Hi, thanks for your videos. I'm excited to try this one and the potato and meat fried one. In this video, you had said 1 part ketchup and 1 part Worcestershire Sauce. Is that like a cup of each? Thanks again♥
Hi again, ok, so never mind about my last question. After writing the whole recipe and steps I heard what the amounts were. However, is it ok to double the sauce so there is more sauce to add to the meat? Thanks again♥
In reality, it doesn't matter if you add an alcoholic drink to a recipe when cooking, because alcohol evaporates as you heat it up. Though different drinks can tolerate up to different levels depending on alcohol potency, so if you feel a little uncertain, you can just leave it for some extra time (as long as it doesn't affect the taste in the end!) and enjoy. Have a nice day!
Especially with the Worcestershire Sauce, this REALLY makes me think of Salisbury Steak, but also influenced by meatloaf. It's like a more convenient meatloaf with better seasoning like a Salisbury steak. Kind of neat to see what other cultures come up with after being exposed to American food, kinda seems like you took the best of our two ground beef dishes and made something better.
Yeah...much as I like trying out new recipes I wouldn't be able to use this one..I can't mix beef and pork together. If has beef in the recipe it has to be ALL beef and no mixture with any other meat or I get ill and have trouble keeping it down. If I used an all beef version of this I might be able to eat it..I'm not much of a beef or hamburger guy to begin with..much more of a poultry or pork guy. You should see the looks I get when I tell people I don't like or eat hamburgers, it's like the idea of someone not liking burgers is alien to them.
Pls stop mentioning vegans, just stop. I'm not vegan or anything but it's getting annoying. Every recipe video has this shitty comment and it's not funny.
@kiyonexus i'm neither vegan or vegetarian u dumbfuck. It's just fucking annoying that people have to mention vegans in any recipe video that includes meat. The same people are the ones the complain about vegans commenting on meat videos.
Hamburg steak was created by germans and brought to america where some stoned guy went "dude what if we put cheese and a bread on this shit" boom that's a cheeseburger. So, the hamburg steak is the precursor to the cheese/hamburger, and it was created by Germans. Food history you got it here first.
During the late 19th Century, the Hamburg Steak dish was introduced to Japan by German merchants and traders. It was further adapted into a Japanese version.
Just tried this for dinner tonight. It was wonderful. Fast and easy but with full flavor! Love it. Thank you so much
This reminds me of an American dish called "Salisbury Steak"
i have been looking for a recipe of hambagu steak. and i guess this is the simplest one! 감사합니다.
ill try this one thanks for posting this :) God bless
Great video. Will be making me some of these.
Cool! It’s exactly the same as meatloaf but cooked as a hamburger patty and the sauce is added last rather than cooked in.
We call this Rissole in Australia, and I love them lol
Can I use regular bread crumbs for this?
That looks great. Thank you for sharing this video...
interesting in it was adapted from the recipe a little Japanese from the ingredients in Germany it is originally prepared a little differently
Thanks for your comment! Yes, please try it!
very simple. I will try this one soon.
Thank you
This was really good, Thank you!
tabetai ne... thanx i'll try this for our dinner ✌
I just made it and it was great!
In this recipe do you use the Japanese worcestershire sauce which is milder and less sour than the famous Western L&P version?
Do I cook the hamburgers over medium high heat or high heat? I am using a gas stove.
Hi, thanks for your videos. I'm excited to try this one and the potato and meat fried one. In this video, you had said 1 part ketchup and 1 part Worcestershire Sauce. Is that like a cup of each?
Thanks again♥
Very helpful
Tried it at home and it was delicious. Arigatou Goazaimasu!
Awesome dish!
i dont have sake or white wine can i use soju?
Yes, it's very similar indeed.
Do you eat this with any side dishes? Rice? Sauteed vegetables?
Hi again, ok, so never mind about my last question. After writing the whole recipe and steps I heard what the amounts were. However, is it ok to double the sauce so there is more sauce to add to the meat?
Thanks again♥
that music at the start was from the game Japan Life
If I omit the onions, should I substitute the onion for something else? Love you guys!
You could use scallions or peppers.
In reality, it doesn't matter if you add an alcoholic drink to a recipe when cooking, because alcohol evaporates as you heat it up. Though different drinks can tolerate up to different levels depending on alcohol potency, so if you feel a little uncertain, you can just leave it for some extra time (as long as it doesn't affect the taste in the end!) and enjoy. Have a nice day!
ttwings I like my alcohol in a big glass
Sure, you can skip sake here. It will still taste good.
Sure! More sauce, the better :-)
I Like i make befor very good my kids like
What other sause you can make?
mayonaise and vinegar
Tonkatsu Sauce is good too
Thanks for your comment! Let us know how it went.
hi is there any alternative sauces for this?
if you actually watched the vid, she states you can use whatever sauces you want. she even suggested other sauces as well.
You can customize the sauces however you want. There's infinite variation. Some even just use Tonkotsu sauce which you can buy premade
Japanes curry goes great with this.
Tomato sauce
Gravy
Anddddddddddddd
Hmmmmm I know there was another on but I can’t get it
Oh it was nothing
I don't have sake or wine. can I change it with something else ?
pepsi
Liam Toye really ? Thank you....
lmao
Did you try pepsi? XD
I used rice vinegar instead, and it was very good!
Especially with the Worcestershire Sauce, this REALLY makes me think of Salisbury Steak, but also influenced by meatloaf. It's like a more convenient meatloaf with better seasoning like a Salisbury steak. Kind of neat to see what other cultures come up with after being exposed to American food, kinda seems like you took the best of our two ground beef dishes and made something better.
This is very similar to danish meatballs.
I am from india i try this dish for dinner its delicious but didn't get the real taste of it because i didn't get sake. sake is not available in india
Yay, Wooster sauce owo
Australian rissoles lol
*HAMBAGA*
this is the reason why i wanna marry a japanese :) hehehe
who knew my family have been doing Japanese cooking for decades now. We call this dish Hamburger with gravy.
Yeah...much as I like trying out new recipes I wouldn't be able to use this one..I can't mix beef and pork together. If has beef in the recipe it has to be ALL beef and no mixture with any other meat or I get ill and have trouble keeping it down. If I used an all beef version of this I might be able to eat it..I'm not much of a beef or hamburger guy to begin with..much more of a poultry or pork guy. You should see the looks I get when I tell people I don't like or eat hamburgers, it's like the idea of someone not liking burgers is alien to them.
19 vegan dislike this video... haha
Pls stop mentioning vegans, just stop. I'm not vegan or anything but it's getting annoying. Every recipe video has this shitty comment and it's not funny.
@kiyonexus i'm neither vegan or vegetarian u dumbfuck. It's just fucking annoying that people have to mention vegans in any recipe video that includes meat. The same people are the ones the complain about vegans commenting on meat videos.
This is actually called Hamburg steak
Because it’s from a German city named hamburg
I just made this in 2020 my family loved it completely
not japanese food, but food enjoyed by japenese people sure.
It's a staple in Japanese homes so might as well be. Most nations borrow recipes and something as simple as hamburg isn't really worth debating about.
Hamburg steak was created by germans and brought to america where some stoned guy went "dude what if we put cheese and a bread on this shit" boom that's a cheeseburger. So, the hamburg steak is the precursor to the cheese/hamburger, and it was created by Germans. Food history you got it here first.
Also most nations that borrow food usually know the difference between authentic and fusion, and know what influences come from where.
During the late 19th Century, the Hamburg Steak dish was introduced to Japan by German merchants and traders. It was further adapted into a Japanese version.