Delicacy? Kakiage are a staple of supermarket prepared goods sections. They're delicious, sure, but not so specialized. By the way, the ones with sakura ebi (sakura shrimp) are fun ... try them in Shizuoka.
Only thing holding this channel back is lack of subtitles. Maybe you understand everything that's being said, but I'll guarantee 90+ % of viewers don't.
Bonus video: "Raj in the Hills" - Singing bowl session in Nepal
ua-cam.com/video/C8rp98KHB1A/v-deo.html
Thankyou very much
Your food adventures are like a virtual world tour for my taste buds
I get a lot of unintentional ASMR from your videos man lol
Looks delicious. Video captures the chefs artistry.
Love from Japan 🇯🇵 ❤
4:36 Disaster! You edited on time to avoid showing the mess. 🤣
He was 100% drunk while pouring that in
気持ちのいい大将さん🎉
Pretty fair price. Even I can afford that.
That ladle sure is something
I'm curious about what kind of cooking oil that is.
Many high end Tempura restaurants utilize a blend of Canola oil and refined Sesame oil.
@@eatlikealocal Perhaps the dark color comes from sesame? Most refined oils used for frying are nearly colorless to light amber.
Cool
👍👍
Delicacy? Kakiage are a staple of supermarket prepared goods sections. They're delicious, sure, but not so specialized.
By the way, the ones with sakura ebi (sakura shrimp) are fun ... try them in Shizuoka.
"Delicacy" is how you sell foreign foods to idiot Americans who think they're cultured, for 10 times the price they should be lol.
This guy films
Only thing holding this channel back is lack of subtitles. Maybe you understand everything that's being said, but I'll guarantee 90+ % of viewers don't.
you think he reads the comments xD he lacks the effort todo that let alone make subtitles for a video ahahah
Nah, I can do without subtitles. I think it's more relaxing just to watch and subs may break the immersion a bit.
@@evilblackcat6357 then you can turn them off lol
12:25 looks like Everything Bagel seasoning.
It's Furikake
Is he talking to you? What is he saying?
後ろを整理整頓を。
4:36 😬
Lumayan murah yg ini cuma ¥ 5000 atau Rp. 1.000.000
Deal!
珍しいお店に入ってるね。
天ぷら屋さんでも、高級店では
なく、有名店？。
海外の人に、もっと天ぷらを知って欲しい。天ぷらの知名度が低い。
自分は、本当に天ぷらが好きだ。
If i'm not getting all of those little fried crunchy pieces thrown in a little dish and given to me, i'm leaving upset.
L'olio è quasi nero!
Non sarebbe ora di cambiarlo?
you were better when you were cooking in the garden
Not better, but surely miss those experiences.
Pandemic meant less restaurants which I liked too
@@Michael_Michaels I liked the intimate nature of cooking in the garden....felt more natural and authentic for me