HOW DARE YOU LOVE YOUR COUNTRY HIRO, HOW DARE YOU COME HERE LEGALLY AND BE PROUD OF YOUR COUNTRY! HOW DARE YOU MAKE A FUN LITTLE VIDEO JUST MAKING AN AMERICAN FLAG STYLE SUSHI ROLL, I AM SO UPSET RIGHT NOW, LITERALLY SHAKING!!!!
Just gonna say, love ya Hiro and invisible camera man, you guys are great people. There is no shame in being patriotic, and loving America does not necessarily mean idolizing the President. The beauty of democracy is that when one person wins, we accept that and help them and all citizens succeed by doing our part to support and aid them. All this backbiting and hate will only make things worse. Good on you guys for staying positive and professional!
It's always been clear that Hiro keeps an impeccably clean kitchen. I hope whoever requested to watch you clean is satisfied and satiated now. Most of that footage can go on the cutting room floor as far as my own opinion is concerned. A worthy effort and a fun video nevertheless. Thanks guys!!
Robert J. Holtz that's what I was thinking. usually if the stainless steel is polished you know the food surfaces are spotless. even in clean restaurants the steel gets overlooked because its so tedious. his kitchen is superb.
Love your videos ❤ Im in Orlando, I hope to visit your restaurant in Miami one day! Watching the way Hiro cooks and works with his hands is very comforting, it reminds me of watching my mother cook when I was a child
Love it! I bet it is delicious! For those complaining about the cleaning: that is insane! He is obviously very clean as he is preparing things, as you can see in his videos it is 2nd nature for him to be constantly wiping his area. Also, if you can't tell when fingers are dirty or stained from food, then you have not been in the kitchen enough. Go chop some vegetables so you can see the stain for yourself. I love watching this man. His passion for good food shows through all the time!
HIRO, a request; More Japanese cuisine like Oyaku-don or japanese black squid ink stir fry noodles. Just love the way how you do it step by step. Cheers :) Can't wait to see other kind of dishes
Chef Hiro-San, I would like to thank you so much and cameraman of course for the videos you make. I am a culinary student and your videos have really been helping me with cooking and how to prepare seafood. Thank you again and have a good afternoon.
bubbateran The internet has no one enforcing the rules that don't exist. Also, we focus majorly on negative things. Add in the fact that the internet is nearly worldwide and you get a shitstorm of arguments EVERYWHERE.
***** I hear u on that. Unfortunately negative loves to rain on the parade and positive stays moving along with the umbrella. Just ignore it my fellow youtuber, just another miserable person online. Not even remotely important enough to remember. Imma stay walkn through with the umbrella. It can't rain all the time
"I shouldn't talk about politics here." Wise words Hiro... Unfortunate that your camera guy doesn't feel the same way. Oh well, still loved the vid as always, keep it up!!
Now that's an idea! Nice thin corn tortilla instead of seaweed. Mexican style rice. Inside is carne asada, jalapeños, maybe some grilled onion and cilantro. Top it with a salsa verde. Ok, I'm hungry.
The thing I love most about these videos is that you seem to rise to every challenge. And I'm sure there have been several rolls you would rather have not made.
I need a Hiro. I'm holding out for a Hiro'til the end of the night. He's gotta be strong and he's gotta be fast And he's gotta be fresh from the fight. I need a Hiro. I'm holding out for a Hiro 'til the morning light. He's gotta be sure and it's gotta be soon And he's gotta be larger than life!
can you imagine Hiro beeing a president, already having a lead of 619k votes and his moto beeing make sushi great again, and every time he introduces himself on tv or something he will say good afternoon. What a time to be alive that would be... The only thing you would have to worry about are those blue fingernails now to secure even the haters votes :D
It does have a red tint to it. The problem is so many people cook it wrong and so it looses the red color. You have to quickly blanch it, then put a little lemon juice on it.
A pretty impressive effort. The rice had a purple tinge to it. It looked bluish/purple in the end. There really is no blue foods in nature. Red and white foods exist in abundance. You coUlf easily make a Canadian sushi roll. Having a clean kitchen is very important. Thanks for another great video.
Came here for good afternoon. For a second, Hiro-san made an impression he's not going to say it, and I would be left with only "very very good". My heart froze in my chest, but then he said it. I am so relieved.
A fried version of this would have been even more patriotic! I love your videos, not a week goes by without me watching Hiro making some rolls. Just cutting tuna and salmon pieces is enough to make my mouth water 💦
Before this video, the camera guy had the sense of humour of a 2 year-old, every time Hiro goes, "Good Afternoon," the guy acted like it's the greatest joke he has ever heard.
I'm sure it still tasted awesome. My 5 year old daughter and I love to watch your videos and she's eager to some day visit your restaurant. Her favourite Hiro roll is The Dragon Roll.
This video is simply about being an American and making food, yet I have a feeling your comment will come true because everyone turns everything into goddamn politics now.
+sadbuttrue319 - I try not to take a side in this mess because there's just no winning regardless of stance. But the video did bring him up first so it's not hard to see how the easily triggered would find their in.
I think that you two men respond to the small majority of hecklers and critics with sincerity and grace. I wish I was more like that. Now, just get a damn cooking show on TV and get rich and famous! Oh! Don't forget to write a book! You gotta do a book! I have requests for a book when you write it.
These videos would be so much better if the guy in the beginning would stop talking so much and just let hiro cook, no one comes to these videos to hear you talk man. We just wanna see the chef work.
Im just gonna say it again- the videos are getting waaaay too long. This one was 28minute long! With about 3minutes of cabbage chopping. and 3 more of cleaning the chopping board. Come on Mystery Cameraman... :(
GamerInTrance dont bitch about the run time of the videos. if you dont like the long videos use fast forward. or heres another option dont watch the video.
good afternoon. no, please don't do shorter videos. I see a lot of youtube cooking channels doing it and it looks like chief is in such a hurry he has to go toilet, also its hard to follow all stuff if you are actually interested in what's going on (like actually making yourself the think they do) and then you have to rewatch
hell no but I don't claim to be a master sushi chef. Call me crazy but sushi is supposed to be small delicate pieces of art. Not huge grossly colored messes.
That was one of my chores growing up was washing the rice and starting the rice cooker every night, even measuring water by the finger method. That was back n the day when you had to add water under the actual rice pot
People come here for the cooking. You specifically said, "Its been 8 years since we had a replacement for Obama.... and we have President Trump." We all know what you meant by that. Furthermore, you said, "blue lives matter." What I am saying is this is a cooking channel and not a political one. You can see by the vast amounts of divisive comments that politics isn't the place for this channel. Thank you for your response. I don't think people will unsubscribe, but if the political comments continue I believe your subscriber base may drop.
I forgot to mention I want Trump to do what he promised and be a president for every American. by his executive orders he is not doing that, and it's only been 11 days. I hope and pray that he doesn't make this country anymore difficult to live in than it already is.
I love youre videos i'm so proud and i watch youre old video stuff i'm so exited to see how you make this. my dream was it i make it like work but after my aprenticeship i see its very heavy and stressful work for me. Sad but videos in the kitchen stuff takes me emontional very good than without them. Thanks for all the years :)
Thank you for doing this and having the balls to upload something like this and not caring what some oversensitive people think. Love you guys. Also I noticed some very soft music in the background. Is that a new thing? It's pretty good.
I used to use the liquid left over from cooking beets to dye my rice for stained glass sushi. I used it after I cooked the rice since they used vinegar with the beets.
Hiro, my friend, g11d aftern11n!!! I have watched every video of you and some I watched several times because I love them so much... This video is absolutely special because it's a great roll and on the other hand you go "political" or "patriotic"... Hiro, you are the BEST!!! 🐟🍜🍣🍱🍛🍚🍢🥠🥡
The natural color in "red" cabbage is pH sensitive - the color changes according to how acid or alkaline the solution is. In a neutral environment, it's purple; acids (like vinegar or citrus) make it red to magenta; and alkalis (baking soda or water with a high mineral content) make it blue, or even green. On another UA-cam sushi channel, the chef there dyes his rice blue with "butterfly pea flower tea" - I have no idea what that is, but it makes a much stronger shade of blue.
Anyone else think a video of a guy making blue rice and cleaning a cutting board is more entertaining than most television shows?
there's something hypnotizing about these videos
hudson greenough true I watch them and I can't stop
hudson greenough asmr
Lethal that's an interesting parallel
winner! first non political comment i scrolled down to!
hudson greenough couldn't be said better
I wonder if Hiro's first words as a baby were "good afternoon"
Hiro's mom: "He's saying his first words!"
Hiro: "Guh... Guh... Gud aftanoon."
thats funny! thanks
James Hajovsky Holy fuck I'm laughing so hard at this comment😂😂😂
¨-It´s a healthy little boy.¨
¨-Beri gud.¨
James Hajovsky I'm dead😹
HOW DARE YOU LOVE YOUR COUNTRY HIRO, HOW DARE YOU COME HERE LEGALLY AND BE PROUD OF YOUR COUNTRY! HOW DARE YOU MAKE A FUN LITTLE VIDEO JUST MAKING AN AMERICAN FLAG STYLE SUSHI ROLL, I AM SO UPSET RIGHT NOW, LITERALLY SHAKING!!!!
Well said! (And I hope you know I was being sarcastic with my original comment)
decayedmatter you got me there
Although it's a bit obvious since i'm wearing a MAGA hat and Hillary for prison shirt.
decayedmatter u are a fucking idiot...with shit in your head and full of stereotypes fuck off you and your crazy American mentality
TRIGGERED!!!
Just gonna say, love ya Hiro and invisible camera man, you guys are great people. There is no shame in being patriotic, and loving America does not necessarily mean idolizing the President. The beauty of democracy is that when one person wins, we accept that and help them and all citizens succeed by doing our part to support and aid them. All this backbiting and hate will only make things worse. Good on you guys for staying positive and professional!
it's called a red cabbage, which is purple, which stained the rice blue... whoever came up with the name was probably color blind.
eps156 probably the same person who called green grapes "white grapes" lol
eps156 red + blue = purple almost seems logical
Can you please make a signature sushi roll and name it the "good afternoon roll"? I love how that phrase is your "thing".
:)
It's always been clear that Hiro keeps an impeccably clean kitchen. I hope whoever requested to watch you clean is satisfied and satiated now. Most of that footage can go on the cutting room floor as far as my own opinion is concerned. A worthy effort and a fun video nevertheless. Thanks guys!!
Robert J. Holtz that's what I was thinking. usually if the stainless steel is polished you know the food surfaces are spotless. even in clean restaurants the steel gets overlooked because its so tedious. his kitchen is superb.
Thank you so much for making these videos! I've been watching them for like 3 weeks straight
Love your videos ❤ Im in Orlando, I hope to visit your restaurant in Miami one day! Watching the way Hiro cooks and works with his hands is very comforting, it reminds me of watching my mother cook when I was a child
Love it! I bet it is delicious! For those complaining about the cleaning: that is insane! He is obviously very clean as he is preparing things, as you can see in his videos it is 2nd nature for him to be constantly wiping his area. Also, if you can't tell when fingers are dirty or stained from food, then you have not been in the kitchen enough. Go chop some vegetables so you can see the stain for yourself. I love watching this man. His passion for good food shows through all the time!
HIRO, a request; More Japanese cuisine like Oyaku-don or japanese black squid ink stir fry noodles. Just love the way how you do it step by step. Cheers :) Can't wait to see other kind of dishes
I'm impressed on how the chef dyed the rice, completely natural! Really original dish
let's make the afternoon good again!
I LOVE to hear & see Chef Hiroyuki laugh/smile!!! Such a humble person💞😍👍🏼
Good Afternoon Mr. Hiro
I love how these guys have respect for their new president.
And Cleanliness! :D
Thumbs up!
My bagel bites aren't tasting the same while I'm watching this. My palate is very confused. Beautiful dish Hiro. ❤
Hiro, the man with MANY expressions
He didn't even go political. He just said Trump is the new president, that's a fact. Whoever disliked for that reason is just a butthurt dork.
HucaPuca there paid idiots.
"There" Do you mean "They're"? Seems like the only idiot is you. Good day.
fuck Trump.
Response Loading, Please Hold. Still waiting for my check, Fuck tRump.
Samuel Hayden good afternoon
Chef Hiro-San, I would like to thank you so much and cameraman of course for the videos you make. I am a culinary student and your videos have really been helping me with cooking and how to prepare seafood. Thank you again and have a good afternoon.
this is gonna cause controversy for no reason and that pisses me off.
lol not yet
im on the bill burr one atm
even though eddie at the last fight companion gave me a fucking headache
bubbateran The internet has no one enforcing the rules that don't exist. Also, we focus majorly on negative things. Add in the fact that the internet is nearly worldwide and you get a shitstorm of arguments EVERYWHERE.
***** I hear u on that. Unfortunately negative loves to rain on the parade and positive stays moving along with the umbrella. Just ignore it my fellow youtuber, just another miserable person online. Not even remotely important enough to remember. Imma stay walkn through with the umbrella. It can't rain all the time
Even your sinks are spotless!! The worlds cleanest restaurt!
you should check out my "tempura PBR beer batter sushi" in that one I showed how to make naturally colored blue sushi rice with vinegar.
So skilled, and smart! Using cabbage as a dye is genius. I learn something new every day.
"I shouldn't talk about politics here." Wise words Hiro... Unfortunate that your camera guy doesn't feel the same way. Oh well, still loved the vid as always, keep it up!!
All he said was he was celebrating a new president being elected didn't tell you to go become a Republican lol
Yoooooo The water is blue what is this MAGIC!!!!
how about a carne asada roll? that would be great!! btw love your vids, keep up the good work
Now that's an idea! Nice thin corn tortilla instead of seaweed. Mexican style rice. Inside is carne asada, jalapeños, maybe some grilled onion and cilantro. Top it with a salsa verde. Ok, I'm hungry.
And some frijoles and a coca 🙏🙏
roberto ramirez that sounds good af
halffulltome wow at 3 a.m. you got my mouth watering
First legit good-natured comment I've seen on this video. That sounds delicious and I hope they see this!
The thing I love most about these videos is that you seem to rise to every challenge. And I'm sure there have been several rolls you would rather have not made.
I was wondering if maybe it wouldn't have worked better to soak the cabbage in the sushi vinegar. Also, that roll was HHHHHUUUUUUUGE!
Patriot Roll: Taste the Freedom!!!
The color is natural, and to be expected. Just like when you work with carrots, radishes, etc. no complaints here. 👍
I need a Hiro. I'm holding out for a Hiro'til the end of the night.
He's gotta be strong
and he's gotta be fast
And he's gotta be fresh from the fight.
I need a Hiro. I'm holding out for a Hiro 'til the morning light.
He's gotta be sure
and it's gotta be soon
And he's gotta be larger than life!
Thank you! This roll took a tremendous amount of thought and skill to accomplish. Appreciate all the time you spent to show these new techniques.
Was I the only one who thought Patriots because they're playing in the Superbowl this weekend? XD
i was like hell yea... but nope oh well. Go PATS
A Falcon roll would have been interesting too. Although fresh Falcon meat may be hard to come by.
They don't "rise up" this time of the year...
I love my country. The great Red.....White.......and Purple. Bless America!
Such efficiency, such art.. such Heroism!!!
I read the title as parrot roll. lmao I need glasses
I don't care what your politics are Hiro. I read the description and I agree with you 100%.
Chill with the Trump hate. This is a cooking video.
The fuck you talking about
If you guys could have tshirts for sale thatd be great. caption them
"Hi how are you?"
"Hi how are you"
Nah man, it's gotta be "good afternoon"
can you imagine Hiro beeing a president, already having a lead of 619k votes and his moto beeing make sushi great again, and every time he introduces himself on tv or something he will say good afternoon. What a time to be alive that would be... The only thing you would have to worry about are those blue fingernails now to secure even the haters votes :D
watching that board being clean was very satisfying i even got them tingly asmr like feelings.
red cabbages are blue because fuck logic.
bluetextonwhitebg red + blue= purple seems logical to me
It does have a red tint to it. The problem is so many people cook it wrong and so it looses the red color. You have to quickly blanch it, then put a little lemon juice on it.
I really enjoy videos like this where you do things for the first time
When he said "blue lives matter" I was like FUCK YES, OUR GUY
very happy to see this video Hiroyuki, especially in these times. You are a true American patriot!
14:00 if you dont wanna watch him clean a cutting board
Awesome roll and tribute. It looks amazing. Regardless of our President, we are fortunate to live in this awesome country. Thanks a lot guys.
next make a trump roll and cover it in cheetos
the only good comment in a sea of garbage
Alex Moazzen lol
MarieKaren Pechinski I think someone is a hilliary supporter
A pretty impressive effort. The rice had a purple tinge to it. It looked bluish/purple in the end. There really is no blue foods in nature. Red and white foods exist in abundance. You coUlf easily make a Canadian sushi roll. Having a clean kitchen is very important. Thanks for another great video.
And que the pointless Trump hate comments. Trump was voted in fair and square just like every other president was. Deal with it America.
This is amazing, and don't mind the tendies in the comments. You are awesome keep it up.
if you stopped making it at 21:40 it would be a Japanese flag roll :P
there's something therapeutic about these videos
"I don't want to talk about politics here." Hiro still ends up with a shit-storm comments section.
thank you for being bipartisan and fair while making fun sushi for all of us ^^
Why does rice make water cloudy?
Starch i believe. Same with potatoes and pasta.
It is excess starch and dust left over from the milling process where the rice kernels are separated from the brain.
Bran not brain. [Blame autocorrect]
Why didn't you just google it?
Came here for good afternoon. For a second, Hiro-san made an impression he's not going to say it, and I would be left with only "very very good". My heart froze in my chest, but then he said it. I am so relieved.
Big fan of your Channel, but why the fuck
You have to go and mention Trump.
Frankee G because he is our president and it's their channel.
Not my president.
Frankee G if you live in America then he's your president.
Frankee G if you are a citizen of the US then he is
Still not my president. Thank you
A fried version of this would have been even more patriotic! I love your videos, not a week goes by without me watching Hiro making some rolls. Just cutting tuna and salmon pieces is enough to make my mouth water 💦
GOD BLESS AMERICA
You guys are awesome.... My wife and I will be in miami in 2 weeks and making our first trip to the restaurant. We are SUPER EXCITED!!!
how to make patriotic sushi roll for trump
step 1: throw it in the trash
Nay Cee How to trigger a liberal
Step 1: Be patriotic.
How to trigger a conservative
Step 1: Make a joke
flyby501 *triggering intesifies*
Do you mean you or me?
No me
That cabbage cut in half looked so beautiful love ur work hiro you truly are a master sushi chef
I'm sure it's delicious... but it doesn't look too appetizing...
Hiro, every time I watch these videos, I get more & more hungry! Everything always looks delicious!
Before this video, the camera guy had the sense of humour of a 2 year-old, every time Hiro goes, "Good Afternoon," the guy acted like it's the greatest joke he has ever heard.
Just magnificent Hiro, and even though it did not turned out like you might have wanted, it was amazing to see how you executed the roll. Thank you
Happy Black History Month
I like that you guys uploaded this even though it didn't actually come out as planned. Thanks, Hiro!
I'm sure it still tasted awesome. My 5 year old daughter and I love to watch your videos and she's eager to some day visit your restaurant. Her favourite Hiro roll is The Dragon Roll.
Tuna and cream cheese? Doesn't look too patriotic. Maybe if you used ingredients from McDonald's, deep fried it, and put two pounds of freedom on top?
ain't it a shame that McDonald's, swill purveyor that it is, is so iconically American.
Hiro you're so pure of heart. Keep up great sushi. Cheers
Can you make a Russian flag roll?
Hahahaah I didn't expect you to respond. I gain 1 pound everytime I watch one of your videos
Hiro is my hero!... 👏👏👏👑👑👑💛
Next week: Miso soup toujoure for Liberals and Clinton voters.
Ingredients: water, tofu, salt, salt and more salt.
Don't forget the secret ingredient, 2 cups of salty tears.
It's been a year. Are you guys happy with Trump? Just asking don't mean any mal intent
And a nice soy beverage
inb4 the pointless trump hate comments go crazy
This video is simply about being an American and making food, yet I have a feeling your comment will come true because everyone turns everything into goddamn politics now.
DR Dan only 18 hours? There's 24 hours in a day. Lazy piece of shit he is
+sadbuttrue319 - I try not to take a side in this mess because there's just no winning regardless of stance. But the video did bring him up first so it's not hard to see how the easily triggered would find their in.
He also has to find time for golfing... oh, wait a minute.
Perhaps he ran out of salt and figured the cheapest way to get an unlimited supply would be the mention the new president.
Can you make a mexican flag?
Alyss V nah fam this America
Caydon Bowen Nah this is Native American America where white people came in and ruined everything
***** sucks to suck
Tfw my people killed off millions of native Americans but you never call us out on it because we're not white.
How does any of this have anything to do with making a mexican flag colored sushi?
amazing channel, absolutely love it, DEFINITELY a MASTER in the kitchen
the guy commenting is irritating as hell
This channel deserves 1million subs
bu but it's not orange.
Lol true
I think that you two men respond to the small majority of hecklers and critics with sincerity and grace. I wish I was more like that.
Now, just get a damn cooking show on TV and get rich and famous! Oh! Don't forget to write a book! You gotta do a book! I have requests for a book when you write it.
These videos would be so much better if the guy in the beginning would stop talking so much and just let hiro cook, no one comes to these videos to hear you talk man. We just wanna see the chef work.
yes danny get over it. good afternoon.
I love it and it looks awesome, That Blue Rice is cool
for all the trump supporters I accept your decision but I don't support trump #obama4ever
Obama will never be president forever
I LOVE that shade of blue!!!!!
Im just gonna say it again- the videos are getting waaaay too long. This one was 28minute long! With about 3minutes of cabbage chopping. and 3 more of cleaning the chopping board.
Come on Mystery Cameraman... :(
GamerInTrance dont bitch about the run time of the videos. if you dont like the long videos use fast forward. or heres another option dont watch the video.
good afternoon. no, please don't do shorter videos. I see a lot of youtube cooking channels doing it and it looks like chief is in such a hurry he has to go toilet, also its hard to follow all stuff if you are actually interested in what's going on (like actually making yourself the think they do) and then you have to rewatch
Hiro, you have the patience of a saint. I have been watching for two straight days and I have never had Sushi!! lol
this looks so fucking bad
hell no but I don't claim to be a master sushi chef. Call me crazy but sushi is supposed to be small delicate pieces of art. Not huge grossly colored messes.
domeskeetz dipshit
That was one of my chores growing up was washing the rice and starting the rice cooker every night, even measuring water by the finger method.
That was back n the day when you had to add water under the actual rice pot
don't make your videos political... it's obvious you are a trump supporter. I am certainly not.
People come here for the cooking. You specifically said, "Its been 8 years since we had a replacement for Obama.... and we have President Trump." We all know what you meant by that. Furthermore, you said, "blue lives matter."
What I am saying is this is a cooking channel and not a political one. You can see by the vast amounts of divisive comments that politics isn't the place for this channel.
Thank you for your response. I don't think people will unsubscribe, but if the political comments continue I believe your subscriber base may drop.
I forgot to mention I want Trump to do what he promised and be a president for every American. by his executive orders he is not doing that, and it's only been 11 days. I hope and pray that he doesn't make this country anymore difficult to live in than it already is.
Pls stfu
Anwar Abdullah no one cares about your political views. If you don't like what they say then don't watch them. Obama sucks
Great Video ! Loved all the additional content around the actual cooking.
I love youre videos i'm so proud and i watch youre old video stuff i'm so exited to see how you make this. my dream was it i make it like work but after my aprenticeship i see its very heavy and stressful work for me. Sad but videos in the kitchen stuff takes me emontional very good than without them. Thanks for all the years :)
Thank you for doing this and having the balls to upload something like this and not caring what some oversensitive people think. Love you guys. Also I noticed some very soft music in the background. Is that a new thing? It's pretty good.
Very creative, and a great tip for blue rice! Looks great
I used to use the liquid left over from cooking beets to dye my rice for stained glass sushi. I used it after I cooked the rice since they used vinegar with the beets.
every video where hiro makes food gets me hungry haha looks good hiro!!
Hiro, my friend, g11d aftern11n!!!
I have watched every video of you and some I watched several times because I love them so much... This video is absolutely special because it's a great roll and on the other hand you go "political" or "patriotic"... Hiro, you are the BEST!!! 🐟🍜🍣🍱🍛🍚🍢🥠🥡
The natural color in "red" cabbage is pH sensitive - the color changes according to how acid or alkaline the solution is. In a neutral environment, it's purple; acids (like vinegar or citrus) make it red to magenta; and alkalis (baking soda or water with a high mineral content) make it blue, or even green. On another UA-cam sushi channel, the chef there dyes his rice blue with "butterfly pea flower tea" - I have no idea what that is, but it makes a much stronger shade of blue.
I really like how tidy and clean you work!!
very patriotic make sushi great again 😅😅 I love it. looks good. once again great job Hiro!!