Instant Khaman | Easy Gujarati Dhokla Recipe | गुजराती ढोकला | Chef Ranveer Brar

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  • Опубліковано 24 гру 2024

КОМЕНТАРІ • 2,5 тис.

  • @NehaSingh-jh7uo
    @NehaSingh-jh7uo 4 роки тому +1134

    History was never so interesting until u started teaching😊

    • @Anonymous-uf4ij
      @Anonymous-uf4ij 4 роки тому +19

      Lol true.. Not for me though.. I love history and civics 😅

    • @RAHULKUMAR-hp8lk
      @RAHULKUMAR-hp8lk 4 роки тому +6

      Yes Neha you are right the history so unpredictable but Ranveer sir is so easier to teach

    • @padmaja80
      @padmaja80 4 роки тому +6

      Kash apne teachers bhi aise sikhate

    • @janiavni4646
      @janiavni4646 4 роки тому

      Very true

    • @paramarthadas7646
      @paramarthadas7646 4 роки тому +1

      very true 😂😂❤

  • @kalpana2573
    @kalpana2573 4 роки тому +117

    Hi Chef, i my husband is obsessed with the way you cook. No matter what, if it's not in Chef Ranveer Brar's style, he doesn't consider that worthy.
    Thank You for spreading love in my kitchen.

    • @oooo-fe9hz
      @oooo-fe9hz Рік тому +1

      👌

    • @dilbaghsingh8890
      @dilbaghsingh8890 Рік тому

      111qqqqqq11111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111111

  • @santanuphukan4109
    @santanuphukan4109 3 роки тому +10

    You are perhaps one of the most charming of chefs on you tube! Thanks for being so authentic and charming all at once!!!!!

  • @apoorvadevidasrollno.1041
    @apoorvadevidasrollno.1041 3 роки тому +6

    Thank you sir....
    Aapka oil mein Fruit salt add karne je trick ne aaj mummy ka sabse best dhokla banane ka sapna pura kar diya❤💜👍🙏

  • @gayatrinirawane4521
    @gayatrinirawane4521 4 роки тому +2

    Amaizing recipi👌👌👌1st time banaya & 15 days me 4 bar banaya... Family happy...ur all dishesh r absolutely fantastic 👌

  • @dapkolkata3187
    @dapkolkata3187 4 роки тому +4

    I always failed in cooking perfect dhokla....made this today fully following the proportion given by you and the process...and it turned out to be better than market ones....thanks...you make cooking easy and interesting...

  • @aaizazafir713
    @aaizazafir713 4 роки тому +15

    Lack of awareness on my end (I'm not Indian) but I didn't know there were other variations of dhokla! Thanks for sharing these quick recipes. Sending love and respect from US 🙂

  • @rupamaitra1639
    @rupamaitra1639 4 роки тому +27

    Types of dishes with in a few minutes so fast you done always your teaching method are supper as well as you are so handsome guy also so thanks for sharing keep it up ranveer

  • @kanaktomar1
    @kanaktomar1 3 роки тому

    Sir Maine kafi logo ki recipe chanel dekhe n try kia ... Bt apki recipe Mai jo baat hai wo Khi NH mili.. abse mujhe kuch b bnana hota hai to sirf apki recipe hi try krti hu... n kaafi tarif b milti hai ..Thank u sir...

  • @bhairvishah6237
    @bhairvishah6237 2 роки тому +1

    Banane chale the naylon dhokla aur ban gai puri family....aa raha hai na muh main paani...love UK

  • @ramyakrishna849
    @ramyakrishna849 4 роки тому +6

    Chef when you prepared showed 3 variation, I remembered how I trick my kids to make them eat. I browsed many times to prepare dhokla but never dared I will try it chef

  • @HarshdeepSinghSaluja
    @HarshdeepSinghSaluja 4 роки тому +127

    No one talks about North eastern food on 'mainstream' food channel.
    Ranveer you should teach us a recipe as well some interesting bits of food history from the area :)

    • @krs7162
      @krs7162 4 роки тому +6

      Because for northeastern food we need to acquire the taste. We need to develop taste buds for that.

    • @shabanakarim5135
      @shabanakarim5135 4 роки тому +2

      So true! I too feel the same as I'm from the Northeast.

    • @thereishere
      @thereishere 3 роки тому

      Yeah same, I don't know any recipe beyond those of Bengal and Odisha :(

    • @ruchiruchi8686
      @ruchiruchi8686 Рік тому

      On this channel only... You'll find some popular northeastern dishes..... One i have tried also (called daal ki dulhan - a recipe of Assam)

  • @WinitaNamchoom
    @WinitaNamchoom 4 роки тому +39

    I like you for having mentioned 'purvottar'(northeast), for at least having mentioned it.

    • @paragbhansali6338
      @paragbhansali6338 4 роки тому +4

      Purvottar bharat is India itself and we all are one.we all are Indians.My best friend is Mr Maithai from Dimapur so I just want to want to tell you that except for some miscreants there is no problem at all.it is only those people who have that separtionist attitude.Rest others are cool.

    • @WinitaNamchoom
      @WinitaNamchoom 4 роки тому +4

      @@paragbhansali6338Yes of course, I agree with you. Fact that a cute celebrity chef like Mr. Brar mentioned a detail about northeastern cuisine was lovely, which is what I meant.

  • @mandakinipatel1863
    @mandakinipatel1863 4 роки тому +1

    There is so many variation in Gujrati dhokla...Sandwich dhokla , white dhokla , khaman dhokla , nylon dhokla , veg. dhokla , mung daal dhokla , etc. etc.. We all Gujarati loves to eat dhokla atleast twice in a month.. Ranveer , thanks for sharing. 👍

  • @yuriwahati8074
    @yuriwahati8074 3 роки тому +2

    Tried the khaman dhokla, coincidentally saare ingredients were available at home. Morning blissful ho gaya. Love you Ranveer

  • @renuchhonkar6393
    @renuchhonkar6393 4 роки тому +150

    Forget about the cooking. In these times when hindi is losing the importance it deserves even in India, I love the way Chef Brar using very pure form of Hindi..its a delight to hear him. I mean, who uses the word "indhan" in these times.

    • @kavita5256
      @kavita5256 4 роки тому +1

      Bilkul sahi baat😊😊

    • @nailashaikh602
      @nailashaikh602 3 роки тому +5

      Yes. Very correct.. Nowadays when ppl deliberately use english words like e.g.lid to prove their proficiency in the language or may be to brag about their English education in other cooking channels,he has no shame in calling it a dhakkan. Thats the sign of a truly educated,no show off, individual.👏

    • @afzaghouse3162
      @afzaghouse3162 3 роки тому

      Right

    • @rajudubey7808
      @rajudubey7808 3 роки тому

      @@nailashaikh602 Lll0qal/

  • @neelpatel6699
    @neelpatel6699 4 роки тому +8

    Love from Gujarat !! ....big fan ....always inspire to cook new things 🥰

  • @JyotiSingh-sz7ox
    @JyotiSingh-sz7ox 4 роки тому +4

    You understand the pain,actually i don't have steamer and I really thought if I will watch your video I will get some idea and here we go n we found the solution.Thank you so much.

  • @nanditasarangi2638
    @nanditasarangi2638 4 роки тому

    Mujhe aaj dhokla banana tha...main bahut sare recipe dekhi...par aap ka style hi sabse alag hai...aaur aap jo history batate hain..iska koi jawab nahi...you are the best...👌🏼👌🏼💕💕

  • @alankitashah2288
    @alankitashah2288 3 роки тому +1

    Ranveer, ye jaan le ki aap kamaal karte hai, fir kehna mat bataya nahi :)
    3 dishes from one dish preparation!! Excellent! This is what is needed. Also that history explained with dish is cherry on the cake. Best wishes to you.

  • @afsharoohi4244
    @afsharoohi4244 4 роки тому +35

    "Fir aap kahenge Ranveer aapne bataya nahi " was missing today. I really like the background history behind every recipe and your way of presentation. I feel more connected to food and cooking. Looking forward to more such wonderful recipes in future from this channel.

  • @lovenaturecreations5262
    @lovenaturecreations5262 3 роки тому +24

    The way he added salt to frying pan literally reflects that cooking is his Crush 😀🤩🤩

  • @riteshguleria8102
    @riteshguleria8102 4 роки тому +13

    0:01 Ranveer bhai showing off his muscles😂😂😂🔥❤️

  • @kanaktomar1
    @kanaktomar1 3 роки тому

    Sir dhokla mera favourite hai... Kai Baar bnaya bt normal dhokle se itna testy n itne type ka dhokla bna skte hai... Imagine b NH kra Maine.... Mai apki bhut bhut bdi fan ho gai hu sir...

  • @revtidhurve1277
    @revtidhurve1277 3 роки тому +1

    mujhe aapke show me shikhne m sath knowledge bhi milta hai hr khane me ek history jo bhut hi intreting ho jata hai

  • @shivamgoel5007
    @shivamgoel5007 4 роки тому +7

    Chef ranveer ji, I am big fan of you, trying every recipie of yours during lockdown, thank u and love to see u in masterchef

  • @AbbyliciousM
    @AbbyliciousM 4 роки тому +180

    😂 “kitna mushkil hai" LOL that sarcasm tho 😂😂😂 he's awesome

    • @prachi3919
      @prachi3919 4 роки тому +1

      Mere liye to bahut mushkil hai chef..i tried dhokla many times but market jaisa spongy nahi banta..will try ur recepie also

    • @whattaboyiam5116
      @whattaboyiam5116 4 роки тому +1

      🤣🤣same is the case with me

  • @tej11665
    @tej11665 4 роки тому +12

    Love from Gujarat.. So much love and powers to you✨

    • @villagefarmarcookingvillag2502
      @villagefarmarcookingvillag2502 4 роки тому

      I do just started a blog and after I have a one channel cooking but I just started blocks with my wife farmer farmer boy and I am a professional farmer#nonuguddanvlogs

  • @aaryasonar512
    @aaryasonar512 3 роки тому

    Plating 1000%
    Tam-tam dhoka look too good..
    N last wala sev anar, tadka,lemonjuice, muahhhh..Paani aa gaya muh me....Kya naseeb wale ko aapko ye itna tasty khane ko milta hai. ..

  • @rohinishirsal5064
    @rohinishirsal5064 2 роки тому

    Sir, you are like magician... You know everything.... Like scientist... And one more special thing... U share ir knowledge with open heart... That changes the perspective for cooking.... We started UNDERSTANDING that Recipe..So so so many thanks to -you....... God bless you sir

  • @avispsp3513
    @avispsp3513 4 роки тому +18

    Ranveer I love how you present your recipes. Also your humour is on point .😂

  • @santprasadvishwakarma6919
    @santprasadvishwakarma6919 3 роки тому +3

    Amazing way of sharing knowledge while cooking, Thank you so much sir. Love your cooking

  • @Livewithmefullest
    @Livewithmefullest 4 роки тому +10

    Guju and dhokla, history attach with every dishes you cooked. I learned every day Bhai 💐💐 Thanks for being so kind chef

  • @sunayanadatta4474
    @sunayanadatta4474 3 роки тому

    Wonderful...... Aap jab sikhate hai to Dil nichorke sikhate hai... Wo Nariyel Pani Dhokla ka Tadke me... 👌🏼👌🏼🙏🏼🙏🏼💙💙

  • @amrapalinarwade6612
    @amrapalinarwade6612 4 роки тому +1

    Wow Ranveer muje aapki dishesh bhot achhi lagtihe 👍👍😋😋😋😋

  • @amitjoshi9676
    @amitjoshi9676 4 роки тому +9

    Cher ranveer recipe is awesome loved it❤❤❤❤❤ .And we'll make it definitely,but we are missing you so much on weekends 😭😭😭😭

  • @kamleshrani1977
    @kamleshrani1977 3 роки тому +4

    Chef you are just amazing ♥️

  • @SuperKutchu
    @SuperKutchu 4 роки тому +81

    Ranveer: Dhokla bananae k liye chahiye 2 haath.
    Sholay ka Thakur: Aight, imma head out.

  • @rietajuneja3759
    @rietajuneja3759 Рік тому +1

    Can’t stop loving you U teaching no one can beat with such clearity.

  • @bhavyagautam8037
    @bhavyagautam8037 2 роки тому

    The best thing about ranveer brar is ki vo recipes ke sath sath general knowledge b bht acchi dete h ❤️😚

  • @antarctica1555
    @antarctica1555 4 роки тому +6

    Chef Ranveer appears on our screens, and instantly we click and watch...

  • @vidyadg
    @vidyadg 4 роки тому +5

    @9:27...."aa raha hai na muuh mein pani"😀😀really yummy recipe

  • @JoJo-wb5ke
    @JoJo-wb5ke 4 роки тому +45

    I never click on any notification as quickly as I do on yours😯Yummy recepies😋😋😋with tonns of knowledge. But today you din say ✨AAP KAHENGEY RANVEER NE BATAYA NAHI✨😄

    • @souleater2917
      @souleater2917 4 роки тому +2

      Same here

    • @levinsondsouza
      @levinsondsouza 4 роки тому +5

      agar dhokla ke batter ko zyada chalaya toh voh flat hojayega, aur aap kahenge .... its implied now.

    • @FoodyBlend
      @FoodyBlend 4 роки тому +2

      Yeah 😂

  • @pritysharma8345
    @pritysharma8345 3 роки тому

    I used to hate cooking. Your videos inspire me. Cooking is not that boring for me any longer. Thanks. You are amazing.

  • @timmysandhu123
    @timmysandhu123 10 місяців тому

    Thank you veera. I made it real good watching u. I made once in my life and messed it. I tried again tonight for my dinner. Was afraid if i mess it but this time I was watching you and you dont hide things so i did a great job through you. I am so happy to cook anythings with your help.
    Thank you always

  • @vikasdfghjlYT
    @vikasdfghjlYT 4 роки тому +6

    That's how good and best chefs are, they kept the things so simple and convenient that people from most backgrounds can easily prepare the dish..Wow ! Just Wow 👏👏👏

  • @abhinavmahajan7788
    @abhinavmahajan7788 4 роки тому +6

    Loved the way how you tried to flaunt your muscles in first shot .

  • @ankitatiwari6077
    @ankitatiwari6077 4 роки тому +13

    Wow! What a feeling to be one of the first few. Respected chef and your recipes, as always amazing.😊

  • @supriyagupta3675
    @supriyagupta3675 4 роки тому

    Dhokle bnayenge, besan ki mahima gayenge
    Kya baat hai, sach me aapne bhut achi mahima btayi, history off dhokla😋😋

  • @abiyairshad8267
    @abiyairshad8267 4 роки тому

    Mastttt chee.. Abhi abhi dekh kar banayaa.. Mazaaa agaya.. Ily ranveerrr... Aise hi easy easy and tasty recipes upload karte rahie.

  • @nishakapoor3934
    @nishakapoor3934 4 роки тому +6

    Wow main holi par special yahi banaungi, dahi bhalle, amritsari chole, mere bacchon ko kanda poha aur vada pav bahut pasand aaya ab mera weekend aapki batai recipes ke saath hota hai. Thanks alot sir. 🙏🙏

  • @adityarohit7607
    @adityarohit7607 4 роки тому +50

    After hearing about Ziggler valve..I remember Ziggler-natta catalyst of chemistry 🥰🥰

  • @aaditishelke07
    @aaditishelke07 2 роки тому +8

    I'm in love with this man. The way he teaches and explains is so perfect ❤️

  • @sancharighoshroy9353
    @sancharighoshroy9353 4 роки тому

    This is Sanchari. It worked.... I prepared it. Was loved by all.. Thank you so much.

  • @LifeIsCrazy._.
    @LifeIsCrazy._. 3 місяці тому

    The way you teach and cook simultaneously, is amazing ☺️

  • @saritadubey2630
    @saritadubey2630 4 роки тому +13

    😊thanq for this , it's my one of the most favorite dish

  • @VrindasAdventures
    @VrindasAdventures 4 роки тому +8

    Thanks for the amazing recipe! I tried it and it turned out so spongy and well balanced 😀

    • @nehasachdeo1921
      @nehasachdeo1921 4 роки тому +1

      Really..? I have tried it 2 but it didn't worked out for me as the dhokla wasn't spongy at all..😔

    • @mappingresearch4553
      @mappingresearch4553 3 роки тому

      @@nehasachdeo1921 neither did mine. It was always very sticky. What can be the reason??

  • @JeetSingh-fn8wc
    @JeetSingh-fn8wc 4 роки тому +21

    More than the recipe, I'd like to know the knowledge behind all the things.

  • @ShraddhaVisariya21292
    @ShraddhaVisariya21292 4 роки тому +2

    I tried your eno oil technique. It worked well.
    Thanks for tips ☺️

  • @nishamaharaj7896
    @nishamaharaj7896 2 роки тому

    Namaste Mr Ranveer, thank u so much for ur videos! I'm a paediatrician, n whn i cm home i watch ur videos...its almost therapeutic, after coming home from all the covid madness in d hospital! Thank u, thank u, thank u!!! N dont worry, i will not say that " Ranveer didn't tell us..." Lol! Tc n stay safe!

  • @vishuking786
    @vishuking786 4 роки тому +4

    Chef your best you make everything so easy and chill i really love to watch your videos your best chef...

  • @soodtanushree
    @soodtanushree 4 роки тому +13

    Thank you Ranveer for inspiring me to enjoy cooking everyday - starting with ingredients. My focus used to be on the end result, but it all changed when focus moved to the ingredients :)

  • @tejpalsinhzala4186
    @tejpalsinhzala4186 4 роки тому +4

    The way chef gives information about food's history is actually making difference from other food channels!😊 and I have Almost tried every recipe (veg😅) in chef Ranvee's way. It's really cool😃 Thank you chef for the supercool information and recipes 😊 love your channel and Lots of love from AHMEDABAD, gujarat 😊😊

  • @menkak5219
    @menkak5219 3 роки тому

    I was trying for a perfect dhokla recipe to loooooong....
    Finally.. I got it here...
    Thanks alot cheyyyyyuyuffff

  • @ruparelpinky
    @ruparelpinky 4 роки тому

    Sirji, tussi great ho.. jiss shiddat se aap rasoi k alag alag siddhanto ko bayan karte hai.. lagta hai jisko rasoi na bhi sikhni ho woh bhi rasoi banane lage.. muje aaj aapki recipe dekh kar pata chala k soda daalne baad zyada batter ko milana nahi chahiye, warna khaman fulenge nahi, ye galati ab sahi kar dungi.. mai ye recipe zarur se try karungi.. dhanyawad 🙏🙏🙏

  • @RahulDaslp
    @RahulDaslp 4 роки тому +15

    Love your presentation chef . I would love if you share some Bengali dishes... 😍😍

  • @mrstaufiquemukadam1158
    @mrstaufiquemukadam1158 4 роки тому +4

    Ur way of explaining is amazing plz it's a request show the recipe of sabudana khichdi

  • @debjanimitra3300
    @debjanimitra3300 3 роки тому +7

    Love your style of speaking, the comic timing, the pauses, and the punjabi accent :-) and the history bytes are amazing too!

  • @spartanite-gaming7777
    @spartanite-gaming7777 3 роки тому +1

    Sir khaman and dhokla are different 🙏🙏🙏👍👍👍👍

  • @Vedikasdiary
    @Vedikasdiary 4 роки тому +1

    Hi, This is the first time I have made tasty Dhokla as per your style..n amazingly beautiful n tasty it came .. it's been used to see ur video n make such dishes.. finally my husband is happy ... Thank you so much sharing such wonderful recipe in simple way with history ... Lots of love to you and your family

  • @DivyangiChaudhari
    @DivyangiChaudhari 3 роки тому +4

    I loved all this recipes but Ranveer should try(taste) "Madhi ni Khamani" once... it is heavenly...😋

  • @saritakhurana9838
    @saritakhurana9838 4 роки тому +7

    Perfect Chef, perfect recipe and the best history lessons :) trying all the recipes of Chef Brar during the lockdown ... you are a saviour .. thanks !!

  • @vidyavasudevan4700
    @vidyavasudevan4700 4 роки тому +5

    Wow😋, feeling like I'll prepare it today for dinner....
    But one more thing sir, being a South Indian, we do the same with iddlis, like the tumtum dhokla and khamni
    And thanku sir for the written recipe too in the description 🙏🙏

  • @1984akimbo
    @1984akimbo 10 місяців тому

    Tried it with coconut water, turned out amazing! 👌

  • @pihuswami
    @pihuswami 4 роки тому +1

    Bhai AAP ke face se pata chalta hay ki AAP recipe's Ko leke kitne serious ho .. amazing 😍 thank you so much...mammy Ko to bohot pasand Aya ye vdo...dusre recipe vlog pe trust nahi aata Lekin apka face dekhte hi pata chalta hay ki you're recipe's are amazing 😍🙏

  • @aahandixit239
    @aahandixit239 2 роки тому +3

    Your way of telling story and history while cooking anything is amazing, unique, completely different.I love the way you are cooking.❤️❤️❤️❤️

  • @vishalkamble3874
    @vishalkamble3874 4 роки тому +169

    I'm expecting :-
    Gujrati Dhokla banane ke liye chahiye Gujrat🤣😂

  • @sur5413
    @sur5413 4 роки тому +5

    Khamadi: if at all khamad doesn't rise or isn't fluffy, I am the saving grace 😋

  • @kokilaarora7824
    @kokilaarora7824 4 роки тому +1

    Im getting to fall in luv wid d history of food chef..... its amazing to hear u out

  • @varshatakawale
    @varshatakawale 3 роки тому +1

    Tried the recipe and it turned out so well and thanks for telling about how to add fruit salt, got perfect color and texture.

  • @gillweber7930
    @gillweber7930 4 роки тому +7

    Ranveer, you are a charming treasure to the cooking small screen. Thanks a pile for my appreciation and education of Indian cuisine on the home front. Hubby's loving it too...happy wife, happy home!

  • @ruchiramadan1610
    @ruchiramadan1610 4 роки тому +16

    Chef your Kada is missing today.... I miss that sound when you mix something in bowl... Else, love all your recipes n you too 😘🥰

    • @shobhanajoshi4757
      @shobhanajoshi4757 4 роки тому +1

      Perhaps He is preparing a Gujarati dish that's why

    • @monasingh3637
      @monasingh3637 4 роки тому +1

      Hi ruchira didi mai monu chef ke recipe pe apka comment padha maine, ap mil gai mujhe dhokla recipe pe 😁😁

    • @raju.6406
      @raju.6406 4 роки тому +1

      Mona Singh itni khushi

    • @RameshYadav-lp6kl
      @RameshYadav-lp6kl 4 роки тому

      U r true fan of ranveer

  • @arpitapatel8455
    @arpitapatel8455 4 роки тому +12

    Hello chef , I inspired your cooking and I don’t like to criticize because I know ability but this Khaman recipe is so much far from what we Gujarati cook in our home. Specially khamni is not how we make traditionally. One tip for beginners is that always let cook down your khaman and then add tadka if you add tadka while Khaman is too hot , your Khaman become too oily.

  • @smitavelapure9848
    @smitavelapure9848 Рік тому

    Ranveer sir I am really a fan of u.I tried many recepies of u & due to u I am confident to give my family variety of good foods.u teach us ina very simple way.God bless u my son.

  • @priyankachaturvedi686
    @priyankachaturvedi686 3 роки тому

    Khana to hmesha hi best hota h but sir plating❤️❤️❤️❤️❤️❤️

  • @ssrp2006
    @ssrp2006 4 роки тому +13

    All your recipes are amazing and inspires me to try them. I would love to see your Thandai recipe as Holi is approaching. It would be great if you can share.

  • @rekhasati795
    @rekhasati795 4 роки тому +6

    "hum her recipe bada man lega ker sunte hai, aur sunte hai ,her Roz sunte hai ,aur her new recipe ka intzaar kerte hai, ki fir sune..... hahahaha.best chef RB.

  • @jayinipurohit4985
    @jayinipurohit4985 4 роки тому +69

    Sir, there is one more besan recepie called "locha" it's basically surati dish. Opps... One more cusion😅
    sir do try

    • @krupashah4561
      @krupashah4561 4 роки тому +3

      Sign of a typical surti

    • @BR-xc8fq
      @BR-xc8fq 4 роки тому +1

      Surti locho ...

    • @suchitrabargale999
      @suchitrabargale999 4 роки тому +1

      And Our Maharashtrian ALL TIME FAVOURITE... Besan Pithle also.!

  • @blissbhojan
    @blissbhojan 2 роки тому

    Best Chef in the country ❤️

  • @saeedasabafazal8414
    @saeedasabafazal8414 Рік тому

    Batein banana aur khana banana is an art , n u are really an artist 🎨.

  • @akashsrvstv
    @akashsrvstv 4 роки тому +4

    બેસન ના હોતા તો ભાવનગર કે ગાઠિયા ના હોતે...😋😋😋😃😃😃👌👌👍

  • @nailashaikh602
    @nailashaikh602 3 роки тому +4

    Nowadays when ppl deliberately use english words like e.g.lid to prove their proficiency in the language or may be to brag about their English education in other cooking channels,he has no shame in calling it a dhakkan. Thats the sign of a truly educated,no show off, individual.👏

  • @varmamayank
    @varmamayank 4 роки тому +4

    Hey Ranveer, a big fan of your style of cooking and storytelling 😍
    Can you pls share some recipe for hostel kids, or ppl staying away from home....like a one pot dish ?
    😇

    • @ArchiesVlogs
      @ArchiesVlogs 4 роки тому

      Mayank Varma Mug Dhokla - in 3 mins
      ua-cam.com/video/E3noyE5HQk0/v-deo.html

  • @madhurimamaurya9140
    @madhurimamaurya9140 4 роки тому

    Khane k sath knowledge bhut maja ata h video dekhkar...hmesha khush rahe aap dil se

  • @shubhamchaturvedi21
    @shubhamchaturvedi21 4 роки тому

    Tried and it's turn out amazingly good, Specially use of coconut water made this dish delicious. Thanks Chef

  • @chandnijohri6545
    @chandnijohri6545 4 роки тому +6

    Awesome everything is awesome ..great chef n his knowledge n humour . Lv all this 💕

  • @kheemaaggarwal9692
    @kheemaaggarwal9692 4 роки тому +5

    Going to try tdy with ur recepie. Yesterday my idli was quite perfect nw let's c about dhokla😇

  • @lipsamahakhud740
    @lipsamahakhud740 4 роки тому +6

    Chef someday try odisha's sweet dish Chennapodd ......would really love to watch its making

    • @Amboli_Natural_Farming
      @Amboli_Natural_Farming 4 роки тому

      When I saw watching him making paneer, i thought about chhena poda....

  • @aartigupta5332
    @aartigupta5332 3 роки тому

    Aapke bnane ka andaz hi itna acha hai jo dekhega bina bnaye ni reh payega.., 😍😍

  • @sayantikachowdhury7654
    @sayantikachowdhury7654 4 роки тому

    O sidewali dhokla chhie😋. Muh me such me Pani aa gaya