Japanese Cotton Sponge Cake | Apron

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  • Опубліковано 15 лют 2018
  • Japanese Cotton Sponge Cake | Apron
    square mold 18cm x 18cm x 8cm
    vegetable oil 50ml / 4Tbsp
    cake flour 80g / 2/3cup
    milk 80ml / 1/4cup
    egg yolk 5
    egg 1
    egg whites 5
    sugar 80g / 1/3cup
    salt 1/4tsp
    Bake at 170c in a water bath for 50-60min
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    #Cake #JigglyCake
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КОМЕНТАРІ • 5 тис.

  • @ngocyencuocsongmy1880
    @ngocyencuocsongmy1880 3 роки тому +185

    0:16 warm 50 mL oil not to a boil ( 60 C ) remove from heat transfer to a bowl and add cake flour into the warm oil & stir 0:57 add milk & stir 1:23 add yolk into flour mixture and stir. 2:02 beat egg white & 3:09 soft peak. 3:16 fold meringues onto batter. 5:15 bake at 170 C for 60-70 minutes. Nice recipe

  • @sayang3074
    @sayang3074 5 років тому +41

    I’m definitely going to try out Apron’s recipe. Have to admit she’s the only person from all the You-tube presenters who have bothered to respond to all my questions about their video presentation.
    I’m now a fan 👍👍👍thank you!

  • @sasayen7845
    @sasayen7845 4 роки тому +11

    Thank you for sharing this recipe. I just made this cake, oh my goodness, it taste so yummy! The texture is so dense and spongy too!

  • @nnykc
    @nnykc 3 роки тому +81

    Mum and I have literally been making this cake nonstop for the past few weeks! We've tried so many other recipes but this one by far the fluffiest and complex in taste - almost tastes like cheesecake.
    The only thing is that ours kept deflating - for those who come across this issue I recommend baking at 150C (no fan) for 80-90mins :)

    • @joshugos1879
      @joshugos1879 3 роки тому +1

      I wish I’ve seen your comment earlier. I failed 7 times due under beating the egg white and fan.

    • @rocelsuque9026
      @rocelsuque9026 2 роки тому +1

      Thank you for the tip! ❤️

    • @amyee4880
      @amyee4880 2 роки тому

      Hi, anybody can tell me the water for waterbath is hot water or room temperature water?

    • @kitkatcandybar
      @kitkatcandybar 2 роки тому +1

      @@amyee4880 hot water

    • @EM-gn9ly
      @EM-gn9ly 2 роки тому

      Thank you po 😘

  •  5 років тому +22

    I tried this recipe and the result is wonderful :) thank you so much.

  • @Rose39M
    @Rose39M 5 років тому +10

    That looks absolutely delicious! Thank you for your video!

  • @anythingeverything4109
    @anythingeverything4109 4 роки тому +6

    the cake looks so fluffy and so good! Thank you for coming up with these recipes and inspiring me to bake and film my videos!I will try this out

  • @FoodicalRidhika
    @FoodicalRidhika 3 роки тому

    Waooo 😋 testy recipi mem
    Bahut hi yammi
    Dish

  • @ell6879
    @ell6879 5 років тому +1055

    *me: waits for it to be cut*
    *cake: doesn't get cut*
    *me:*
    *cake: jiggle jiggle*
    *me: 😔*

    • @jicheol2842
      @jicheol2842 5 років тому +17

      😂😂😂😂😂

    • @natb007
      @natb007 5 років тому +8

      Lol

    • @GGM091
      @GGM091 5 років тому +13

      legend says cake still jiggle

    • @Frances6889
      @Frances6889 5 років тому +5

      Cake: EAT ME!

    • @chicaarana1164
      @chicaarana1164 5 років тому +5

      It’s so weird when they do that jiggle shit. Like why go through all that just to play with your food at the end?

  • @abelinhazoomzoom
    @abelinhazoomzoom 5 років тому +27

    Great recipe, I followed all the steps and it turned out just like yours, the softest sponge cake I have ever made!
    Thank you for sharing the recipe!

    • @luziaqueiroz3042
      @luziaqueiroz3042 2 роки тому

      Amei muito bem explicado ficou lindo

    • @jm7x908
      @jm7x908 9 місяців тому

      هل شغلت الفرن السفلي ام الاثنين معا

  • @jjkn4795
    @jjkn4795 4 роки тому +35

    it make me surprise, make me wow wow wow , first time I cooked this cake I love it thank you for shared ❤

  • @gunnikakerdto5033
    @gunnikakerdto5033 4 роки тому +5

    Cotton Sponge look yummy thank you for sharing your recipe.

  • @rockyp3917
    @rockyp3917 5 років тому +55

    Looks so good, I will give an update when I finish cooking one.
    Update: Made this cake and it's absolutely delicious, a little eggy perhaps. I added Vanilla bean paste but you can swap sugar for Stevia and flour for almond or coconut flour and suit your fancy diet. Thank you for the recipe.

    • @Silentaudits7
      @Silentaudits7 Рік тому

      Thanks for the stevia thumbs up, I was going to ask if that would be ok. 👍

    • @thamciak
      @thamciak Рік тому

      Hello😄 can I use vanilla extract instead and how many table pan did you add in the recipe. Tq

    • @Mag23510
      @Mag23510 Рік тому

      Thank you for giving ideal for diet options! Might try almond or coconut flour 🥰

  • @abdlhmdx
    @abdlhmdx 5 років тому +45

    Soft cakes are the best cakes 😋❤

  • @chuudles
    @chuudles 2 роки тому +12

    I love making this cake, thank you for the recipe! I have tried using simple yogurts instead of milk to add a little extra flavor. So far Strawberry is my favorite! 😘

  • @adayuen7928
    @adayuen7928 3 роки тому +3

    Thank you. I followed your receipes yesterday except that I reduced sugar to 50g. The results turned out great. It is so soft and delicious . My whole family love it.

    • @jyothibandaru9189
      @jyothibandaru9189 8 місяців тому

      Shall we need to preheat the oven.. please let me know

  • @elizabethomego8728
    @elizabethomego8728 5 років тому +26

    Oh my God!!! I tried out the recipie and it turned out AMAZING

  • @chunonan
    @chunonan 4 роки тому +11

    I followed this recipe and it turned out well. Thanks for sharing!

  • @mannydeleon6699
    @mannydeleon6699 2 роки тому +1

    This is an awesome cake. My family & I loved it. Thank you for giving the U.S. measurements in your recipe.

  • @sahabattv2688
    @sahabattv2688 3 роки тому

    分かりやすいレシピありがとうございます 絶対に実践して家族も幸せになれます

  • @gladysmachin4643
    @gladysmachin4643 6 років тому +1927

    Cut it!!!!! Cut the cake, for all the cakes sake!!! It was about to be a satisfying ending!!! Why did you do this??!!!

    • @moomooreal
      @moomooreal 6 років тому +71

      There is no such thing as perfection - this is why we did not get to see the cake get cut.

    • @gladysmachin4643
      @gladysmachin4643 6 років тому +38

      Jamal Ghanabogswana Do you think so? I think it must have looked amazingly fine!!

    • @stefamuma
      @stefamuma 5 років тому +14

      I KNOOOOOWWWW

    • @nandiniparte1228
      @nandiniparte1228 5 років тому +16

      Ikr! I was the same till the end 😂

    • @InefableTheo
      @InefableTheo 5 років тому +30

      Of course. I wanted to see the inside! I am drooling anyway

  • @latikabasumatary8204
    @latikabasumatary8204 5 років тому +16

    When u make it i wanted to eat all the pieces 😋😋😋😋😋😋it looks very tasty and it is very fluffy

  • @EdwinChenLoo
    @EdwinChenLoo 3 роки тому +3

    Hey, so I'm making it but 50ml of oil is less than 1/4 cup. In the video it looks like a lot more. Is it really 50ml?
    edit: i ended up putting about 20ml more oil to achieve a consistency similar to the one in the video. It came out ok. The end batter is very light and soft prior to baking.

  • @mylinhdoan9655
    @mylinhdoan9655 2 роки тому +7

    I have failed trying a number of different recipes. Surprisingly amazed by your recipe, my cake came out as yours, tasted as good as from my favorite bakery. It’s fluffy, spongy, soft, and perfect sweetness for our taste. Thank you for sharing your recipe!

  • @thegaubebe
    @thegaubebe 5 років тому +8

    amazing recipe! the cake turns out great! thanks for sharing!

  • @itspixel2841
    @itspixel2841 5 років тому +8

    I really love how gently you mix everything!!

  • @Thetastyadobo
    @Thetastyadobo 4 роки тому +2

    Love this recipe💖

  • @marynap705
    @marynap705 4 роки тому +10

    I followed your recipe and instructions and it turned out very delicious cake. Thank you 😊

  • @richardfolkman
    @richardfolkman 4 роки тому +18

    From Texas, US. Great presentation and excellent tutorial. Much appreciated and look forward to making it for myself and friends. Nice job!!!

    • @ansarifahad8968
      @ansarifahad8968 3 роки тому +1

      Can we use all purpose flour to make this cake?

  • @ta-chingchien5139
    @ta-chingchien5139 5 років тому +18

    Clever method, great recipe!,

  • @rodge1314
    @rodge1314 Рік тому +3

    I tried this today. The result are perfect. Thank you for sharing your yummy recipe.

  • @FamProject
    @FamProject 3 роки тому

    Woww so beatiful cake spongee and so yummy , thanks for recipee👍

  • @carnivault
    @carnivault 6 років тому +11

    This just makes me so happy for some reason

  • @user-dk8hn8gm5r
    @user-dk8hn8gm5r 5 років тому +155

    المقادير بالعربيه 50 مللي زيت و80 جرام دقيقه و80 ملي لبن يقلبوا جيداً ثم يضاف اليهم خمس صفار بيض وواحده السادسه بيضه كامله مع التقليب جيدا ثم في وعاء اخر نضع بياض خمس بيضات ونضرب بالمضرب الكهربائي ويضاف السكر 80 ملي وربع معلقه صغيره ملح
    حتى يهيج ويصبح قوامه كريمي ثم يضاف معلقتين منه على الخليط السابق الدقيق و صفار البيض ثم ثم يقلب جميع المكونات مع بعضها من تحت لفوق بحرص شدي وتصب في صينيه وتدخل الفرن على حمام مائي

    • @khadijaatta4177
      @khadijaatta4177 5 років тому +5

      شكرا على المساعدة 😍😍👍👌👌

    • @user-oj3sk9uz4q
      @user-oj3sk9uz4q 5 років тому +4

      لم الاحظ وجود الخميرة الخاصة بالحلويات

    • @user-oj3sk9uz4q
      @user-oj3sk9uz4q 5 років тому

      ممكن المقادير بلغة العربية وهل فيها خميرة الحلويات بيكنع باودر

    • @user-dk8hn8gm5r
      @user-dk8hn8gm5r 5 років тому +2

      @@user-oj3sk9uz4q المقادير مافيهاش بيكنج بودر او خميره حلويات هم معتمدين على البيض الكثير وضربه كويس اوي اوي

    • @halimaelatmani2394
      @halimaelatmani2394 5 років тому +1

      جزاك الله خيرا👍👍👍

  • @ngochien4704
    @ngochien4704 3 роки тому

    I tried this twice and the cake came out perfect! thanks a lot

  • @tammykeng5900
    @tammykeng5900 3 роки тому

    Love this cheerful (music) recipe! Thank you must try one day!!

  • @nachoman111185
    @nachoman111185 6 років тому +8

    Thank you for this opportunity. I need learn to do this. I say hello from Chile 🇨🇱

  • @BakemonodaSC
    @BakemonodaSC 6 років тому +13

    整得好,👍 thanks for sharing....

  • @raynaasrecipes499
    @raynaasrecipes499 3 роки тому

    Delicious sponge cake, looks jiggly and lovely. Superbb💯👌

  • @shellychuah30490
    @shellychuah30490 4 роки тому +1

    这是我头一次做到非常成功的蛋糕食谱谢谢 你的食谱很不错

  • @phudoan8277
    @phudoan8277 6 років тому +3

    Beautiful cake and look very nice, thank you very much from your post.

  • @princeeverlove
    @princeeverlove 6 років тому +39

    Ohhhhhh~Num, Nummmm🐰 Looks sooooo good!🌷🐼🐾🌈🌞

  • @saraly9477
    @saraly9477 2 роки тому

    In the ovennn... im so excited 😁... thank you for sharing this wonderful recipe with us

  • @natalieyuen5604
    @natalieyuen5604 4 роки тому +2

    Thank you for the recipe ! Just made this cake and it turned out great. Exactly as you showed it. Great video 👍🏻👍🏻

  • @saumyamr7943
    @saumyamr7943 6 років тому +4

    It is so soothing to watch your cooking.. nice background music too.. just loved it

  • @DM-rw9fy
    @DM-rw9fy 5 років тому +6

    How could someone dislike this delicious cake?!

  • @junez1796
    @junez1796 3 роки тому +1

    I’ve been using this for years I love it

  • @nurulnabilla9343
    @nurulnabilla9343 2 роки тому

    Hi,Apron😊. Mind to ask. Is it ok if I use the all purpose flour instead of the cake flour?

  • @oonuchi
    @oonuchi 5 років тому +5

    Tried this.....came out awesome 😍. It's a no fail cake

  • @user-oc7ei2le6t
    @user-oc7ei2le6t 6 років тому +11

    Love the video! Made it and it tastes great~

  • @swapanajamdar2540
    @swapanajamdar2540 3 роки тому +1

    Thank you so much for sharing the recipe .I tried it today and its super, fantastic and fabulous cake. I loved it.
    Love From India.

  • @Ninoooooo0
    @Ninoooooo0 4 роки тому +4

    I tried all the recipe, but yours is the best. Thanks again for the recipe. ❤️❤️

  • @vsjeyadra
    @vsjeyadra 5 років тому +7

    I wish I can share a pic of my bake here. You are an angel. The cake came out brilliant.

  • @summerliu805
    @summerliu805 3 роки тому +1

    Super yummy just like what we sell in cake shops in China and ofc Japan. But in Europe this is not sweet enough formula. As an Asian I love this recipe and my friends who tried also loved it!!!!! Thank you for sharing!!!

  • @user-su6qj6il7s
    @user-su6qj6il7s 4 роки тому +5

    我试了,特别成功!和影片上的一样!谢谢你❤️

    • @doggomum4943
      @doggomum4943 4 роки тому

      天总 你很成功恭喜你,但我做失敗了,不知道錯在哪裡,我的蛋糕發不高,發得很扁,我們能交流一下嗎?

  • @Megamaniac15TF
    @Megamaniac15TF 5 років тому +6

    I can't help but respect the perfection in every movement. I hear that's what part of Japanese culture is all about. Perfecting everyday life, even the small things. Sounds disciplined but nice.

  • @debbieswiyanti1335
    @debbieswiyanti1335 6 років тому +4

    I have made this and my family lovedddd thid cake. Thanks you.

  • @simplefood6797
    @simplefood6797 4 роки тому +1

    I love your recipe. I try this japanese cotton sponge cake. Thanks for the recipe. Yeay...

  • @jenelynsaducas5346
    @jenelynsaducas5346 3 роки тому +1

    Thank you so much for your recipe I made it the other day and it was perfect and so delish.

  • @MLChannelNe0517
    @MLChannelNe0517 6 років тому +8

    Oh, so good 😊

  • @umangshivadikar5106
    @umangshivadikar5106 5 років тому +5

    Lovely dude I finally I made soft cake thanks bro from India 🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳

  • @m.shaikhman4889
    @m.shaikhman4889 4 роки тому +4

    Yesterday I made this delicious cake.. Hats off to boss

  • @ThePeculiar830
    @ThePeculiar830 4 роки тому +1

    Wow! So fluffy & yummy. I hope i can bake the way u make it. Thnk u for the video.

  • @Jaybi_Haider
    @Jaybi_Haider 5 років тому +15

    Damn, this music just makes me all warm and fuzzy and happy inside XD

  • @efrain908
    @efrain908 5 років тому +10

    I was drooling 🤤 the whole time watching this video.

  • @Naaavv16
    @Naaavv16 3 роки тому

    Hi, your video is the most simple yet informative one. I think I’m gonna give it a go! Can you use brown sugar instead of white? will that affect the outcome? Also how long do you heat the oil in the beginning?

  • @cmilam8284
    @cmilam8284 4 роки тому +1

    I bet it tastes as good as it looks!

  • @Nobdythere_157
    @Nobdythere_157 5 років тому +7

    This is a fantastic recipe! So good to use for strawberry shortcake. Highly recommended!

  • @migdaliarivera1715
    @migdaliarivera1715 5 років тому +17

    Se ve deliciosa la receta pero podrias poner la receta en tazas yo hice el de piña con coco y me quedo rica muchas gracias otra pregunta la leche es fria o caliente 👍👍👍😋

  • @brendager
    @brendager 3 роки тому

    Need to try this!! ❤️❤️

  • @idr6441
    @idr6441 Рік тому

    Hi! I tried making your recipe today. It turned out great. 👍 Thank you for making the video ❤️

  • @shaliniskitchen1302
    @shaliniskitchen1302 6 років тому +49

    Made this cake and it came out really really well... Jus followed these instructions completely... thank uuu

  • @shirleyho1929
    @shirleyho1929 4 роки тому +5

    Thank you for the recipe. I just made it, looks very good!

  • @omnitrus
    @omnitrus 3 роки тому

    Perfect sponge cake 🍰 Thank you!

  • @kayvong6397
    @kayvong6397 Рік тому

    This is the best recipe ever! My sponge came out just like hers!

  • @rosefirmino9992
    @rosefirmino9992 4 роки тому +10

    Uauuuuu!!!!!!
    Ficou perfeita a massa.
    Muito prática a receita

  • @poonamgaikwad6203
    @poonamgaikwad6203 5 років тому +4

    Superb recipe. Love the cake

  • @cindytan7877
    @cindytan7877 2 роки тому

    Hi Thanks for sharing your recipe yummy yummy 😊😊👍

  • @itsmeche3257
    @itsmeche3257 3 роки тому +1

    I have a question,can i cook 2 different recipe in one oven together,at the same time?like chiffon cake and banana loaf..

  • @shareenishfaq8916
    @shareenishfaq8916 5 років тому +9

    Your receipies are so delicious i love japanese baking can you teach me how to make aage pan ( japanese fried bread) i love to eat it and want to make it plzz do teach me

  • @TM-dq2ti
    @TM-dq2ti 6 років тому +8

    تبدوا لذيذه ساأقوم بتجربتها ان شاءالله ❤️👍🏼

  • @sherrylxia5402
    @sherrylxia5402 4 роки тому +1

    Best recipe 💐💐💐 0 failure. This would be my only cake recipe from now on. Thanks a lot :)

    • @CantoneseFoodRecipes
      @CantoneseFoodRecipes 4 роки тому +1

      Did your cake shrunk. Everything went well and it rose in the oven, I took it out and in like 5min it started to shrink down

  • @geneviemartinez6506
    @geneviemartinez6506 3 роки тому

    Thank u for sharing ur recipe...I tried it & it's really soft & fluffy😍

  • @fourseason6135
    @fourseason6135 5 років тому +4

    Many thanks. I follow every step. It so nice. Wonderful. 🤩👍

  • @camiie128
    @camiie128 6 років тому +4

    This recipe is bombbbb!! I tried it and it was phenomenal. Everyone in my family loved it. Not too sweet, perfect to the taste and I really liked the way you executed it.

  • @shrutiacharya3773
    @shrutiacharya3773 3 роки тому

    Fantastic Recipe 👍🏻do you leave the cake in the oven for a few minutes after it’s done or immediately take it out of the baking bowl?

  • @sinlu2517
    @sinlu2517 4 роки тому +2

    Hi, can I substitute cake flour and use rice flour?

  • @WhooAreYou
    @WhooAreYou 6 років тому +8

    Hi Apron, how high is your cake pan? Is there any adjustment to baking time for a round shaped pan? How high up the sides do you pour the water for water bath? Is it mostly evaporated when baking is done? Thank you!

    • @Apronyoutube
      @Apronyoutube  6 років тому +4

      Hi SuperGrrl621 my cake pan is 8cm high.No need adjustment to baking time for a round shaped pan.2cm high water for the water bath.After baking, there will be no evaporation of too much water

  • @fyuhor1
    @fyuhor1 3 роки тому +10

    Hello~ 老师您好!请问square mold 10x10寸的材料是多少。然后需要烤多久呢?期待老师的回答。谢谢🙏🏻

  • @victoriatran8050
    @victoriatran8050 3 роки тому

    Hi Apron, did you take the cake out of the oven right after it is done baking? Is this cake baked in a convectional oven?

  • @user-yv7rp5ox7j
    @user-yv7rp5ox7j 4 роки тому +2

    Thank you for the recipe. Made very delicious

  •  3 роки тому +42

    What a great recipe! It looks really delicious! Thank you for sharing! Your real friend is here! I'll be with you! See you again!

  • @harshikaranatunga9871
    @harshikaranatunga9871 6 років тому +3

    I made the cake according to the recipe and it was superb and so spongy thank...

  • @samiazamzam6391
    @samiazamzam6391 3 роки тому +1

    Thank you I'll make it It looks amazing

  • @ajnethgutierrez5772
    @ajnethgutierrez5772 Рік тому

    Love your recipe, it's really good . Thank you for sharing .

  • @anubhavsingh5552
    @anubhavsingh5552 5 років тому +16

    Love❤ from india.

  • @anjevaofficialchannelforcu5724
    @anjevaofficialchannelforcu5724 6 років тому +3

    I love this cake... it reminds me of spongy taste this spongy cake

  • @Dabbler_Dabble
    @Dabbler_Dabble 4 роки тому +3

    can this be bake in an 8 inch square pan instead? TQ

  • @christinalalfakzuali2961
    @christinalalfakzuali2961 4 роки тому +1

    I love your recipes,so simple

  • @fuegolocosanti
    @fuegolocosanti 6 років тому +179

    Cortalo la proxima amigo