so great to hear that you success in making this dessert !!!!! yeah, sometimes I tried too little sugar, the dessert a bit bitter. So, it's a preference. Thx for support!!!
I haven’t try 米漿。But i think it’s possible since it’s same effectiveness. I think you have to try how much because 米漿 already contain liquid. You might have to adjust the portion.
![【合桃糊+花生糊】糊仔超易做！加d米就ok？Walnut/Peanut Sweet Soup [Eng Sub]](http://i.ytimg.com/vi/AVZGI9vx1Nw/mqdefault.jpg)
正👍😋
又睇，又整芝麻糊，多謝豪哥😁😁
得閒煮碗芝麻糊🥣😋😋
好味程度唔駛估👍👍👍
好靚仔.
好好味⚘️
👍👍👍
Thanks for sharing yummy dessert 🍮
英俊.
我好鐘意食芝麻糊🥣,下次照梃豪做法👍
Very nice 👍
Tried this recipe and it was so good! I used about 80g of sugar instead and the sesame paste turned out perfect! Thank you!
so great to hear that you success in making this dessert !!!!! yeah, sometimes I tried too little sugar, the dessert a bit bitter. So, it's a preference.
Thx for support!!!
跟住做，真係好好食，謝謝分享💞💞
happy that you're successful.. thx for support
😋😋👍👍🙏🙏
prefer😊熱食
好野黎
芝蔴好多沙,用手撂浮面個的.底下不要
請問用豆漿機，材料是否一樣呀，我嘅至爱芝麻糊☺
請問你的芝麻在那一家超市買？
Where is another half that u never show us that’s confusing us!
What's your model no. of your blender? Your blender does not have a hot soup function? Thanks.
It does, but I still like to pour out to boil a bit to have that oil like on top of the soup
你現在做甚麼?
請問可否用米槳代替米,份量是否一樣？謝謝！
I haven’t try 米漿。But i think it’s possible since it’s same effectiveness. I think you have to try how much because 米漿 already contain liquid. You might have to adjust the portion.
嘩, 好耐冇見. 你記不記"津港直航".
謝謝妳，當然記得【津港直航】啦！！！你是誰喔？我認識嗎，一起工作過嗎？
@@Mrhongkongkitchen 不, 我是一個觀眾, 我差不多每次都睇. 那是一九九四年的事. 你和馬艳.
@@c0179614 wow 謝謝你支持喔！！！！， 津港直航是我其中一個最愛的節目，感謝
Do you still contact Ms. Ma yum?
@@c0179614 yes, she's a very nice and loyal partner!!!been friend so long, but now can't go back to china yet.
想問黑芝麻在那裡買？謝謝
我在超市買的，品牌 八角
700ml + 700ml 水，我只見你用了700ml 水打漿，另外700ml 糖水？？？
是的