Honestly your such an inspiration. Your by far one of my favorite creators on the internet. I love your seasoning and your chicken. Thanks for everything you’ve done
This was a really selfless thing to do. Most people want to keep success a secret and not help their fellow man. You did and I gained even more respect!!! Thank you!!! Love your seasonings!
Dan'O's new name. Shark Tank Dan'O!! You are truly a man of the people and entrepreneurs! Much success coming your way brother! Dan, you might just have a gift for helping other entrepreneurs, learn the ropes, through your experiences, setbacks, and success. Starting a CPG business, is the top +95% of difficulty to pull off. Who need's McCormick, Dot's Pretzels got bought out for a premium, by Hershey's, because like you said, She knew she had a great and unique product.
This was perfect! So many great bits of information that i had no idea about. It's so important to share good tips, in whatever your specialty might be, so we can all learn and do better at whatever we're trying to achieve.
Hey I just wanted to tell you that your seasonings are hands down the best I've had. I just made homemade alfredo with Dan o's green top and it was so good.
Much appreciated thanks for sharin that information. I think It'd be cool if you could do more FYI videos for people wanting to start out. So I vote yes, I'd definitely like to see more vids like this in the near future👍
Dude your so right about products , I’m not a favor of your green top but I know why on my taste but I didn’t give up on you , your other seasons was right in what I like , but keep staying humble because that’s what made me a fan to try yea and now I’m a big fan , thanks for what you do
Thank you Dan very please you are willing to share. And Danos is different in taste and flavor and one important thing NO bitter after salty taste it's flavor and you don't need alot I know this for fact! Thanks SO MUCH...MS USA ❤
This is an awesome video and very informative. For a future video if you could please help us further understand the two pathways of manufacturing and co-packing. Subjects could include pros and cons of each, starter kit list for home manufacturing and eventually scaling, and how to properly select a co-packer, thank you 🙏🏼 😊.
So many people are doing the same flavor profiles these days it seems impossible to come up with something original.. besides a flashy label or something
How did you develop your recipe and (assuming you didn't know ahead of time) how did you scale it up/down and nail the recipe for the amount that's in the bottle? Cause we all know that typically doubling or reducing a recipe does not yield the same result.
I used Bard AI and learned about both bakers percent and percent by volume to learn the difference between the two. Put in your initial ingredients and measurements by weight (not volume) into Bard and have it covert all your ingredients into percentages by volume. Once made into a percentages you can then ask Bard to create and scale your recipe to what ever weight you need (i.e. 8 oz or 99 g) If you only have volume measurement like cups and teaspoons and such you can get a rough estimate with an online volume to grams converter. Remember that dry volume weight and wet volume weight are different. Or even better use a food scale to make a small batch and get your weights that way. You can then test these measurements out yourself and see if the product is to your liking and continue to work with Bard to adjust. Once the product is to your satisfaction you should now have a recipe that is written in volume percentages and can be easily scaled. Just my theory anyways, and hope that was helpful. Thank you 😅.
Thanks for the straightforward answers to what I know are a lot of people's questions. So many people fail because they don't understand simple business premises such as, mark-up amd margins. How to aquire needed items in bulk wholesale from a *dependable* source that won't disappear right when things get going well. Looking up ccopywrite and patent info to protect yourself and your business, etc.. If you need someone else's money, you have to have a straightforward, simple to understand and functional business plan. One that you can explain clearly and that covers all "angles" of your proposed business. 😊
Honestly your such an inspiration. Your by far one of my favorite creators on the internet. I love your seasoning and your chicken. Thanks for everything you’ve done
This was a really selfless thing to do. Most people want to keep success a secret and not help their fellow man. You did and I gained even more respect!!! Thank you!!! Love your seasonings!
Dan'O's new name. Shark Tank Dan'O!! You are truly a man of the people and entrepreneurs! Much success coming your way brother! Dan, you might just have a gift for helping other entrepreneurs, learn the ropes, through your experiences, setbacks, and success. Starting a CPG business, is the top +95% of difficulty to pull off. Who need's McCormick, Dot's Pretzels got bought out for a premium, by Hershey's, because like you said, She knew she had a great and unique product.
I'm not sure which I enjoy more, your seasonings or your content?? They are both the bomb!!
This was perfect! So many great bits of information that i had no idea about. It's so important to share good tips, in whatever your specialty might be, so we can all learn and do better at whatever we're trying to achieve.
Thank you Dan, I have a chicken wing sauce company in Mystic CT called Mystical Magic and you are so inspiring!
Love your products Dan!! Just used some tonight making supper as a matter fact. 😊👍🇺🇸
Hey I just wanted to tell you that your seasonings are hands down the best I've had. I just made homemade alfredo with Dan o's green top and it was so good.
I love your high energy salesman personality, but I also really enjoy this down to earth knowledgeable entrepreneur personality as well!
Much appreciated thanks for sharin that information. I think It'd be cool if you could do more FYI videos for people wanting to start out. So I vote yes, I'd definitely like to see more vids like this in the near future👍
This is the reason I use your product. Not just for the product itself, but everything that is behind the product.
Dude your so right about products , I’m not a favor of your green top but I know why on my taste but I didn’t give up on you , your other seasons was right in what I like , but keep staying humble because that’s what made me a fan to try yea and now I’m a big fan , thanks for what you do
Thank you Dan very please you are willing to share. And Danos is different in taste and flavor and one important thing NO bitter after salty taste it's flavor and you don't need alot I know this for fact! Thanks SO MUCH...MS USA ❤
Can you do a live so your fans can ask questions? Love the green top on eggs
This is an awesome video and very informative.
For a future video if you could please help us further understand the two pathways of manufacturing and co-packing.
Subjects could include pros and cons of each, starter kit list for home manufacturing and eventually scaling, and how to properly select a co-packer, thank you 🙏🏼 😊.
Awesome and inspiring. Way to give back, man.
Good vibes coming your way…
I have been DanOs for years. Even before it became DanOs, I was making it. I’m glad you are selling it. So more people can get it.
Thank you for all these great informations! I Wish you more success.
Fantastic advice ❤
Danos is a must in my house!!! One try and I was hooked
Good tip and your hard work paid off
Thanks for the information; you're a true inspiration.
I wish you continued success Dan'o. I use several of your spices. With all that success when are you going to get out of portrait mode?
Absolutely! Pay the people that can bump up the brand!!!
Just used the greeen top in my version of chicken chimichangas tonight and it was hands down some of the best ive made.
Ddnt know till I Dan Os. 2years in business class didn't teach of this. It takes a genius to make complexity simple
So many people are doing the same flavor profiles these days it seems impossible to come up with something original.. besides a flashy label or something
Many Thanks for Your Video 💪💪💪 ⭐⭐⭐⭐⭐
How did you develop your recipe and (assuming you didn't know ahead of time) how did you scale it up/down and nail the recipe for the amount that's in the bottle? Cause we all know that typically doubling or reducing a recipe does not yield the same result.
I used Bard AI and learned about both bakers percent and percent by volume to learn the difference between the two.
Put in your initial ingredients and measurements by weight (not volume) into Bard and have it covert all your ingredients into percentages by volume. Once made into a percentages you can then ask Bard to create and scale your recipe to what ever weight you need (i.e. 8 oz or 99 g)
If you only have volume measurement like cups and teaspoons and such you can get a rough estimate with an online volume to grams converter. Remember that dry volume weight and wet volume weight are different. Or even better use a food scale to make a small batch and get your weights that way.
You can then test these measurements out yourself and see if the product is to your liking and continue to work with Bard to adjust.
Once the product is to your satisfaction you should now have a recipe that is written in volume percentages and can be easily scaled.
Just my theory anyways, and hope that was helpful. Thank you 😅.
Good genuine dude!!
How much did you invest to start your business?
Thanks for the straightforward answers to what I know are a lot of people's questions. So many people fail because they don't understand simple business premises such as, mark-up amd margins. How to aquire needed items in bulk wholesale from a *dependable* source that won't disappear right when things get going well. Looking up ccopywrite and patent info to protect yourself and your business, etc..
If you need someone else's money, you have to have a straightforward, simple to understand and functional business plan. One that you can explain clearly and that covers all "angles" of your proposed business. 😊
YUM YUM GET YOU SOME...Thank you DanO :)
Inspiration for the Dan-Os nation
Dan-O's is the official seasoning of UA-cam
Great content.
Your best video yet.
Hopefully you will inspire quite a few people with it.
Thank you Dan-O! 💕
Fancy bringing it to the UK?? I live in both the states and the uk. My house in phoenix always has danos. 🤤🤤🤤🤤
How important is having a website in the beginning?
Yum yum how do I get me some in Australia 😊😊
Can I help you market your products? Because I love Dano's.
you need to come to canada in walmart or somthing thx carl
Where can I buy in Australia
Dan-o could you make another spice that is less hot than spicy and chipotle? Thank you!
You're Tha Man Dan O
FIVERR and you ROCK!!!
Thank you ❤
Keep sprinkling ❤
How can someone go about getting a job with Dan O's Industries
Thank you!!!
Thank you.
Hell yeah 👍🏻👍🏻
@@DanOsSeasoning yeppers most definitely best seasoning I've ever had hands down
Is this available in Canada?
I’d love to try your stuff but you only ship to america so I can’t try it please start shipping to EU Swe
You could sell it faster than you could make it 😊
Does it have M.S.G.s
I want to help ship danos. I have a 10k sq ft warehouse in Braselton, Ga. I am a huge fan of danos. Have every product.
Easy enough, but what we really want to know is where has toothpick timmy gone?
So that is why Dano won't hire me ;(
Dan Dan da bidness man! Badass Brother!👍
Yea Boy
Gayno seasoning
Great video. Good on you.
I love Meijer
Just bought some and god that seasoning is awful. It tastes so bad. Shame on you for advertising this mess!
Need your products in Australia 🦘🦘🦘
Hey Dan. You keep saying “ask google”
Do you happen to have his/her phone number or Email? I have a couple questions…
Lol