Strawberry Yogurt Cream Rice Cake Recipe :: Homemade Mochi Recipe
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- Опубліковано 7 лют 2025
- *** Please note that I have written down the expected questions as TIP.
I made strawberry flavored glutinous rice cake.
The recipe and ingredients are simple, and it's really delicious.
These are very popular rice cakes in Korea these days.
*** Weighing is scale (g), rice spoon (tbsp), teaspoon (tsp) weighing.
[10 things]
✤ Ingredients
-200g Glutinous rice flour
-240ml Strawberry milk
-40g Sugar
-2g Salt
✤ Yogurt cream
-70g Whipped cream
-80g Sweetened greek yogurt (sweetened plain yogurt available)
-3tbsp Strawberry jam
✤ Do not get on your hands when kneading
-Starch powder (any kind)
-Cooking oil (starch powder can be used)
✤ TIP
-Store rice cakes in the freezer.
-Melt frozen rice cake for 30 minutes before eating.
#Sticky Rice Cake Recipe
#Strawberry Rice Cake Recipe
#Strawberry milk cake
#Korea Rice Cake Recipe
#Mochi Recipe
🍑 I N S T A G R A M
/ __delicious_day
🚫 Unauthorized use of recipes and videos is prohibited.
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![[No-Oven] Strawberry Cream Donut :: The Secret of Fluffy Bread Dough](http://i.ytimg.com/vi/N3eNXA6CO7I/mqdefault.jpg)
![[No-Oven] Strawberry Cream Donut :: The Secret of Fluffy Bread Dough](/img/tr.png)
"its okay because it doesnt hurt when its time to eat"
*words to live by*
👌
True words have never been spoken before
Things I learned from making this:
-It tastes great! I want to make it again.
-DON'T overcook the mochi! It becomes too tough and resistant to spread out for a nice ball. I settled for mochi dumplings XD
-I put a tablespoon of honey in the yogurt and that was tasty.
Thank you for the recipe 🙏
ua-cam.com/video/0ifcrLEQRGg/v-deo.html
Lmao thought i was the only one
is not mochi it is 찹쌀떡
0:22
I've never seen whipped cream coming like this.
Don't even wanna eat it, just wanna smush my face right in.
I think the container is wasteful though
Машинки
I cringed so hard at that.... Feels useless to keep policing my own plastic waste when apparently there are places where they just sell ready-whipped cream in 70g plastic boxes? Why??????
@@CartwAalbiel true
Yes, is a double morality. Asian countries with their policy of cleanliness are the ones who uses most plastic than everyone 🥲. They wrap single potatoes in plastic, and every fruit and vegetable, one by one in plastic films.
I love how you used strawberry milk (which is naturally pink) instead of normal milk and red food coloring it’s an amazing recipe!
strawberry milk with red coloring lol -_-. Better buy strawberry and blend with milk
I can tell ur american lol 💀💀
딸기우유에 식용색소가 들어간다 게이게이야..
Is it possible to use regular milk mixed with fresh or frozen strawberry? I don't trust supermarket strawberry milk. Unfortunately in our small Portuguese town there are no Asian food stores, I can't wait for the next trip to Lisbon😂
If i was there when you were preparing this, i would have finished all the ingredients, eating them before they become the final product🤣
Love this ✨
😄😄😄
Same
I would eat them straight out of the fridge
you're so crazzzzyyy so quirky!!! 😂😂😍✋
딸기 우유떡이 첫 눈에 보아도 굉장히 맜있어서 넘쳐 흐를 것 같은 비쥬얼입니다. 정말이지 굉장히 맜있을 수 밖에 없는 조합이라 생각합니다. 또한 취향에 따라서 냉동실에서 잠시 얼리면 정말이지 엄청나게 맜있는 찹쌀떡 아이스크림까지 완벽합니다.
"You're an angel in a pink cloak"
Thank youuu
I personally don’t prefer the colour pink but in this case
It bootiful and ✨ *aesthetic* ✨
ua-cam.com/video/Q6sG9rIYiKU/v-deo.html
@@elizabethcarol5319 ???....
@@wolfscape2010 hot pink is the worst pink in my opinion
ua-cam.com/video/0ifcrLEQRGg/v-deo.html
제가 제일 사랑하는 딸기크림 찹쌀떡인데 ㅠㅠ 이렇게 레시피를 올려주시니 너무 행복합니다😍❤️
항상 궁금한게 생기면 적어주신 TIP부터 보는데, 딱 궁금했던 것들이 있어서 소름이에요 ㅎㅎ
많이 쌀쌀해졌는데 건강조심하시고 맛있는 요리 많이 알려주세요~!! :D
People who cook delicious food in Turkey are called "Health in Your Hands". This is a prayer. He never gets sick so that he can always cook good food. I also make this prayer for you.
Health to your hands. 💕
eline sağlık
Aww🥺it's so sweet❤😊
Oh so
*snif snif*
✨ *Bootiful* ✨
so nice ❤️❤️❤️❤️
Gggggg
“Add more sugar to make it taste better.” Idk why but I love that
I'm really hungry right now🤤... Watching this video during fasting😭😭😭
Me too yarr
sameeee
I am muslim and im fasting too ;)
I am fasting to.
Seeing Jimin being made.
@@eshaalamisn4964 Today is my last fast and tomorrow is eid... Eid Mubarak in advance🤗
밀가루 못 먹는 나를 달래서라도 너랑
맛있는 걸 먹으러 다닐 거야 (터키에서 안녕하세요)🇹🇷🤝🇰🇷
Türküm :)
Sanada selamlar
@@kdramaqueen7 korede mi yaşıyorsun🤔
@@xtanjiro3 hayır neden sordunki
Adoro que la cocina coreana ponga tanto énfasis en el sabor como en la belleza! Son angelicales realmente
Los koreanos tienen mucho gusto en todo lo que hacen; este pastel de arroz es bellisimo!!! Como quisiera probarlo😊
En mi país Peru / Lima, solo hay restaurantes de comida koreana que adoramos 🎉🎉🎉🎉 pero no hay dulces por el momento😢
I've made this four times now!!! I love it, and it's super easy!
Dişe yapışiyormu??
Thanks for making this video!
I tried cooking mochi using other recipes, but this one is honestly a lot less hassle, microwaves just make everything easier.
힘쎈 팔도 준비해놔야겠어요ㅋ 만들고나면 뿌듯할것같아요 색감도 예뻐욧 바나나떡도 밀크띠떡도 가능하겠네요
I don't know what it is but all over your videos not only make me hungry but give me a comforting feeling inside
Gracias por los subtítulos en español ♡
Estan en ingles
@@elizabethlagos8808 puedes activar los subtitulos a 20 idiomas y en uno de esos esta el español
비쥬얼 완전 대박이에요...♥ 딸기우유로 만든 찹쌀떡이라니 ㅠㅠ 꼭 먹어보고싶네요 !! 오늘도 좋은 하루 되세요 >_
와..정말 너무너무 귀여운 색감에 모양까지! 완전 반해버렸어요🥰요새 우유로 떡만들기 유행하던데, 어렵지 않아보이고 꼭 한번 해봐야 할것 같아요.
딸기 우유가 없어서 우유에 딸기시럽넣어서 만들었어요 ㅎㅎ 덕분에 맛나게 해먹었습니당😊
Those cakes look so mouthwatering 😋. The recipe was very easy and simple . I just loved it 😻❤💕
It’s not cake
@@alexadamczyk8962 it's named "rice cake" sooo, half cake. But it's mochi. Mochi = roche cake!
ua-cam.com/video/0ifcrLEQRGg/v-deo.html
와 뭐지? 구독자 5만명일 때 요즘 핫한 유튜버였나 ?... 그걸로 첨 알게돼서 구독했는데 벌써 200만명 가까이 되셨네요 근데 그럴자격이 충분해요,,, 당연함
IT LOOKS SOOO CUTE ON THE OUTSIDE!!
요플레없어서 매일우유생크림150에 설탕 15넣고 만들엇더니 가족들이 많이 안달고 크림이 맛있대요 ㅎㅎ저도 맛있었고
the captions are so wholesome! very cute food! good job making it from nothing. i am exited to try your recipes, thank you! ❤️❤️❤️
ㅋㅋㅋㅋ이거보고 오..?하고 따라했는데요..생각보다 안에 잼이랑 크림 넣고 모양 잡기가 굉장히 어려웠습니다..계속 터져 나와서..남편이 그냥 퍼먹자고 해서 찹쌀 한입먹고 잼이랑 생크림 한숟갈 떠서 먹었어욬ㅋㅋㅋㅋ정말 맛있긴 했습니다..따라해보세요..ㅎㅎㅎ
헐 완전 아기궁둥이같이 뽀쨕한데요??!?
맞아요 아기궁뎅이 같이 뽀쨕해요😊
Those cakes look so mouthwatering
So Jimin, you are here Baby Mochi🥰
Yes, cutie Mochu😘🌸
Ngl ur comment is cringey, I don't understand how people mix food with kpop
@@NadiaFaysal This is not cringey at all... I'm a K-pop lover, that's it... If you don't like my comment then don't even reply... Be positive dear🙏
@@zoyahijabie06 nah it is cringey
@Josna Akter Haters gonna hate sis😒
맛있어보이는 딸기맛우유맛떡이네요
"Angelic taste created by the demon's arm movement" the real title of this video
تسلم ايدك وعيونك ماشاء الله عليكي يا قمر ❤❤👍🇪🇬👋👍
Eu sempre quis aprender a fazer esses mochi cara, da mó vontade de comer
yes
I tasted this kind of dessert only last year when I bought it from an Asian food supermarket. I have been dreaming about making it at home since then! Thank you for your wonderful recipes!!! 🌹🌹🌹
"Tudo bem pq não dói na hora de comer"
Kahajsjakaha melhor frase véi kkkk
🇧🇷❤🥳
@Tamalito Randoms why a monkey emoji????
جميل جدا تسلم ايدك ❤️💓👃🏻😋
I always wondered how I can make mochi. This video was clear and easy to understand instruction. Thank you
Biglk didu 😊
Soo yummy-yummy 🤤
Great 👍 Sharing 🙏 didi
These sweets look so yummy!!! I think this amount will be enough only for me and I'll have to make a whole new batch for each of my family members! 🤣
gracias por los subtítulos en español
Yo tambien lo agradezco🎉
Her şeyi beğenen ben bunu da beğendi merhaba💜türkler kendinizi yalnız hissetmeyin diye yazdım bu yorumu shsjssjsjshsjsj tüm videolarınaltında biz varız
Oruç haliyle bunu izleyen türktür zaten 👋😂
Azerbaycandan selamlar kardeşim🇦🇿💜
Şuan kendimi çok samimi bi ortamda hissediyorum NDISMDIWOWPDJEUSM
@@dilar.0 Bende len çok iyi
@@xtanjiro3 aynen
Thank you ~~🌻
🎅GOD✝️ bless 🌹you 💒
나는 당신 때문에 많은 것을 배웠습니다 언니. 고마워요~ 사랑해요 ❤️ ❤️ ❤️
할말을 잃었어요 ~ 님은 짱입니다^^~
선생님 권법이 너무 귀여우세요ㅠㅠㅠㅠㅠ완성품도 너무 완벽해요ㅠㅠ퐁실퐁실 맛 있어 보여욯ㅎㅎㅎㅎ
i tried making this yesterday and it was a fail :(( i think my microwave was too powerful so it made the mochi very very hard and it was impossible to kneed it. i tried again today and i was able to make it :)) unfortunately i didn’t really like the taste, the inside tasted good but the outside tasted like cake fondue and it felt raw to eat. won’t be making this again but the video was super cute!
احبك انا من العراق🇰🇷💜🇮🇶
ILove you lm from iraq🇮🇶🤟
Profiline bayildim çok güzel
@@nosaybealmohmed2757 What
did he speak in English?🤦🏻♀️🤦🏻♀️🤔
@@armyiraq6896 oh sorry iwant say i just like your profile
@@armyiraq6896 because I'm army too
@@armyiraq6896 لا يا عمري هذه مو انجليزي
그냥 지나칠수가 없는 썸네일이네요....넘 예쁩니다ㅜㅜ
Super recipe Love it Thank You for sharing this video
What a delicious strawberry yogurt cream rice recipe you made, thank you for sharing.
오!!! 딸기우유로!!! 꼭 해볼게요!!! 찹쌀떡은 은근 종류가 많아서 만드는 재미가 있내요~
시청해 주셔서 감사합니다 😊
اول تعليق💜🤟
First comment🤟🤪
말랑말랑 그냥 먹어도 맛나보여요!! 차게 먹으면 더 맛있을 듯요 👍🏻😊
Uy amo tanto ver estos videos mientras hago stream a butter.
same
Samw
마지막에 초코펜으로 눈코입 만들면 귀여울꺼같아요 ㅋㅋ
Love you From Turkey 🇹🇷
곧있으면 200만 되는거 미리 축하드려요!!!
First Türkish. And you are very beatifull
i have never seen whipped cream in a container like that- I JSST WANT TO TAKE IT AND PUT IT IN A TROPHY SHELF... ITS SO PERFECT AND FANCY~
Спасибо большое за прекрасный рецепт, завтра планирую сделать такие пирожные !!!!🥰🥰🥰🥰🙌🙌🙌👍👍👍👍👍
Eline sağlık canım 😋👍
Looks soooo creamy 🤤🤤🤤🍓
🤤🥰
🤤🤤🤤🤤
Çok güzel yaptım tadı harika oldu teşekkürler
Wow the whipped cream looked amazing! I really enjoyed watching this video! It’s so cool!! It looks like play-doh 😃 I love it!! 💜💜 thank you!! 🙏
I am trying all of your delicious recipes in Turkey. Thank u so much
se ve hermosamente delicioso, gracias, voy a intentarlo!!
Mashallah very nice Recipe Yummy Thank you
You make the best recipes 😍
❤우와 맛있어보이네요
I have experience in eating strawberry flavoured sweets that have too much of the flavouring so seeing this gave me flashbacks (it's probably the way it looks round like the candy I was describing)
I think I remembered the name, it was pochi(?) Anyway I used to think they were too sweet with the strawberry flavouring being too much when I first tasted it, it was probably my first time eating it but ey, it was the thought that counts
@@zakoppi777
You are misusing "It is the thought that counts." Please look up that phrase. But I do admire your effort!
Look very delicious Thank you Good job
It is delicious, my family tasted it and liked the mochi🤩👌🏻Thank you for this wonderful and delicious dish🙏🏻💕!!
색깔이랑 모양이랑 다 너무 귀엽고 예뻐요!!
SOY LA UNICA QUE HABLA ESPAÑOL :')💗
No no sos la única
No 🕴
Pues no mi ciela
Ñooooo🥺
Excellent recipe and notations. I love the fist sense of humor. Happy eating. Thank you for sharing. 💕👍🏼😊😉👊🏼💥
You make such beautiful desserts 💗
Que lindo amei obrigada vou fazer Deus abençoe e proteja sempre
First time I tried it I made a mess, so I froze the cream and strawberry mix in round little shapes and placed them in the mochi dough. It was really easy and came out just like in the video
I wouldn't have refrigerated it. Putting it into the fridge or freezer changes the consistency of the mochi causing it to become chewy instead of the pillowy softness it's supposed to be. which you can see in the video because when she was trying to pull them apart after having refrigerated them, they weren't pulling apart like melted cheese like it was when she had just finished kneading and rolling into balls. I usually just keep mochi out, covered, in a dry area and it lasts still tasting the same for a few days. A week at most I've kept mochi out like that and it still lasted tasting soft and delicious. I used to freeze them or put them in the fridge and just let it sit out or microwave afterwards, but it honestly doesn't taste the same. Also depending on if you have filling inside or not, microwaving them will ruin the whole thing. I mean, it all comes down to preference, so if you like it chewy then you'll be fine, just don't consistently freeze them over and over but, my preference is when it's freshly made softer than marshmallows.
Looks delicious 😋😋
그것은 매우 맛있습니다
Агромное вам спасибо за рецепт🤗❤ ☺
Who comes up with these amazing recipes ? And who always watched the vid till the end to see the satisfying way of the food getting ripped up at the end ?
3:25 😂😂 The Wrestling Cook. Your recipe is very cool, well done✌️
👍😂😂😂😂😂😂😂
Assalamu alaykum. Very nice recipe. Thank you my friend. Happy Eid al-Fitr
Another vid that makes me crave over something that i haven't tasted yet😍
Muito obrigada por sua receita! Ela chegou no Brasil
Thank you for the subtitles in portuguese!! I love your recipes!
딸기우유도 당도가 높은데 거기에 설탕까지.당이 엄청높겠네요
찹쌀가루 재료가 더해지기 때문에 우유만 넣으면 단맛 하나도 안나요.
3:30 looks like the Mochi is about to lose 🥊😂
😂😂
Very Delicious !!!
Jiminnnnnnnnn hahahhah
Mochi Jimin 🥰🥰
From Turkey 🇹🇷🇹🇷🇹🇷
Ayn ayn
Hello, I am watching you from van Turkey. It is very enjoyable to watch your tariffs.
Se ve super delicioso, lo intentare me encantan tus recetas
Cant. Stop. Watching.
Идеально,мне нравится что без мороженого .Спасибо за перевод 👍
Bánh gạo nếp kem,sữa chua dâu tây nhìn ngon lắm bạn Cảm ơn bạn chia sẻ cách làm.
Obrigadaaaa pela receita 😍😍😍😍❤️
5:33 으앙 귀여워 찹쌀이~