The dishes were all presented simply but beautifully. I always enjoy seeing the areas surrounding the restaurant - architecture, landscape, streets, people, etc.
rich eat in font of mbs, BUT I ALSO notice unlike in japan where teppanyaki alway use idk towel to wipe grill to cleaness ,singapore one do not have that type of service they cook everything first than clean and clear the grill to sparkless
It depends on the place. Often bigger channels do call in advance to ask if it is OK. In some countries if you don't get consent, you can be sued for privacy violations. For these kinds of videos in can easily just be seen as tourist documenting his trip.
That was awesome. The beef was a little too fatty for my taste (I bet very flavorful though), but the preparation was superb and the meal looked great. For the price it struck a good value point between Really Good Food and Too Good for its Own Good food. Nice view too, and a good relaxing "not too stuffy" atmosphere. It would be perfect with some light piano in the background. You have a great channel but I wish UA-cam would play some other ad than that bonehead 'lightsaber flashlight' ad showing the dude apparently trying to burn his own house down. Makes you dumber every time you see it. Totally incongruous with your very wonderful channel.
I have attended many such events. A few in the USA and the rest on three of Japan's beautiful islands. If I was sat eating this virtuoso piece of cooking, I would avoid filming the procedure and wallow in the pleasure of the tastes, the atmosphere and the charming, humble chef who deserves more respect than having a mobile phone follow his every move ...I Cringe to watch....
Snakes, cats, rabbits, mouses, parrots, monkeys, frogs, spiders... So many fantastic sourses of meat to cook live, they only do shrimps, the least luxurious or pritty. I never eat such crap.
Yawn. Another teppanyaki vid in a place that has more diverse flavors. The Japanese can eat at 100 teppanyaki places, enjoy it and still be able to discern the subtle differences in cooking technique and ingredients. Respect that and keep that to Japan home islands please.
![Lp. Последняя Реальность #107 РОДНОЙ ДОМ [Финал] • Майнкрафт](http://i.ytimg.com/vi/IK3QKzKUlHM/mqdefault.jpg)
The dishes were all presented simply but beautifully. I always enjoy seeing the areas surrounding the restaurant - architecture, landscape, streets, people, etc.
the view in this one was incredible
ah yes, just in time to make my instant ramen noodles taste 10x better.
Just add Wagyu beef and you have a Michelin star meal.
You're just fooling yourself. It's still just instant ramen...
@@Woozlewuzzleable yeah, right
No one is forcing you to eat them
How many times is this same ramen joke going to be made on this channel Lmao
Excellent as usual...Singapore was always my fav business destination in all aspects.
Looks amazing. ❤️
I could smell everything cooking on the Teppanyaki grill. 🤤🤤🤤
You can't beat dinner and a show!
eating korean fried chicken while watching this, i feel like eating wagyu beef 😳😂
Was waiting for this after seeing the oysters in the previous video.
Loveeeeeed it 😍❤ Yummm 👌 Mouth Watering 🔥 Sooo Good 💗
How much food he want cook on the plate??? That looks like a disaster
it's actually better for the food as far as i know. Anything cooked on there before leaves a lot of additional natural flavor behind
how is it compared to the one in Japan? is it close tastewise?
the 1st 20 sec tells already the difference of Craftsmanship between SG & Japan.
welcome to Singapore! a place with many delicious food but very strict education
ikan dan udangnya terlihat enak sekali
Nice
Delicious
makes me hungry
rich eat in font of mbs, BUT I ALSO notice unlike in japan where teppanyaki alway use idk towel to wipe grill to cleaness ,singapore one do not have that type of service they cook everything first than clean and clear the grill to sparkless
Man that lobster looks so yummy
Oh man I’m getting so hungry I wish that was me 😩😆
Kinda figured the lobster wasn't included for that price. Did you still have to pay a gratuity in addition to the service charge?
FYI, this restaurant has closed down as of aug 2022 unfortunately.
Do these restaurants know in advance that you're coming in to make a vid? Always interesting and delicious.
It depends on the place. Often bigger channels do call in advance to ask if it is OK. In some countries if you don't get consent, you can be sued for privacy violations. For these kinds of videos in can easily just be seen as tourist documenting his trip.
Can anyone tell me how much is the right amount of tips for a meal like this? Thanks
20 %
No Japanese chef would use that much oil.
Are there "medical" requirements to visit this location?
That was awesome. The beef was a little too fatty for my taste (I bet very flavorful though), but the preparation was superb and the meal looked great. For the price it struck a good value point between Really Good Food and Too Good for its Own Good food. Nice view too, and a good relaxing "not too stuffy" atmosphere. It would be perfect with some light piano in the background.
You have a great channel but I wish UA-cam would play some other ad than that bonehead 'lightsaber flashlight' ad showing the dude apparently trying to burn his own house down. Makes you dumber every time you see it. Totally incongruous with your very wonderful channel.
Lobster and Wagyu. What an amazing meal.
我按讚了，不過，感覺料理美感不管，好像趕時間一樣，一次弄一堆食材，鐵板也不夠乾淨
我不会去吃。
What is the food which served the first??
Were you able to stay awake after this lunch? Not sure I could.
$23 USD seems actually pretty decent for that lobster. Is it customary to leave a tip in Singapore after those fees?
какая-то магия есть во всём этом, вроде тупо смотришь как готовят и едят, но какой-то в этом процессе чарующий дурман....
1:47 dessert is running towards me
1:48 running to try the steak 🥩
そろそろ日本へ、来てくださいな👍
Interessante
이거 보면서 김밥먹으면 나름 괜찮다
鉄板の汚れや､油の飛び散りが気になります。おいしかったですか？
なんで海外で和牛だと鉄板焼きなのかなぁ？
大阪でも鉄板焼きだったので
自分で切りたいので
レアステーキでお願いします
って言いました。
32$ for a single King Prawn? God damn
7:53 Did he just pick up raw oysters then carry on filling up the cooked lobster ?
Good thing I already ate, otherwise this would have been torture. Nice place.
THIS IS ADEN FILMS !
食物的卖相跟日本本土差远了。
Yum!🤤🦞🍤🥩
Why too much oil?
$240 for such a lunch isn't outrageous for any top tier city in the world, in fact I would say it's quite reasonable.
He uses a lot of cooking oil.
Very expensive
Come to bali and then try the food there😊
He did like years ago.
OMG
so early wtf
Very nice, but I thought for sure the chef was going to take that fat from the steak and use it to make fried rice, like most other chefs I've seen.
на 14ка покушал! Мне бы так жить. Ну ладно хоть посмотреть дают ухахах)))
И не говори
so rush
the way he cooked that wagyu steak... pains me
i know... why cut the steak straight away? you just let all the juices run out
pollo
Bit too much oil???!!
This chief is kind of messy 😅
240 for all of those food look not that expensive .
Повар руки их жопы …
Nope. As a cajun, I wouldn't touch that lobster with a ten foot pole. Many a po boy got sick on a straight tail crawdad.
Could you explain for idiots like me? Why is that?
watching that man trying to cut off the fat from the strip of wagyu disturbed me.
how messy no lobster to be eaten thecway u cut oh no
Dude aint even season the steak🤦🏽♂️🤦🏽♂️
$300 for a lunch lolol
No, it's $240.00
Pretty much all teppanyaki-chefs seem to overcook the nice ingredients.
Нет эпппаллллаааммм строго мы из росссиии
This seems rushed/sloppy compared to Japanese
Some of the food looked very oily.. seen much better Tepanyaki meals than that!! Thw crispy garlic didn't look that nice, .. not for me thanks
I realy like cooking, but seafood is not mine. More ore less ten two or for legs scare me away from the table.
240 баксов за пару криветок....ГРЕБАНЫЙ СТЫД
Seafood looks grossly overcooked
*Insert I’m a basic poor American joke
Singapore $240?
What a mess!!!!
Same as street food cooking.
Отвратительно. Не ходи сюда больше. Плита обрасла гарью.
I have attended many such events. A few in the USA and the rest on three of Japan's beautiful islands.
If I was sat eating this virtuoso piece of cooking, I would avoid filming the procedure and wallow in the pleasure of the tastes, the atmosphere and the charming, humble chef who deserves more respect than having a mobile phone follow his every move ...I Cringe to watch....
The chefs on here have been terrible lately.
Ew too oily
That steak looks unappetizing.
Snakes, cats, rabbits, mouses, parrots, monkeys, frogs, spiders...
So many fantastic sourses of meat to cook live, they only do shrimps, the least luxurious or pritty. I never eat such crap.
this chef doesnt know how to cook a wagyu
Yawn. Another teppanyaki vid in a place that has more diverse flavors. The Japanese can eat at 100 teppanyaki places, enjoy it and still be able to discern the subtle differences in cooking technique and ingredients. Respect that and keep that to Japan home islands please.
Dip those steak pieces like that sauce owes you money! Not some dap dap!
Дико пафосно. А выглядит так как будто на помойки подобрали или отобрали у бомжей.