Inside the Wood Stove Decathlon | National Geographic

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  • Опубліковано 20 лис 2013
  • The Wood Stove Decathlon crowned its winner this week in Washington, D.C. The Woodstock Soapstone Company of New Hampshire took first prize. Its stove, with metal art embellishing its design, came out on top after four days of judging against 11 international competitors on low emissions, high efficiency, affordability and innovation.
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    Read more about the competition and the winning stove:
    news.nationalgeographic.com/ne...
    Inside the Wood Stove Decathlon | National Geographic
    • Inside the Wood Stove ...
    National Geographic
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КОМЕНТАРІ • 28

  • @bgd73
    @bgd73 10 років тому +2

    The soapstone, very nice. I have been in log homes that use a fireplace, and soapstone.. very large and in charge gently for many hours. Nice to see...

  • @katehouston123
    @katehouston123 10 років тому

    Well done, just waiting for it to come on the market here.

  • @RoboTekno
    @RoboTekno 10 років тому +5

    Gasifiers are probably the most efficient way to go. Definitely more efficient than a conventional wood stove...

  • @Osiwan960
    @Osiwan960 7 років тому +5

    video too short not enough details

  • @takayama1638
    @takayama1638 5 років тому +2

    Here it is almost 6 years later, and I cannot find what is the best wood stove. A simple list would help!

    • @beebob1279
      @beebob1279 5 років тому

      I'm looking for the same thing

    • @markallen6433
      @markallen6433 5 років тому +2

      There's no "best." Different styles and technologies suit different people and different ecologies in a manner that will achieve specific metrics in various ways.
      Tell me what you're looking for, and I'll give you a few likely best fits for you.

    • @mihaiilie8808
      @mihaiilie8808 4 роки тому

      #1 is the rocket mass heater

    • @jesscolliflower5531
      @jesscolliflower5531 3 роки тому

      Fisher all nighter

  • @safffff1000
    @safffff1000 2 роки тому

    I have a wood stove insert and have found out having to use an electric fan to get heat makes it useless for a back up heat source.

  • @nicke1903
    @nicke1903 2 роки тому

    I'll keep my Fisher Mama Bear and Magic Heat, set the dampers right, throw you some good dry hardwood in it (Yellow Locust,Oak,Hickory,Cherry are my favorite) and let it rip.

  • @FLORAMORAITINI
    @FLORAMORAITINI 6 років тому

    Can I please ask what is it better for wood stove interior, Vermiculate or chamote? What is the difference in the quality between them? I am about to order a stove and I have been asked which interior do I want. I will be grateful for your help. Many thanks

  • @wilfredprins9718
    @wilfredprins9718 3 роки тому

    Nice to hear him call it renewable
    In europe some place people start complaining that woodstoves are bad for the environment while the govnrements want biomass powerplants...

  • @knoose
    @knoose 10 років тому +1

    Yet with the air blowing through it will also burn FASTER...not a good thing.
    That is the key factor missed....wood is expensive and even who have it, like me, burn through an entire oak tree or more every winter to heat even a very small home. With that wind that stove is going to cook fast. Are you going to be filling the stove every hour? Its unsellable i think.

    • @LegendaryHumanSlooch
      @LegendaryHumanSlooch 10 років тому +1

      When a log is burned a certain amount of BTU's are produced regardless of a fan or not. They have stated over and over that these stoves are better then your average stove, and that would mean better efficiency of burning wood.

    • @knoose
      @knoose 10 років тому

      Marc Pollock They are efficient in the way that there are less imitations and heat loss is minimal. Not because they burn less wood. Air moving over burning anything will cause it to heat faster, thats not debatable.

  • @dirtygears6607
    @dirtygears6607 6 років тому

    I’d like to have a wood stove that can generate electricity meaning it would have two uses to produce heat and electricity.

    • @markallen6433
      @markallen6433 5 років тому

      Wood heat is not very intense, and it's bad at generating power in large quantities. How much power do you want? If you want a lot, you want to run a gasifier into an over sized gasoline generator, or an oversized motor on a correctly sized generator. If you want just a little and have excessive water, look into a peltier element.

    • @mihaiilie8808
      @mihaiilie8808 4 роки тому

      @@markallen6433 Peltier its just 10 percent efficient.

    • @markallen6433
      @markallen6433 4 роки тому

      @@mihaiilie8808 it's efficiency is dependent on temp variance, so it could be a lot less. There's a reason I suggested it if they only wanted a little power.

    • @safffff1000
      @safffff1000 2 роки тому

      They have units up to 100w now than can do that

  • @omrandarwish3259
    @omrandarwish3259 10 років тому +1

    شي ظريف..

  • @kasperberge3239
    @kasperberge3239 10 років тому

    BOB

    • @Nixie1980
      @Nixie1980 10 років тому +1

      Now spell it backwards and say it again! DO IT! DO IT NOW!

  • @jamesosekowsky8303
    @jamesosekowsky8303 4 роки тому

    DRY WOOD, that's the secret, nothing fancy. Catalytic stoves next best thing.. KISS, keep it simple stupid.

  • @donbredorouso2787
    @donbredorouso2787 2 роки тому

    Boomers will still complain that they want their old cast iron stove with holes that you can see the fire through the cracks..

  • @redneckcaseyjones
    @redneckcaseyjones 10 років тому +1

    ya cant polish a turd

  • @xosferens
    @xosferens 5 років тому +1

    All of the American stoves were crude, ugly and unresolved in their design. Is it only Europeans who appreciate good industrial design?