank you, Stephanie!
Thank you for showing this I detail, and going over the process. When I did (hand mixer) I used the lowest spin setting and it took FOREVER to separate and pull out the butter milk, now I know to use the highest setting and back off when it first starts to separate. Also … wow the mess I saw your splattering everywhere just line mine did. Thanks again for showing us how it’s done old fashioned way. God Bless you and your family and home.
I made this minus the salt and put it into a heavy pot and made ghee! I love ghee because the taste is wonderful, it has a high heat point like cooking oil, and since I’m lactose intolerant, it doesn’t have any side-effects on my digestive system because the milk is cooked out! And, it has a long shelf life; no refrigeration needed! Amazing stuff!
Now to go find Great Grandma Susie's butter churn and give this a try!
That was Great! I have an old Dazey Churn mfg co. St. Louis Mo. #40. Nice to know that I can make smaller batches your way. Yum! 🙋♂️
Krista , I bought my Daughter a Kilner butter churn at last years Indiana Homesteading Conference at Marion County Fairgrounds.
Thank you for showing how to make butter. I have no fancy mixer, just a handheld. I plan to try this.
Thank you. I'll be making some for the fridge and some for the freezer. 😊
Hello Christa I just came across your channel. I really like the way you take time to teach how to make butter. I have never known how.I just learned how to make whole made bread and it's so easy and delicious too. thank you also for sharing the lord's word. It is such a blessing to the fine a channel that keeps Jesus first and to share .It touches my soul so much. God bless you and have a blessed week .😇🤗
Great video looks delicious. I saw a video once where someone had a butter press it was round with a scenery carved into it and when they pressed it into the butter it stamped it into the butter. Thanks for sharing this and for sharing your faith with us may god bless you and your family have a blessed day
OMGOSH I just found that same mixer at a thrift store!! Love it! It’s so much better than the new dinky ones on the market today. Thank you for sharing your wonderful wisdom and God bless you ❤
Shook many a jar to make butter / buttermilk...😁
You are truly a blessing. Thank-you
This was so interesting! Making butter is not as hard as I thought. God bless you.
I have a hand mixer just like that I think but a different color and a KitchenAid too. I would say I think you can probably buy a pound of stick butter cheaper than that but it wouldn't be soft like that and I don't know about the flavor difference. Thanks Christa
🎉wonderfull...
A great fun job for kids.. we did thus in grammar school.
Thanks for sharing. Very pleasant video. I'll try this.
What a lovely video! Thank you! Just subscribed :)
Inspired by another of your great videos, I decided to use my new immersion blender to make quick work of butter making. Jokes, on me! Half-way through the process I switched over to a handheld mixer and it seemed to work faster (and easier). Now I know the stages the cream goes through to become butter & buttermilk. Almost quit before I realized what was happening before my eyes. :) Good to know information and now I have my first homemade butter! Thanks and God bless!
Sound good and looks good also christa.
Great and informative video as always. Sorry, nothing funny comes to mind. I know but it happens from time to time.
Hope your doing ok. I haven’t seen you for awhile. I love homemade butter 💜💜
Homemade butter is so good 😋
Christa, where did you get that beautiful teal /blue carafe?
I made homemade butter once. I don't think i rinsed it enough because it spoiled in just 2 days! I cried.
I will try again as butter is so very expensive now!
So is cream!
Thank you for the wonderful recipe, love your countertops going to replace mine can you please tell me the name of them
God bless you, my sister in Christ. I love your videos.
I wrap it in a cloth to squeeze out the buttermilk
Haha i do the same thing YUMMY😊
God is good!😊❤
❤❤❤❤❤
I eat it straight of the knife in full view and unashamed
Loved your video. When we had a milk cow I always made butter from COLD cream. But I have had people argue with me that it should be warm cream. Go figure :)
That is cool👍. Is it the same process using whole milk? Say if you had a cow, how would you go about making butter?
After milking a cow, you can just let the milk settle for a day or two and you'll see all the cream floats to create a thick top layer on the milk. You skim that off and have the perfect cream for whipped cream and butter and all sorts of similar deliciousness. If you don't have a cow, just buy heavy whipping cream at the store and make this butter exactly the same way.
@@PREPSTEADERS Ahh awesome 👍. Thank you very much.
Need cream
Butter comes from the cream, not the milk
Missing your videos. Hope all is well!!!
Thank you for standing by. We are working on many good episodes ahead!
❤ Absolutely beautiful job! Where can I purchase the paper you wrapped the butter in? I noticed it was like plastic on one side... Perfect for butter 🧈
Loved watching you make the butter, I have a question? Once you wrap it and tie it, can you freeze the butter?❤
Next video... Buttermilk Pie.
I’m like you I love my blender
I really miss raw milk, homemade butter, and homemade ice cream.
is it okay to freeze it to store it a little longer?
Take the cream and put it in a blender . Add a little salt and hit whip 20 quick times . Drain the liquid and form .
Fantastic! I'm going to make it today!!! Butter is so expensive now. Is there grass fed Whipped creme?
God Bless You dear❤❤❤
Yes
Mortgage ur house to get it
I find if I eat a pat of butter that satisfys my hunger pains and cravings. Every morning I have two mugs of bullet proof coffee...In a mug with lid add 1/4 teaspoon of Himalayan salt...1 tablespoon MCT oil and 1 tablespoon full of real butter...pour hot coffee on top of first 3 ingredients ...put lid on mug and shake vigorously...enjoy.
It’s great in chicken broth too
I get it simmering and stickblend it 2 eggs, tempering them ofc
can you use goat milk ?
That is a great question that someone out there is more qualified to answer. I have never had goats. I know they have a wonderful cream that you can make whipped cream with so I'll bet someone out there has made butter and can tell us. Let me know if you experiment!
❤ I enjoy your videos so much, and wish you could upload bew ones nore often. But, I guess you are running out of good subjects for prepping. One suggestion is making homemade corn syrup free candy that is shelf stable for at least a year....
Can you add the salt while you're whipping the cream?
I did this a few days ago. Maybe I didn't whip for long enough because I never got the separation. I used 40% cream.
How does buttermilk taste?
To those who grew up drinking it
Delicious
I vacum seal lard and butter..I have no refrigeration...lasts almost forever!
Lard lasts a yr on a shelf
Use a clean spoon each time
We had a butter mold.
We had a larger churn that we made butter in .That has been 70 years ago .
We love you and boy oh boy your husbands a lucky man
We keep our butter out on the counter, would this fresh butter have any issues staying out like that?
Ur store butter does too lol
Healthy raw and pasteurized milk is legal in California but you break a federal law if you try to get it in Nevada. Government doesn’t want you having anything that healthy even if the company can prove that they are spotless, clean and sanitized.
Hey guys, I'm thinking I need to get my milk even B4 it hits the fan
Cream
Not milk
Proper woman
Never owned a kitchen aid nor other stand mixer and I’ll be 60 next yr
Don't use a plastic jar. I did, trying to show kids how to make butter by churning in my lap. By the time their attention was gone and my arm was tired I looked to see what was wrong. The butter had completely covered the inside of the jar instead of clumping. Don't use a plastic jar.
Good call!
Sure do miss your videos..I thought I must have been unsubscribed.
You cannot buy raw milk where I live...
Allllll unsalted butter has “natural flavoring” added
For at least last 9 mos
It’s so sad
Nothing better than homemade butter from raw milk. And yes, I'll take a taste when nobody is looking.....or when everyone is looking....don't care. 😊
I agree whole heartedly. I grew up on a beef ranch and we did have other animals like chickens, pigs, goats, sheep, and yes milk cows. I churned butter by hand as a kid. As my aunt baked fresh bread my cousins and I took turns churning the butter to put on that fresh bread. I can remember eating warm bread with melting fresh butter and thinking I died and went to heaven!!!
Awesome video. My kitchenAid mixer is almost 40 years old. It was a wedding gift. I remember we made butter and ice cream in elementary school. My husband and I plan on retiring to Iowa. Beautiful state and people. God’s blessings
Ahhh. And your mixer is probably still going strong, Robin! My parents may retire back to Iowa as well. That is where their roots are and it always feels good going back.
@@PREPSTEADERS yes it is. My daughter wants it if I ever get a new one! 😂
I ALWAYS love the go and be a blessing to someone else and the scriptures
Thank you so much for sharing this recipe❤
My pleasure 😊
Always a pleasure watching your videos 😊
Gosh I keep my store bought butter out for a week and it doesn’t go bad. I’m sure it’s not real anymore. But I’m first grade we learned to make butter just by shaking the cream up in the container. That shows my age. 😊
First time ive seen the hands off method of making butter.
I love your videos thank you.
Thanks, enjoy your videos!😊
What a refreshing video to watch and I don’t mean about making butter, I mean about you personally. You are the epitome of good old traditional values and manners. It’s almost like you have been preserved in the good old days, for lack of a better description. God Bless you. 🇨🇦❤️🇨🇦