酥皮月饼也是不可多得的美味，好吃又好看的椰蓉酥，月饼季要试试

[@thaovu2616]

Thanks u so much for the recipe

[@cookingwithmimmo]

你的食谱很好🌸

[@thaovu2616]

Hi, I just wanna say that I tried your cake design this time, it takes alot of time but it is worth it. The result is so beautiful, my family like it. Thanks u.

[@sheep7667]

Great but i csnt understand

[@thaovu2616]

I use the GG translate and this is the recipe in English below:
Oily skin: 24 pcs/18g
82g lard
235g medium flour
88 grams of water
30 grams of sugar
1g salt
Pastry: 11g/piece
180g cake flour
90g lard
Coconut filling 17.8/piece
200 grams of shredded coconut
46g milk powder
30 grams of sugar
80 grams of eggs
75g butter

[@thaovu2616]

Pastry: 11g/piece
180g cake flour
90g lard