Moist Carrot Cake With Cream Cheese Frosting

This carrot cake is super moist and flavorful. The combination of ingredients creates the perfect balance of sweetness and earthiness. And let's no forget about the cream cheese frosting on top. It's creamy. tangy, and sweetness adds the perfect finishing touch.
Ingredient List:
1 cup brown sugar
1 cup granulated sugar
4 eggs
1 1/4 cup vegetable oil
2 cups flour
2 teaspoons baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1 tablespoon vanilla extract
3 cups shredded carrots
1 cup chopped pecans
Cream Cheese Frosting:
16 ounces cream cheese
2 cups powdered sugar
2/3 cup heavy whipping cream

[@larayun667]

🍀🍀🍀🌺

[@foodieskitchen123]

Very yummy 😋 your new subscriber 🎉🎉🎉stay connected 🎁 done

[@emma.i.gundermann]

Lecker 😋 😋 😋 😋