Jennifer Myers i know you won’t! I love your holistic approach to beauty! You hit all points! It’s not just taking care of the outside of our skin, but also feeding it from the inside out ! And then also discussing the importance of mindfulness! Mind, body and spirit ❤️ happy New Years to you!!
Could you please show us how you make the little freezer portions? I make a ton at once and thought that was such a great idea! You showed the wrapped, frozen portions in your recent video of what you eat in a day, and I've been looking over your channel to see if I could find a tutorial on those. Thank you, Jennifer! I love your channel and your videos :)
OMG 🤗 I made bone broth using a turkey carcass and it looked like this. The entire container was gelatinous. I have never had that before watching your video. You gave me the idea that maybe I wasn’t cooking it long enough. I made it in my instant pot like I always do but I put it on high pressure for 1hr, then slow cook on low for 12hrs. I then used it to make soup. It is the best ever!!! Thanks so much. I had no idea bone broth was supposed to cook so long. Previously I only cooked it on high pressure for 1hr.
It is literally liquid collagen. It’s so, so, SO GOOD for joints, bones and complexion. Been consuming for years. Mommy, too. In my family bone broth goes in everything lol
I'm Chinese; my mom always told me that women‘s feet are the roots of the health, and asked me wear socks everyday which i never listen. Have you heard about this ? My started to lots of grey hair after my son was born two years ago, my mom told me that this is due to I don't wear socks all year around . Lol
Hello Jennifer! I just did my first attempt on making beef bone broth and I got little liquid because my grandma said that if I keep on adding water, the broth'd just stop being as nourishing. So my question is, can I just keep adding water to get more broth?
Chicken feet do wonders for making broth very gelatinous. I drink bone broth almost daily as well - but to help swallow over cut up pieces of raw liver aha
@@partlyironic I choose this lifestyle not only for the longevity benefits of autophagy but also because I just feel optimal when I eat this way. Everyone is different. Nobody "has" to fast. But for me, it has changed my life in such a positive way. My mood, digestion, health, body composition, sleep -- everything improved tenfold since incorporating daily fasting. And now the research shows how it prevents dementia, inflammation (which is the root of every disease) and can shrink cancer cells. It also makes a person look younger because the cells are constantly being "scraped" and renewed; much faster than if you were to be in a constantly fed state. There are so many benefits, plus, like I said, I just feel so good. Therefore I continue to practice.
I must mention that someone should not forget - Collagen must be taken with vitamin C in that day (maby whit kamu kamu or with something - synthetically vit C is not the whole vit C but only a small part, so we can put raw red pepper, parsley can be added to the meal whit collagen, and during the day with some fruit meal and kamu kamu ), because without vit C if taken collagen - blood vessels become brittle and burst and various other diseases can occur, this is what the doctors who researched the subject say. Dr. sci. med. William McCormick (1880-1968). Over fifty years ago, a doctor in Toronto discovered that depleted collagen, due to a lack of vitamin C, causes various disease states, all the way to cardiovascular diseases and cancer. He proved clinically and in the laboratory that one cigarette neutralizes 25 mg of vitamin C.
Jennifer, you did not answer.my question. Do you heat up the broth before you eat it or you eat the gelatinous broth straight cold from the fridge? thank you.
yeah I warm up the broth in the microwave then add a little bit of black pepper and salt to it. I also slow cook beef tendon to get broth, then use the tendon in salad.
awww man i really wanna eat bone broth for my health and better skin but honestly, that looks like the grossest thing ever, not sure if I will be able to eat it without gagging!!
PLEASE HELP! No on in these videos shows them actually eating the gelatenous bone broth! Are you supposed to eat it cold and solidified like that? Cuz thats kind of gross lol
Your channel is becoming my favorite!! I’m binge watching all your stuff!
Thank you. You’re very beautiful! I had to say it.
Jennifer Myers you’re too kind. Looking forward to many more of your videos!
@@roxyfoxyyy7 I'm so delighted; I hope I don't disappoint!
Jennifer Myers i know you won’t! I love your holistic approach to beauty! You hit all points! It’s not just taking care of the outside of our skin, but also feeding it from the inside out ! And then also discussing the importance of mindfulness! Mind, body and spirit ❤️ happy New Years to you!!
Could you please show us how you make the little freezer portions? I make a ton at once and thought that was such a great idea! You showed the wrapped, frozen portions in your recent video of what you eat in a day, and I've been looking over your channel to see if I could find a tutorial on those. Thank you, Jennifer! I love your channel and your videos :)
Here’s to our health!!!🙏
Health is wealth ❤️
OMG 🤗 I made bone broth using a turkey carcass and it looked like this. The entire container was gelatinous. I have never had that before watching your video. You gave me the idea that maybe I wasn’t cooking it long enough. I made it in my instant pot like I always do but I put it on high pressure for 1hr, then slow cook on low for 12hrs. I then used it to make soup. It is the best ever!!! Thanks so much. I had no idea bone broth was supposed to cook so long. Previously I only cooked it on high pressure for 1hr.
Shelley Darlington looks 26 but is 36 and she did a video on bone broth.
Bone broth = fountain of youth
It is literally liquid collagen. It’s so, so, SO GOOD for joints, bones and complexion. Been consuming for years. Mommy, too. In my family bone broth goes in everything lol
Shelly she looks 40 to me 😂
@@hacgiaythiengia7516 same hahahha
her filler ages her so much :(
Wow this is the channel I have been looking for
I'm Chinese; my mom always told me that women‘s feet are the roots of the health, and asked me wear socks everyday which i never listen. Have you heard about this ? My started to lots of grey hair after my son was born two years ago, my mom told me that this is due to I don't wear socks all year around . Lol
Hello Jennifer! I just did my first attempt on making beef bone broth and I got little liquid because my grandma said that if I keep on adding water, the broth'd just stop being as nourishing. So my question is, can I just keep adding water to get more broth?
Please,!! Show us how do you made it I LOVE YOUR SKIN AND YOUR EYELASHES as well.
Agnees she has a video :)
@@rinoaheartilly4769 oooo, thanks!!
Do you then heat it up in microwave or do you eat it like jello?
Hi Jennifer! How would one keep a fast in a working schedule?
Chicken feet do wonders for making broth very gelatinous. I drink bone broth almost daily as well - but to help swallow over cut up pieces of raw liver aha
where do you get organic chicken feet? I found chicken feet at some local Asian stores but I don't know if they're free of antibiotic or hormones.
What time do you start your fast and finish your fast ? X
hi J, do u eat pork chicken or only beef ? Thanks
Do you warm up the broth before you eat it?
Laura Acosta if you heat it it becomes liquid again
Can it be frozen for later use?
Do you take bone broth once a day?
Wow ...keep this series up...u go giel
How do you make it? What brand are you using?
Do you freeze the whole jar?
U fast daily? How long???
Depends when my hunger rises. It’s usually around 20 hours when I start to feel my appetite. But typical fast is 18-22 hours.
@@JenniferMyers Thanks. Thats intermitent fasting.
@@thetree7694 you got it!
Do you have to fast daily to get benefits of this kind of thing?
@@partlyironic I choose this lifestyle not only for the longevity benefits of autophagy but also because I just feel optimal when I eat this way. Everyone is different. Nobody "has" to fast. But for me, it has changed my life in such a positive way. My mood, digestion, health, body composition, sleep -- everything improved tenfold since incorporating daily fasting. And now the research shows how it prevents dementia, inflammation (which is the root of every disease) and can shrink cancer cells. It also makes a person look younger because the cells are constantly being "scraped" and renewed; much faster than if you were to be in a constantly fed state. There are so many benefits, plus, like I said, I just feel so good. Therefore I continue to practice.
Bonjour je s de France mais comprends pas l'anglais ca serait bien si tu fais des vidéos avec la traduction
How long have you been having bone broth for?
My mom put it in everything growing up. Snuck it in? Lol like that.. many years! We are a bone broth family.
Jennifer Myers awesome! I just got some organic 100% grass fed bone broth from Whole Foods. Love your channel btw :)
I must mention that someone should not forget - Collagen must be taken with vitamin C in that day (maby whit kamu kamu or with something - synthetically vit C is not the whole vit C but only a small part, so we can put raw red pepper, parsley can be added to the meal whit collagen, and during the day with some fruit meal and kamu kamu ), because without vit C if taken collagen - blood vessels become brittle and burst and various other diseases can occur, this is what the doctors who researched the subject say. Dr. sci. med. William McCormick (1880-1968). Over fifty years ago, a doctor in Toronto discovered that depleted collagen, due to a lack of vitamin C, causes various disease states, all the way to cardiovascular diseases and cancer. He proved clinically and in the laboratory that one cigarette neutralizes 25 mg of vitamin C.
Jennifer, you did not answer.my question. Do you heat up the broth before you eat it or you eat the gelatinous broth straight cold from the fridge? thank you.
Laura Acosta I’ve never heard of anyone eating it cold. It’s always warmed up. If you watch her video she does warm it up.
yeah I warm up the broth in the microwave then add a little bit of black pepper and salt to it. I also slow cook beef tendon to get broth, then use the tendon in salad.
Do you have a vegetarian recipe for collagen boosting? It would be really great for all the vegetarians out there!!
how does it taste?
awww man i really wanna eat bone broth for my health and better skin but honestly, that looks like the grossest thing ever, not sure if I will be able to eat it without gagging!!
Mine never gels ever
❤️❤️🙏🏻
What if I just buy gelatin powder (the one to make cake, panna cotta)? Is it the same?
I don't get it like that, mine is like more liquify jelly, why is this happening
I think u add too much water when u cook it.
If she doesn't answer the questions, it means she doesn't know the answers either.
PLEASE HELP! No on in these videos shows them actually eating the gelatenous bone broth! Are you supposed to eat it cold and solidified like that? Cuz thats kind of gross lol