Soft Homemade Hot Dog Buns
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- Опубліковано 1 жов 2024
- Super soft homemade hot dog buns are for dinner today at Deep South Texas. Step by step directions for this homemade bread recipe are in the video, and the list of ingredients are included in the video description. I have included both cups and grams in the description below, Plenty of time left for grilling hot dogs this summer. Enjoy.
Ingredients:
3 cups bread flour, 512 grams
6 oz water, 180 grams. Warm to the touch
4 oz whole milk, 128 grams. Room temperature
1 tablespoon Instant Yeast, 10 grams
1/8 cup sugar, 28 grams
1 teaspoon Kosher salt, 6 grams
1/3 cup Olive Oil, 70 grams
Make 12 , 5 inch buns
Bake in 375 F preheated oven for 20 minute's
Yay! I made these and my family LOVED them. Thank you, sir, for sharing your recipe.
My daughter has a soy allergy, and it’s really hard to find soy free hot dog buns. This is just what I needed to make hot dog buns at home.
Good luck!! 🤠
Soy is so bad for everyone. It is in everything 😕 finding these easy things to make at home can really change our cooking for health .. it is not hard after all 😅 we are all smart enough to do this and more. Hope your daughter is well 🙏🏼
That time lapse of dough proofing was mesmerizing! Great hdog bun recipe! Thank you for sharing and I can literally see the joy you get while cooking, how you chuckle. I'm seriously makin' these buns along with a polish sausage, with lots of mustard an onions! 🌭😍👌
❤❤❤🎉🎉🎉both you and your Wonderful WONDER-RECIPES..❤❤❤🎉🎉🎉I love.
Thanks 👋 for sharing your Wonderful WONDER-RECIPES.
.
Watching your channel videos 📹 Trinidad and Tobago W.I 🇹🇹
I did it! I made hotdog buns and they came out perfect! Thank-you for the easy recipe ,I will be baking these buns again 🌭.
Great job!! These turn out great. 🤠
Yay congratulations 🎉! I usually watch the baking videos but too busy to make.
Making these again for our veggie dogs. I tweak it a bit (less oil, a bit of honey instead of sugar). They were great the first time. We never want to buy the buns again after eating these! So delish. Thank you!
Luv your hearty laugh.
Great job!! 🤠
8 hot dog buns are $ 3.83 cents at the grocery store!
Thank goodness I bought flour and yeast when it was still cheap!
Thanks for the recipe for buns.
You will like these. 🤠
$1.29 for 6 here.
@@SuperFireHog I paid $1.09 for 8 Mrs. Bairds hot dog buns while Trump was still president. They were still warm from the oven as it was a 20 minute trip from their bakery to the store shelf by 7 am.
@@halverde6373 Yeah Yeah Yeah
Making these things at home isn't about saving money, its about not eating garbage.
Wow these look wonderful!!! I need to try to make these. Watching your joy at the end, cutting open the bun and loading it; then tasting it, says it all. Pure joy in being able to bake from scratch, and a huge bonus, your garden onions. ❤
Thank you and good luck!! 🤠
That look easy is fine with me I must try for your hard work make bread thk for your recipe .I must try to bake
I AM GOING TO MAKE THIS RECIPE TODAY! Thank you for the EXACT RECIPE and showing how to do it STEP by STEP! I have NEVER made buns before so say a prayer they come out. I am sure by following this recipe they will be fine! We are have Bratwurst today!
OKAY. I made these 3 times and they ALL CAME OUT WONDERFULLY,,,,HOWEVER,I made the mistake of pouring the FLOUR INTO the wet ingredients this last time and IT MAKES A MESS! ONLY ADD WET TO DRY whatever you do! 🤣
I love the time lapse on the buns rising. That is awesome!
Thanks! 🤠
I just made this recipe and I’m proofing my dough now. However- mine was soooo sticky! Hope it will still turn out ok?
The time lapse of your dough rising was great. Your dough was very nice & soft. I look forward to trying your recipe.
Thank you and good luck!! 🤠
@@DeepSouthTexas Thanks for sharing
@@DeepSouthTexas q
@@DeepSouthTexas you
Ppp
I’m about to make these . I’ve made a few of your recipes, all just as you were here in my kitchen. My kids said the Hoagie rolls are the best they’ve EVER eaten. Thanks for your time and effort my Texas friend.
That is so nice to hear!! 🤠
I am also going to make these.
I Agree the time laps for the rising dough was something I have not seen anyone else do. 👌👌
NOOO EGG WASH NOOO EGG WAS!! TERRIBLE TASTE AND STICKY!! USE MILK WASH!!!!!!!!!!!!!!!!!!!!!!!! Some milk and a smidge of melted butter in the milk and top with that. STAY AWAY FROM STUPID EGG WASH!!!!!!!!!!!!!!!
Love this video. Calm, collected and welcoming to hear. This is what our country needs. Well done and well said. Continue the good work. Continue to love Lou. One couple can make a difference.
One cup flour equals 120 grams. Therefore, 3 cups equals 360 grams
His measurement is wrong.
Watching from fiji 🇫🇯.. Love yah.. 😊❤️
Thank you! 🤠
Look very delicious 🤤 😋 I love homemade I love homemade bread hotdogs buns and hamburgers buns
These turned out well. I would also recommend this recipe for hamburger buns. 🤠
@@DeepSouthTexas Would you skip the last shaping when making hamburger buns?
Good video. I especially appreciated your recipe converted to grams in the description. My breads seem to come out better with the more accurate gram measure. Can't wait to try your recipe!! Thank you for an excellent video!
Good luck!! 🤠
Sir, thanks for the video! Is 512 grams the accurate amount of bread flour?
I am not sure how to answer this. An internet search shows 1 cup of bread flour is a lot fewer grams than I measure. For me, 1 cup of King Arthur bread flour weighs 170 grams. I do not understand the difference. In most of my bread videos I am measuring in cups, and then just weighing the results in grams on a scale. 🤠
512g is not 3 cups flour. If the recipe is 3 cups, should be around 390g.
Well I did try it out but didn’t fuss with long rolls, just divided into eight round rolls, they turned out very good substantial and soft...but sorry I didn’t wear a Texas hat. Love from sunny Wales. UK..😊
Great job!! Wow, pretty risky without the hat, lol. 🤠
You are wonderful! Thank you so much for sharing this video. Your recipe helped me make the healthiest and most flavorful hotdog buns. I will not spend any money on store bought again. 😊
Great job!! 🤠
Amazing video…👏👏
I loved everything in it…although I am a baker but still I wanted to try your recipe…..
Thank you very much for sharing your recipe 🙏🙏
God bless your hands 🙏🙏🙏👏🌻
Beautiful burns, Thank you for sharing ❤️
Perfect buns.... I'm making these for our hot dog party! Yum!
You're a man of many talents! Those looked absolutely delicious! I can only imagine how wonderful your house must have smelled while they were baking.😀
I am happy you enjoyed the video!! 🤠
👍🤩Fantastic. Thank you. 💝
Can you please show recipe in written
What is the real amount of flour? The printed recipe calls for 512 gm.of bread flour...the video says 3 cups . At 120 grams per cup I'm going to have a really sticky dough I think.
Stores have hotdog bun length hotdogs. I don't eat sugar, try not to. But I guess when I make these I'll have to use real sugar. Thanks for the recipe.
Try honey instead? It works when I make bread.
I love your channel 🇰🇪🇰🇪🇰🇪🇰🇪💜💜💜💜💜💜💜💜
I am happy you enjoy the videos!! 🤠
Update*
A pack of hotdog buns are just a few pennies under 5 bucks!
Thank you formaldehyde Joe!
We buy bun length hot dogs, they're available in several brands, I think Ballpark included.
They look delicious, but as a home baker, 3 cups of flour is not 512g. A cup of flour is about 125g, so I would say 3 cups flour is about 375g plus. So with that, not sure which is correct, water to flour ratio.
You are NOT from Texas, man! Your accent is from IL!!! I can tell a mid west anywhere!!
It's horrible to have to eat Ramen noodles..
I prefer spatzel for poverty food.
At least it's fresh.
I have German Heritage .
So many people are afraid of using yeast. Thank you for making it so easy to use and follow.
Tried the recipe. Never had a problem with any bread recipe but these came out way over done. Maybe I'll try 350 for 20 min next time.
I actually came here to learn what length I needed the dough to be, because I'm like you, the store buns HIDE the dogs! Thanks for this.😍
Maybe put 15-20 min in the cooking instructions. Not everyone has time to watch videos and ads.
Hamburglrn üstüne sürdüğünüz karışım nedir?
Approximately how many grams per hotdog bun?
Good job sir!
Today I felt like a couple of dogs but I had no buns. So, off to YT. I made the recipe from another channel (just because it was a 2 minute video). Well, they turned out terrible and I threw them away. I make a fair amount of bread so I'm not a newbie. Anyway, as you said, it's a lot of work and time for a hot dog bun, especially since I live 15 minutes from the store. Now, seeing yours I'm debating whether to try again tomorrow - or, should i just pick up a package? Hmmm....
Try again. I was very happy to have made these. 🤠
Do you know how to make something called Moonshine? I can be your Jessie.
These look so yummy! I can’t wait to try~
Thanks for sharing your recipe with us and have a wonderful week upcoming.
Good luck!! 🤠
I'm impressed...that doesnt happen often!! They looked wonderful, I'll now be making my own hamburger/hotdog buns. Thanks for sharing
Use this recipe for the hamburger buns as well. I have another video for hamburger buns, but this is better. 🤠
I'd say they were the perfect size as is, as I do not like my dog peeking out. Thanks for the great recipe. I found my perfect hamburger buns (closer to a bagel consistency) to be strong enough to hold everything and now I have the best soft hot dog buns too.
could you share the link for the perfect hamburger buns
@@snugglemouse38 Chef John from Food Wishes (Hamburger Buns - How to Make Homemade Burger Buns). They work even if you change it up a bit by not adding the sesame seeds or even shortening the rise time when I am in a hurry. The reason I like them is that they are dense so they hold up without falling apart in your hands when you are eating. I often toast them and put in a fried egg for breakfast and make some buns smaller and some larger for different things (so make 8 often). I have a KitchenAid mixer but lately have been throwing everything in my bread machine to mix, proof for 1.5 hours, shape and coat tops with butter, then proof for another 2 hours, and then bake. It is a very forgiving recipe.
Buns look great but that hotdog you made got my acid reflux churning just looking at it lol
Your recipe sounds great, will be sure to try it. Thanks for sharing 💕
Great recipe! I just did a half recipe and they turned out amazing!! I did the math, for 6 buns it cost about 85 cents! These are awesome! Thank you for a great informative video and tasty recipe!! I use organic bread flour and a high quality olive oil or it probably would have been 85 cents for 12!! Btw
Great job!! 🤠
Thanks for the recipe, God bless you.
idk if you will see this but i have a small idea for you. With how much emphasis you place into it being 5.5" to meet the frank requirements, yet it still grows to 6", CONSIDER taking your frank and slightly spiralize it simply with a kitchen knife. itll allow the dog to stretch a little bit AND with the right hearty toppings i bet you would come to love the extra bun you could utilize sort of how a hoagie bun is made to fit more than just the meat. Maybe im offering advise where it wasnt asked idk!!!
i enjoyed this recipe and my buns came out very well so far.
Great job!! Thanks for the tip. 🤠
thank you for not guiding us through the tedious weighing process.
Why don’t you make a slit in the bun before baking?
Those are beautiful and look delicious! I'm making them tomorrow for meatball sub sandwiches. We can have Subway at home! Thank you for the recipe
Good luck!! 🤠
Tommy ..i will try it ..
Good luck!! 🤠
Great works 💪
Thanks for teaching us.
your hot dog buns look like they came from the store good job
okay post bake i agree they are too big but i love this recipe and am excited to tweak thank you for the content
I will try to get this done. Thanks for the recepie.
Hi Larry thanks for your very hard work on the channel .Ten thousand thumbs up! Can I use half olive oil and half butter to make this recipe? I found the one third cup of extra virgin olive oil was a little too bitter. The olive oil was fresh. I have been making this recipe to make hamburger buns. They are nice and soft the wayI like em’.
Yes you can mix the oil. 🤠
it looks delicious thank you i will try it
if I wanted to make hamburger buns from this recipe, would the final rise need to be an hour as well, or just until the flattened disks puff up a bit? (I would assume I could get 8 hamburger buns from 1 recipe)
I did a test run and figured it out...yes, it needed an hour to puff them up to become the perfect sized hamburger bun, before baking, but not over risen.... I got a perfect result after baking... just as promised, light and soft
Great recipe thank you, can i use stand mixer for kneading the dough?love from Australia xoxox
I think so. 🤠
Wow thanks so so much please stay cool 🇨🇦❤️🙏 I love the rising part of the dough seeing it grow
I am happy you enjoyed it!! 🤠
Just like I make my hotdog buns
I'd like to make some festive colored hotdog buns for holidays. Red, Pink, Blue, Green, ex. Is there a way to add food coloring to the mix, & not brown the color? Could you make another recipe video with food colored buns?
I do not know how to do that. 🤠
@@DeepSouthTexas bummer
Wahhhhhh mine didn’t rise what did I doooo wrong I followed to the teeeeee
😋🙏🏻🌹🙏🏻😋They look great! A lot of Mustard and onions, 👍👍
They are amazingly good! 🤠
WOW, those came out great! They look really good! I'm gonna try them soon! You're quite a Baker!
Thank you. You will really like these! 🤠
Does the metal plate in the grill offer a different flavor as opposed to pan searing?
Thank you sir,, already tried
Thank you great video, the buns look very fantastic. Can these be frozen for using later?
I think so. 🤠
Back to your channel,just wow,I learnt baked bread from you and now hot dogs,I'm going to try it straight away tomorrow as I'm running out of milk tonight, thankyou sir
Good luck!! 🤠
Don't they have whisk's in Texas ?
Love your videos and I'll be trying these hot dog buns soon 😊
or for $1.29 you can buy them at your local grocer.
Please can you send me the recepy i enjoyed waching thank you God bless you ❤️
The ingredients are listed in the description of the video. 🤠
I’ve been trying to make hotdog buns for a couple weeks and haven’t quite figured out how to make them soft. I’m trying this recipe next these look amazing!
Good luck!! 🤠
In order to avoid disappointment purchase Nathan's Famous 100% beef hotdogs, they measure 6-3/4"... 🌭 Thanks for the recipe ⭐⭐⭐⭐⭐
Thanks for the tip! 🤠
@@DeepSouthTexas You are most welcome, thanks for your recipe as the buns came out perfect for me 👍🏼
Pur-fect-a-mon-doe
Thank you!! 🤠
I think if you were to roll it to four inches given it expands during cooking one inch you may have your perfect 5 inches so your hot dog fits the way you like it. ❤
I put egg wash on my buns, it deflated😮😂 why 🤷🏾🤦🏾
I do not know. 🤠
Looks delicious.
Dear you also taught me how to make bread
You've knocked the ball out of the park again! I'm sure just different shaping would make great hamburger buns.
Pity you can't get locally made hotdogs with the casings. We have several companies here in Connecticut that make them. They always extend beyond the bun!
I think this would be a better recipe for hamburger buns than the one I did a year ago. We have several good sources of great sausages and hot dogs in Texas too. The main problem is Texas is such a big state, and I am so far south, that I only pass by them once or twice a year. Some great sources only 5 hours north of me, lol. 🤠
@@DeepSouthTexas Good grief, in 5 hours I could be in Canada! (If I break the speed limits. The Costco near me carries a 5 pound package of local hotdogs in the casings. I buy it there and wrap each in plastic wrap, ziplock bag, then into the freezer. Saves time and money. Stay well, keep as cool as you can, and stay hydrated. Ttyl
I have a question, sir. In your written ingredients you list 3 cups of flour converted into 512 grams. 3 cups of flour converts into 370 grams of flour, not 512 grams is 4 cups, are you including the flour for dusting your work surface?
I am not sure how to answer this. An internet search shows 1 cup of bread flour is a lot fewer grams than I measure. For me, 1 cup of King Arthur bread flour weighs 170 grams. I do not understand the difference. In most of my bread videos I am measuring in cups, and then just weighing the results in grams on a scale. 🤠
I followed your recipe, and the buns were amazing by far the best yeast bun recipe I have ever made, and I bake a lot because I'm allergic to preservatives. I started with the 3 cups of APF and had to add just under a 1/2 cup more to get the right feel. I love your channel I found it while searching for the hotdog buns recipe and subscribed. Thank you for replying.
Just to let you know I tried this recipe and this is my favorite so far. I have made this so many times now and it always comes out great. I make rolls and hamburger buns too with this. I'm going to try making a loaf bread with it just to see because it is light and soft. Thanks so much and I'm a new subscriber now thanks again.
Great job!! 🤠
@@DeepSouthTexas oh and I made more rolls last night and also made a batch for loaf bread,,, it is awesome! Thanks so much.
Thank God I can finally make good bread 😊
From Nigeria, Sir I love your recipes, it's really cool I tried it out, it was really lovely.
Great job!! 🤠
I made these buns for the first time omg they turned out delicious thank you for the wonderful video
Great job!! 🤠
Is this for real, bought it.
That is definitely a heavy duty sturdy chicken house. 👍👍👍
Plenty of room for a lot of roosting space
Yes it is, but not sure how this comment ends up on this video, lol. 🤠
@@DeepSouthTexas oops, was watching fall line ridge on tv and checking you on the phone
Wow, the buns look very tasty, you are very talented 😋👍👍👍
Thank you so much! 🤠
Finally got some rain on Friday-7/15/22!!
Great. I got about 1/4 inch. Not much but it felt a little cooler. 🤠
❤❤❤🎉
How many ounces are each bun
I m impressed. I make ALL of our bread products, and these are awesome looking! I am going to make them, and thank you! Attention to detail--awesome, great job! (I am in way south deep texas too! send me a message, I would LOVE to know where you are!)
I am in Harlingen. 🤠
@@DeepSouthTexas--that's close! just north of Elsa here, I also watch your cheese videos, 😊
We are moving to Texas soon.