You can sweeten tea with it, make homemade ginger ale by adding it to club soda, use it to sweeten cocktails, it could work as simple syrup for some cake recipes likes spiced cake or apple cake, can also be used to add a little sweetness to smoothies ☺️
The song is by DIZARO it's called Aurora Borealis. Downloaded from Soundcloud on a free music for vlogs and videos playlist😊let me know, I can try and figure out a way to send you a link to it.
Yes pretty much, if not more. I don't really measure it at all😊 for the syrup stage you want enough sugar to form a simple syrup. For the coating stage just as needed.
Im sorry I made you nervous🤣 Some of the little nubs are hard to snap off so I just chose the quickest way for the sake of making the video short. As for the ginger, I just worked with what I got from the store.sometimes it's fibrous and dry sometimes it's younger/fresh😄
Thanks!
What do you do with the fluid you have in the refrigerator for six months?
You can sweeten tea with it, make homemade ginger ale by adding it to club soda, use it to sweeten cocktails, it could work as simple syrup for some cake recipes likes spiced cake or apple cake, can also be used to add a little sweetness to smoothies ☺️
Thanks for the recipe. Is this track by PoGo?
The song is by DIZARO it's called Aurora Borealis. Downloaded from Soundcloud on a free music for vlogs and videos playlist😊let me know, I can try and figure out a way to send you a link to it.
Thanks!! That was amazing. So, the sugar amount should equal the quantity of ginger.. kilo by kilo for example. 😊👌🏻
Yes pretty much, if not more. I don't really measure it at all😊 for the syrup stage you want enough sugar to form a simple syrup. For the coating stage just as needed.
If its too strong you can the water a few times.
I like candid ginger flakes but I don't eat sugar. Pls make one in glucose or honey for me. Thanks.
The knif in the beginning got me nervous, why not just snap it off... this Ginger looks very fibrous, smh
Im sorry I made you nervous🤣 Some of the little nubs are hard to snap off so I just chose the quickest way for the sake of making the video short. As for the ginger, I just worked with what I got from the store.sometimes it's fibrous and dry sometimes it's younger/fresh😄