How to Make THE BEST Chocolate Whiskey Bundt Cake 🍫 🥃

Gooey, boozy, and chocolaty 😌
Recipe:
CAKE
330 ml black coffee
100 g cocoa powder (natural or dutch process is fine)
110 ml whiskey
226 g butter (2 sticks) (plus more for greasing)
290 g granulated sugar
2 eggs
280 g all-purpose flour (or 140g whole wheat flour + 140 g all purpose flour)
½ tsp salt
1½ tsp baking soda
Whiskey Syrup
150 ml whiskey
75 ml water
75 g granulated sugar
Chocolate Ganache Glaze
160 g semisweet chocolate chips
80 ml hot milk (approx. 140ºF)
Bake 45-50 mins at 325ºF
Music:
Solo Sky Music - • Thinking Of You | Solo...
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[@ilkersagkaya4568]

It looks awesome! Thank you so much 😍

[@BaddieNattyBakes]

Thank you!

[@dianel.9703]

You deserve more views and subscribers to your channel.

[@BaddieNattyBakes]

Thanks ! You're so nice 🙂

[@GpuInDanger]

Can I use brown sugar instead of granulated sugar? Would there be any difference?

[@BaddieNattyBakes]

I’ve never tried this recipe with brown sugar, so I can’t say for sure. I think the molasses content in the brown sugar would make the cake more dense, but moister and softer. Good luck !

[@lavina473]

Can we replace Egg with any other natural egg replacer.

[@BaddieNattyBakes]

Hi! I've never tried this recipe with an egg replacer, so I'm not sure how it would turn out. But definitely give it a try, I'm sure it will be fine 😊

[@Rayis4444]

For how long would this stay fresh at room temperature without the ganache?

[@BaddieNattyBakes]

I'm not sure, but i'm guessing 2-3 days? hope this helps!

[@Rayis4444]

@@BaddieNattyBakes Thank you so much ❤️

[@Weighbetter]

Can I use vegetable oil instead of butter???

[@BaddieNattyBakes]

Yes, vegetable oil is fine 😊

[@lumeizhen3656]

How to create 330 ml black coffee
?

[@BaddieNattyBakes]

I just mixed about two tablespoons of instant coffee with enough hot water to make 330 ml 😅 or you could make your own coffee from fresh beans or buy some from a shop as well ☕️