How to Make Tasty Shrimp Florentine Step By Step | Jamaican Style | Cliffy's Kitchen

Welcome back to Cliffy's Kitchen! In this video, Judi-Ann will guide you step by step in making a delicious Shrimp Florentine. This dish can be enjoyed for breakfast, lunch or dinner.
As usual, remember to like and share this video with your friends. Don't forget to leave your comments in the section below (we love to hear from you) and SUBSCRIBE!
Enjoy!
Ingredients:
2lbs Shrimp
15 cups Callaloo
6 strips of Bacon (sliced thin)
1 cup assorted Bell Peppers
1 medium Onion (chopped)
4 sprigs Thyme
4 stalks Escallion/ Green onion (chopped)
4 cloves Garlic
2 tbsp Cliffy's Natural All-Purpose Seasoning
6 tbsp Flour
6 tbsp Butter
2 cups Whole milk
2 tsp Salt
2 tsp Black pepper
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Music:
Music from: filmmusic.io​​
"AcidJazz" by Kevin MacLeod
(​​)
License: CC BY (creativecommon...)
#shrimp #seafood #callaloo #dinner #jamaica

[@christopherlacey1630]

Definitely a delectable dish. 👍🏽

[@sexysandie696]

👍👍

[@paulinefrancis1900]

Looks good

[@allisvloglife]

Nice!😍🔥

[@cliffyskitchen7372]

Thank you Alli!

[@jaelwatson2036]

That looks so delicious can't wait to try it 😊

[@cliffyskitchen7372]

It's so good! Hope you enjoy!

[@toniwills4220]

It looks great and delicious! I will try to make it. Is there a substitute for the milk or do I have to use milk?

[@cliffyskitchen7372]

You could use any stock to make the sauce or a non dairy substitute if that's what you prefer. Bare in mind that the consistency will be though.

[@toniwills4220]

@@cliffyskitchen7372 Thank you!