Backing and Prepping Blue Crabs for the Freezer: A Slack Tide How To

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  • Опубліковано 27 вер 2024

КОМЕНТАРІ • 9

  • @sanjsalwi
    @sanjsalwi 2 місяці тому

    Such a great straightforward practical video . Just what I was looking for . Thank you !

  • @budget_hobbies87
    @budget_hobbies87 Місяць тому

    Glad I found your channel. New subscriber now. Also I was about to make a mistake freezing them before cooking

  • @ericseif5578
    @ericseif5578 7 місяців тому

    Thank you for the video!

  • @araidstraveltrips
    @araidstraveltrips 2 роки тому +2

    Wow 🤩🤩🤩

  • @chrisp3913
    @chrisp3913 Рік тому +1

    Can you pull them out of the freezer and steam or grill instead of boil?

    • @slacktideadventures6153
      @slacktideadventures6153  Рік тому

      Yep. Grilling them with a little garlic and butter is a great way to cook them. Just thaw them out first

  • @wayned5872
    @wayned5872 2 місяці тому

    Ive never heard of anyone i know freezing raw crabs, always cooked fully the same day or within 24 hours of catch

  • @4oughthooksTx
    @4oughthooksTx 5 місяців тому

    I have a crab trap in my canal. I was wonderin. Should I take existing crabs out and keep them somewhere (do you recommend anywhere to keep them alive til this weekend so I can cook them?)? I'm worried the big blue crabs in the trap will scare other crabs from entering.