How to make Emulsified Salt Scrub: Formulating For Beginners (includes recipe)

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  • Опубліковано 2 лис 2024

КОМЕНТАРІ • 33

  • @kimdebs1577
    @kimdebs1577 Місяць тому

    this is an amazing recipe. Thank you for sharing.

    • @SummerRainDIY
      @SummerRainDIY  Місяць тому

      Thank you so much! I'm glad you liked the salt scrub recipe!

  • @thepearlygoatsoapery9512
    @thepearlygoatsoapery9512 Рік тому +1

    I divide mine in two or three parts. One white TD, one part gold micas, one part yellow + gold and pipe them into the jar. For pear & Honey, Oatmeal Milk & Honey. I use a sprinkle of mystic gold on top. On TicTok I have video’s. It’s really popular.

    • @SummerRainDIY
      @SummerRainDIY  Рік тому

      Oh that sounds nice! Share the link and I will check it out

  • @TessieDobey
    @TessieDobey 3 роки тому +3

    I love your channel! I don't understand why you have few subscribers?!

  • @elenabarron2870
    @elenabarron2870 Рік тому

    Nice recipe, I am using fine pink Himalayan salt with Epsom salt 🤞🏼

  • @ameeraldabagh7696
    @ameeraldabagh7696 2 роки тому

    Thanks this video was very helpful

  • @JillGross-o6i
    @JillGross-o6i Рік тому

    Orange would fit well!

  • @savinasukhnandan6123
    @savinasukhnandan6123 2 роки тому +1

    Can you use regular sea salt for this recipe

  • @KassondraVore
    @KassondraVore Рік тому

    Do you know what the melting point is for this? Wondering with summer approaching if it is more of a winter formulation because it will melt with summer temps. Thank you!

    • @SummerRainDIY
      @SummerRainDIY  Рік тому +1

      Unlike a body butter, this is not going to melt in the heat. It would have to get very hot to melt it.

  • @ozlembolat5979
    @ozlembolat5979 2 роки тому

    Thanks for this video🙏 how long is the shelf life? And used for feet?

    • @SummerRainDIY
      @SummerRainDIY  2 роки тому +1

      Yes you can use for your feet. The shelf life is determined by the ingredient with the shortest shelf life, so if an oil is good for 1 year and you opened it 6 months ago, you have 6 months left on it.

    • @Thechristianlady
      @Thechristianlady 2 роки тому

      @@SummerRainDIY wow this is absolutely simple to remember. Awwn thanks ma’am. Good job. I mean I like the fact the answer is so straight forward

  • @Milla.milla23
    @Milla.milla23 3 роки тому

    Thank you ❤️🌹

  • @joanneburt2034
    @joanneburt2034 25 днів тому

    can you substitute any item for the steric acid???

    • @SummerRainDIY
      @SummerRainDIY  5 днів тому

      @joanneburt2034 Great question! 😊 You can substitute the stearic acid with a similar thickening agent like cetyl alcohol or even a bit more emulsifying wax, though the texture might be slightly different. It’s best to test it out to see if it gives you the consistency you want. Let me know how it goes! 🙌

  • @rhemedy_rho3509
    @rhemedy_rho3509 3 роки тому

    I've been looking for a formula for a salt scrub!! And I love the way you describe your process and substitutions! I don't have stearic acid I have ceterayl alcohol. Could I use that in this formula?

    • @SummerRainDIY
      @SummerRainDIY  3 роки тому +2

      Thanks!! You can definitely swap the steric acid out for cetearyl alcohol.

  • @savinasukhnandan6123
    @savinasukhnandan6123 2 роки тому

    Can I add some Brazilian purple clay to this?

    • @SummerRainDIY
      @SummerRainDIY  2 роки тому

      You might have to adjust the recipe a bit to add clay, but try it out!

  • @sitamahalakshmiprasad536
    @sitamahalakshmiprasad536 2 роки тому +1

    Can we use sugar instead of dead sea salt?

  • @Jennjr2009
    @Jennjr2009 2 роки тому

    Where did you get your containers from?

  • @lisamarie4384
    @lisamarie4384 2 роки тому

    What type of salt is best to use for this fine or corse ?

    • @SummerRainDIY
      @SummerRainDIY  2 роки тому +1

      I used fine sea salt

    • @lisamarie4384
      @lisamarie4384 2 роки тому

      Thank you ! Would you be able to tell me how to make a bulk recipe ? I’m looking to make at least 20 batches at a time for 8oz jars

    • @SummerRainDIY
      @SummerRainDIY  2 роки тому

      Just multiple the percentage in the recipe by the ounces you want to make, that will tell you how much of each ingredient to use