How To Collect, Shuck and Eat WILD OYSTERS

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  • Опубліковано 7 сер 2024
  • How to find, shuck and eat wild Pacific Rock Oysters. Oysters are delicious, healthy and sustainable seafood you can harvest yourself. Pacific Rock Oysters grow in natural harbors and around estuaries with strong tidal flows.
    Before collecting oysters you need to know a few things. There are rules, regulations and limits for foraging Oysters. You also need to be aware of potential biotoxin hazards which could lead to shellfish poisoning. Harvesting Oysters is straightforward once you know where to look for them.
    But getting them out of their tough shells is a different story. It requires a bit of practice and patience to shuck Oysters. We will guide you through all the steps necessary to find, collect, open and then finally eat Oysters fresh from the rocks. We will also give you some helpful tips and hints on what works best and how to care for the environment.
    00:00 Intro
    00:32 Rules & Regulations
    03:00 Where to find oysters
    03:55 What tools do you need to collect oysters
    05:10 How to collect oysters from rocks
    06:00 How to open the oyster shells
    07:40 How to eat wild oysters
    09:00 Be kind to the nature
    10:22 Ending with a surprise
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    #fishingreminder #foraging #oysters #shellfish #howto #tipsandtricks #fishing #fishingvideos
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КОМЕНТАРІ • 38

  • @cococharliematenga4829
    @cococharliematenga4829 2 роки тому +1

    Nice tips n hints team.

  • @TheWildTable
    @TheWildTable 2 роки тому +4

    Good one guys! Really interesting information. All very good to know before collecting oysters!!

    • @Fishingreminder
      @Fishingreminder  2 роки тому

      Thanks mate, glad you enjoyed it. Also a primo ingredient for the wild table, eh :) Would be interesting to see some new recipes with Oysters.

    • @michaelpedria51
      @michaelpedria51 Рік тому

      we're planning to visit waiwera next month..is there an oyster spot you recommend...thanks in advance

  • @walkintomydream7208
    @walkintomydream7208 2 роки тому +2

    yummy seafood straight from the rock! Oyster lovers heaven!

  • @John-xeyvfkwieba
    @John-xeyvfkwieba 4 місяці тому +1

    Thank you for sharing! Great job guys

  • @michaelpedria51
    @michaelpedria51 Рік тому +1

    nice tips...love your videos..

  • @jerrybeach6308
    @jerrybeach6308 Місяць тому +1

    Thanks for sharing this video 👍

  • @christinalim3615
    @christinalim3615 7 місяців тому +3

    Very informative and educational on the sustainability responsible part!

  • @waikarimoana
    @waikarimoana 2 роки тому +2

    Great video, good on you gathering all that rubbish, thumbs up ,, Tony.

    • @Fishingreminder
      @Fishingreminder  2 роки тому

      Hey Tony, thanks so much for the feedback. I hope it will motivate others a bit to pick up some rubbish while out foraging.

  • @boglenight1551
    @boglenight1551 2 місяці тому

    The fun thing about where I live is that the pacific oyster is invasive, I’m basically taking notes on how to do the opposite of what’s in rules and regulations lol

  • @fisheatrepeat
    @fisheatrepeat 2 роки тому +2

    Far out I never knew you couldn't eat oysters during taking 🤣🤣 it makes perfect sense. But I know as kids we definitely didn't do that correctly 😐😐. Really cool vid guys. And 와 sea weed soup 😍 맜있어요

    • @Fishingreminder
      @Fishingreminder  2 роки тому +1

      Haha, thanks. Yeah, that rule is somewhat hidden away in the regulations booklet, easy to miss. We weren't aware of that either until someone told us about it. I guess the most important thing is not to leave half oysters attached to the rocks as that prevents new oysters from growing there.

    • @fisheatrepeat
      @fisheatrepeat 2 роки тому +1

      @@Fishingreminder yea for sure!!

  • @Robonza
    @Robonza 2 роки тому +1

    Been having fejoa muffins, fejoa smoothies and fejoa crumble, all really good

    • @walkintomydream7208
      @walkintomydream7208 2 роки тому

      Haha! Crumble sounds yummy! I will try tomorrow!😋

    • @Fishingreminder
      @Fishingreminder  2 роки тому

      Feijoa is such an awesome fruit, eh. I used to make feijoa wine when we still had tons of them and it turned out really good. But these days we don't get them so often so we just eat them all :)

  • @liufred2882
    @liufred2882 9 місяців тому +1

    each time try to get oyster from the rock, I only worry about scratch my fingers...lol

  • @thenzwarriors
    @thenzwarriors 2 роки тому

    Great video!! Love all the content 😁 may i ask where in the coromandel could i get some for myself?? Cheers

    • @Fishingreminder
      @Fishingreminder  2 роки тому +2

      Thanks Brandon. Can't give away the hot spots. But look for places close to oyster farms and around rocky outcrops. The West side of the Coromandel is better than the East.

    • @thenzwarriors
      @thenzwarriors 2 роки тому

      @@Fishingreminder cheers bud👌👌

  • @sonnyw2566
    @sonnyw2566 Рік тому

    hello where did you collect those oysters from

  • @peacockmusicpage
    @peacockmusicpage 13 днів тому

    So that's how you catch a Cloyster. Lol

  • @susan770able
    @susan770able 2 роки тому

    Where is this place please ?

    • @Fishingreminder
      @Fishingreminder  2 роки тому +1

      Hi Sue, this was filmed in a few different locations in Coromandel and Northland.

    • @user-mc6js8or3r
      @user-mc6js8or3r 10 місяців тому

      NZ

  • @popsfishing
    @popsfishing 2 роки тому +1

    If there was oysters like that here they will be long gone😂

    • @Fishingreminder
      @Fishingreminder  2 роки тому +1

      yeah it's a shame, eh. People tend to get greedy and take way more than they should, ruining it for others.

    • @walkintomydream7208
      @walkintomydream7208 2 роки тому

      Where are you?

  • @kostyaburlutsky3773
    @kostyaburlutsky3773 8 місяців тому

    Don't you want to soak them in fresh water for 24 hours?

    • @Fishingreminder
      @Fishingreminder  8 місяців тому +1

      Not with oysters, they don't have any sediment in them. Some mussels need to be soaked but best not in freshwater, rather use saltwater for soaking :)