I hate those click bait videos on UA-cam done by somebody who just wants some money. This is done by an actual professional without horrible music playing in the background. Stay True Hiro
Load Pistachio oranges are called oranges despite of their yellow colour. Why? When oranges was named the colour we today call yellow was called orange. May be a similar story with the cabbage
MrKiddGames hahahaha, clearly I must be drunk. what I meant to say was that we didn't have a name for the colour orange when oranges was introduced to the west. we named the colour after the fruit, not the other way around. it's almost what I said originally. No? No.. I agree. Never mind me, I'm leaving now.
Just got off work, working the dinner shift, back of house of course. Got home, washed, dried, and did some touch up maintenance on both of the knives I used tonight. Took a shower, got dressed then into bed, and couldn't fall asleep. Kept thinking about working the line and all the little things that happened before, during, and after dinner service. Then I watched this, and all those thoughts stopped and now my mind is at peace for tonight. Thanks. 😎👌
That's a pretty thin yanagi. Traditionalists would say that veg prep should be done with an usuba or kiritsuke for traditional Japanese style blades. I would prefer my kiritsuke over a yanagi for veg prep but Chef Hiro seems most comfortable with a yanagi-ba.
I've been watching your videos since I watched your first fast precise cutting skills video 5 years ago. I now work in a kitchen on Saturdays just because I wanted a taste of the Hiro life. Any time I'm breaking down anything with a knife, I subconsciously think to myself, "How would Hiro do it?"
This is an amazing video I laugh so bad from the experts who said that a yanagiba it’s just for fish. Perfect cutting. Amazing humble chef right here Hiroyuki Terada👍
I generally use heel of knife to cut unless it is for minute details work. Enjoyed how he is using the tip throughout the video; no trash talk and bullshit, only demonstrated skills
This video has been helping me sleep! Thank you so much. I found this channel by accident because I love knife trick videos and the like and I found the cucumber video and watched many others since I have subscribed. This ASMR takes the cake! Or should I say... takes the veggies!
Roll out the radish carpet! So much focus, too - Awesome!! I always find that green onions require a really sharp edge because of how fibrous they are. And, those red onions would've had me ballin'. haha
This is fantastic guys, I've been a fan for a long time now, and I really hope all the new people seeing this video go and watch the older videos. The camera guy and Hiro both have a really nice personality and have a professional attitude towards the production of their meals but still manage to keep it fun with some great video ideas. I recommend this channel 11/10 in every way (even if you don't like fish as there are still plenty of videos to entertain you)
if you watch as Hiro cuts with the knife, you can see how the tips of his fingers are pointed inward so that the side of the blade is only ever touching his knuckles
I was waiting for one of these videos. I just love your cutting skills. Keep up the good work Hiro. I've been binge watching your videos since I first discovered you about 2 weeks ago.
I love everything about Japanese knives, I bought a yanagiba the other day and I'm looking forward to gliding her through some fish as well as chopping veggies like this.
never have people been so immersed in prep. as always your skill amazes me Hiro. It doesn't look like I'll be making it down for valentine's day, the money just isn't there sadly, but I'm definitely coming some day.
Amazing, I was staring at the final cut and could not shut my mouth... And then I just wondered how many thousands of times did he have to cut himself until he became capable of doing such a beautiful thing...
OMG YAAASSSSSS since when the hell did you start making ASMR?!?! My ultimate dream: a massage with headphones spewing ASMR, and a plate full of delicious sushi on the side that I could be able to reach over for a piece of... This has to fucking happen. Who's with me?!?
Just beautiful¡¡¡¡¡ Hiro when you give us a master class on how to handle the knife, locate our fingers and how to exercise and train different cuts. Tell us the story of your life in Japorn and USA through your different used knives. :)
I hate those click bait videos on UA-cam done by somebody who just wants some money. This is done by an actual professional without horrible music playing in the background. Stay True Hiro
CaptainSquirrel0 yes
Good afternoon!
he is making his own music, and it is beautiful, just listen!
*has purple color*
*makes water blue when soaked*
*stains your fingers and nails blue*
"hey lets call it red cabbage"
Load Pistachio oranges are called oranges despite of their yellow colour. Why? When oranges was named the colour we today call yellow was called orange. May be a similar story with the cabbage
rousp1 what kind of oranges are you eating that are yellow? That's called a lemon.
MrKiddGames hahahaha, clearly I must be drunk. what I meant to say was that we didn't have a name for the colour orange when oranges was introduced to the west. we named the colour after the fruit, not the other way around. it's almost what I said originally. No? No.. I agree. Never mind me, I'm leaving now.
it depends on the acidity of the soil apparently.
Load Pistachio Well get this it makes water BLUE and it's named RED what does BLUE and RED give? Purple
Who else feels very powerful when they hold a very sharp knife, I feel like I can slice the earth
i feel like i could slice your dog
CyborgRowlet 546 Funnier because your profile picture lmao
Esteban Velarde how are you getting likes i sliced my comment out of existance 0_0
CyborgRowlet 546 zoro intensifies *
CyborgRowlet 546 says the genji
Add the words "oddly satisfying" in the title and this will have a million views in no time lol
Und der Teufel der lacht nur dazu! Damn, got em.
he actually did it
Natalie Kay what if he added "dog doo doo on a stick"? Would he get a million views?
Russell Brand she is right. UA-cam videos with titles like that quickly get millions of views
Whyyy???.......😶
hiro doing asmr?? this is the best day of my life LOL
I am so honored! You made this video because of a comment I made saying I could watch Hiro chop stuff up for 20 minutes.
covertyankee you n me both
I love the sound of slicing! So happy you guys came out with this!
Just got off work, working the dinner shift, back of house of course.
Got home, washed, dried, and did some touch up maintenance on both of the knives I used tonight.
Took a shower, got dressed then into bed, and couldn't fall asleep. Kept thinking about working the line and all the little things that happened before, during, and after dinner service.
Then I watched this, and all those thoughts stopped and now my mind is at peace for tonight.
Thanks. 😎👌
YES YES YES THANK YOU!!!! I LOVE THIS! Im not much of a chef but I watch these videos to help relax, and this had made my entire existence!
That's a pretty thin yanagi. Traditionalists would say that veg prep should be done with an usuba or kiritsuke for traditional Japanese style blades. I would prefer my kiritsuke over a yanagi for veg prep but Chef Hiro seems most comfortable with a yanagi-ba.
This is so satisfying.
And so was my shower if you get what I am talking about.....
+Brandon Espinosa and ur a weirdo if you know what im talking about
iiimbored sort of I think I get what you are talking about
Simply the best!
Cutting sound is a music, and music is made by stars! Thank you chef!
hate to admit it but the relaxing nature of these vids is why I started watching. thanks for the great video!
I don't understand how it's "oddly" satisfying. Can it not just be satisfying?
I've been watching your videos since I watched your first fast precise cutting skills video 5 years ago. I now work in a kitchen on Saturdays just because I wanted a taste of the Hiro life. Any time I'm breaking down anything with a knife, I subconsciously think to myself, "How would Hiro do it?"
Beautiful knives and even better work. Very impressed with all of Hiro's methods, as usual. Hope he's enjoying that steel.
THEY FINALLY MADE THE RELAXING SATISFYING CUTTING MONTAGE.
This is an amazing video I laugh so bad from the experts who said that a yanagiba it’s just for fish. Perfect cutting. Amazing humble chef right here Hiroyuki Terada👍
Awesome addition to the channel. I never would have thought you guys would put out a video like this. Nice.
Wtf a ASMR video from hiroyuki!!!!! Im in love
can we get an instant replay in slow motion of the precise cutting skills. so epic
I generally use heel of knife to cut unless it is for minute details work.
Enjoyed how he is using the tip throughout the video; no trash talk and bullshit, only demonstrated skills
This video has been helping me sleep! Thank you so much. I found this channel by accident because I love knife trick videos and the like and I found the cucumber video and watched many others since I have subscribed. This ASMR takes the cake! Or should I say... takes the veggies!
Roll out the radish carpet! So much focus, too - Awesome!!
I always find that green onions require a really sharp edge because of how fibrous they are. And, those red onions would've had me ballin'. haha
This is fantastic guys, I've been a fan for a long time now, and I really hope all the new people seeing this video go and watch the older videos. The camera guy and Hiro both have a really nice personality and have a professional attitude towards the production of their meals but still manage to keep it fun with some great video ideas. I recommend this channel 11/10 in every way (even if you don't like fish as there are still plenty of videos to entertain you)
Why am I watching a guy slicing vegetables
TheFiendRacer it's educational
TheFiendRacer cus you have nothing better to do
therapeutic
TheFiendRacer because this is *ASMR* deal with it
Good afternoon!
I could watch chef Hiro cut stuff up all day!
Coming to your restaurant for spring break, stock up on "robsters"
You knife skills are are on a whole different level. Great video
This was well done professionally. I'd say they're all good demonstrations to knife handling; that's the satisfying part.
The sharper the blade the better it'll go through my finger. I screw up all the time.
Less dangerous to cut yourself with a sharp knife than a jagged or blunt knife at least. A lot easier to heal and less likely to leave a scar.
insertaghere The knives we used were some cutco brand and I have actual scars on my finger.
Do they have "teeth" or just a plain edge? Teeth leave scars more often
insertaghere it's just straight. I usually cut strawberries and canteloupe, and my finger.
if you watch as Hiro cuts with the knife, you can see how the tips of his fingers are pointed inward so that the side of the blade is only ever touching his knuckles
This video is a cut above.
Dwayne Wladyka 8/10 pun m80
Thank you! I love watching Hiro chop 😂😂
OMG they do asmr now. Holy shit. This is do nice.
Amazing! It was very satisfying watching you cut the red onion very nice
I liked that Hiro showed us a few garnishes too! :)
Best ASMR video ever. Period. We're done.
I love you hiro never experienced a video of asmr and it eased my stress from school looking forward to new recipes and videos
This asmr just makes me feel like im at work prepping out the line. Thumbs up
Looool. I'm craving coleslaw after watching him cut cabbage
why is wacthing this so enjoyable? love this vid.
This is the most satisfying ASMR Iv'e ever heard.
Wow! Great knife techniques!
Very satisfying video, great knife skills!
those knives are ridiculously sharp, great skills Chef
My dream came true - thanks a lot Hiro ^^
Hiro is such a genuine person, he’s great at what he does, Keep up the Good Work Hiro❤️🔥❤️🔥
going to start putting this video on every night to fall asleep to. so relaxing especially with no talking.
It’s so satisfying because you know he can cook such excellent food
I think this is what I've been waiting for all year
I really appreciate and like how you guys cover many aspects of cooking through Hiro san. Keep it up guys!
I was waiting for one of these videos. I just love your cutting skills. Keep up the good work Hiro. I've been binge watching your videos since I first discovered you about 2 weeks ago.
This was really cool to watch thanks guys
The sound and sight is so satisfying! Anyone else agree? Such a fine talent :D
14:00 minutes in is my favorite new thing. Going to go buy a cucumber tomorrow and sharpen the old blade.
Good and sharp knives combined with cutting skill.
I love everything about Japanese knives, I bought a yanagiba the other day and I'm looking forward to gliding her through some fish as well as chopping veggies like this.
very satisfying, thanks for the upload.
Crunchy, yet oddly satisfying
Great video as always Hiro love seeing your videos in my list
I love this thank you I have been sick and this really helps sooth me.
Awesome love your videos hiro! Especially the graphic and the will it sushi ones.
never have people been so immersed in prep. as always your skill amazes me Hiro. It doesn't look like I'll be making it down for valentine's day, the money just isn't there sadly, but I'm definitely coming some day.
Hiro is so talented and awesome.
wow chef hiro you are great i love this channel
love it. 1 of my favorite things to watch you do. besides cooking of course...
The difference between a sharp and dull knife is magical.
*Didn't cut enough vegetables at work*
*Opens Hiro's ASMR*
This is a very satisfying video!
this is literally lulling me to sleep, never knew it would have such a calming effect. 😅
First comment!! 😃 I love you guys!!!
Omg yes!!! I requested this like last year😍😍❤❤❤ thank you!!
Hiro you are a legend. Keep making these videos :D
Amazing, I was staring at the final cut and could not shut my mouth... And then I just wondered how many thousands of times did he have to cut himself until he became capable of doing such a beautiful thing...
Yea, we need more of this, keep the good work going,,,
excelente maestro... saludos desde mexico
OMG THANK YOU! I always ask you to make asmr! 😍😍😍 you the best Hiro
Legend has it. Hiro is still cutting that root till this day.
This was very satisfying to watch :3
Aaaahhhh yiiisssss... this is what i've been waiting for :D
This reminds me of your guys earlier videos with the vegetable cuts, those videos were amazing
Best ASMR video out there
I love these videos, keep up the great work.
Addictive & calming!!! 🎥
Oddly satisfying ☺️
This reminds of how I found the channel. The first video I saw from this channel was the fast precise knife skills from the how to make sushi series.
Its soo satisfying.
this really relaxes me. did you end up using the chopped up ingredients in the end?
Holy crap. I bet Hiro could shave his face with that knife. Mans got skill!😦
Beard not face
HOW DID YOU KNOW LOL i totally watched some video's just for the relaxing sounds haha.
OMG YAAASSSSSS
since when the hell did you start making ASMR?!?!
My ultimate dream: a massage with headphones spewing ASMR, and a plate full of delicious sushi on the side that I could be able to reach over for a piece of...
This has to fucking happen. Who's with me?!?
those thin slices lookin nice!!
finally, i been waiting for this
about damn time! I've been waiting for this for a very long time! time for a smoke ;)
This is so soothing.
my man comin in with some asmr
The way the onion is sliced so thinly at 7:22 is inspiring.
Love ASMR, and love your channel. As always love the content. However this one has a special place for me, it being asmr.
My favorite color is dark indigo, you know, like red cabbage.
Just beautiful¡¡¡¡¡
Hiro when you give us a master class on how to handle the knife, locate our fingers and how to exercise and train different cuts. Tell us the story of your life in Japorn and USA through your different used knives. :)