Lightly Crispy Shortbread Cookies | So Simple!
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- Опубліковано 5 чер 2024
- Try this recipe if you are looking for amazing shortbread cookies - It is perfectly buttery, very lightly crispy, and not overly sweet. Make any shape, size, and thickness, and enjoy it in many ways such as a cookie box, tea snack, parties, etc!
📖 Printable Recipe + Written Steps
(Coming soon… I will update it here once it’s up!)
📌 The ingredients To Make Shortbread Cookies
Makes about 3 - 4 dozen cookies
• Unsalted butter 226 g | 8 oz (2 US sticks)
• Powdered sugar 90 g | 3.1 oz (3/4 US cup)
• Vanilla extract 1 tsp
• All-purpose flour 280 g | 10 oz (2 1/4 US cups *Level the surface.)
• Cornstarch 25 g (3 Tbsp *Level the surface.)
• Salt 1/2 tsp
** For best results, measure ingredients with a scale. All recipes are designed with weighed ingredients using grams/ounces. Cup measurements are provided for your convenience. **
Bake at 350 F 175 C (Preheated) for about 13 - 15 minutes or longer until the edge gets lightly golden brown.
* Bake longer depending on the thickness and size of the cookies, oven, etc.
[For pressed cookies]
Bake at 350 F | 175 C (Preheated) for 35 - 40 minutes or longer until the surface gets lightly golden brown.
* It’s crispy already but bake at 300 F | 150 C for 25 - 30 minutes if you want it to be more flaky.
* I used a 8-inch (20 cm) tart pan today.
📌 The tools/ingredients I used/mentioned today:
The following contains affiliate links. By purchasing through them, I earn a teeny tiny commission at no cost to you. Please know I only recommend products I actually used and loved! Thank you for supporting Pastry Living.
Rectangle cookie cutter
amzn.to/3qUczDA
Mesh silicone mat
amzn.to/45vItVQ
amzn.to/3OTqbHf
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#shortbreadcookies #shortbread - Навчання та стиль
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Simple and delicious cookies! Let me know how you enjoyed it with your family and friends❤
🙂WOOOOOOOOOOOOW🙂Outstanding!👍This recipe is simply fantastic.The use of ingredients is superb and the final dish came out perfect and absolutely delightful.🙂We love it! 👍Big like 🙂Thanks for Sharing amazing and incredible traditional recipe. 👍🙂Your new friend here. we really enjoyed your content. We visited your channel & love it. 🙂Stay blessed and keep Sharing your magically flavourful recipes! 🙂🙂Stay connected🙂🔔✅💯👍🤝
I’ve never used cornflour before in my shortbread I use rice flour and if you’re searching for a good old crunch I sprinkle it either sanding sugar or Demerara sugar if you’re interested just google McKenzie shortbread recipe enjoy ❤
Love how crunchy they sounds an can yell how mouth watering they are
Thank you for sharing the recipe ❤
Thanks! I will sure try!
Wonderful recipe ❤ thank you
This was my first time to make these cookies . They are very delicious .everybody in my family loves them . Thank you so much.
Your tutorial is so good thank you
These are SO cute. I LOVE the decorative elements you added with the forks and cookie cutters. Such an easy way to make them even more beautiful!
Thanks so much! 😊
WOW LOVE ALL OF THEM THANKS FOR SHARING 🙏👌👌
I love the short cookies the way you made designs…
These look fabulous! Thanks for sharing your recipe!!
Of course!
I love the patterns you made, they look so cute
Thank you💕
Thank you Aya made these 3 times now best short bread ever bless you darling thank you again
Going to try these! Thanks for the recipe ❤
My pleasure❤️
Shortbread are my favorite cookies. These look amazing yum❤
I hope you'll like this one!😊
I thoroughly enjoy all your videos.
Thank you!!
Thank you for this video. So cool!!!
Glad you liked it!
Your baby girl is beautiful. Thank you for sharing your passion and journey with us.
How precious- I always baked with my mom! I’m definitely going to try these! Thank you 🍪
Sweet memories😊❤️
@@PastryLivingwithAya precious memories🌻
Such Beauties with simple ingredients ❤
Will definitely try to make them
Thankyou
My pleasure!😊
So nice and delicious 😋 i will definitely come to watch this video
Amazing eggless cookies...will definitely try & give feedback.
Thank you very much for this lovely video and delicious recipe 😊❤
My pleasure! 😊
Thank you for the recipe. Such creative ideas using cookie cutters and tines of the fork!
Thank you!
Yay 🎉 another awesome recipe....
Thank you!
Your videos are so relaxing to watch and the content is amazing 😍
Thank you so much☺️❤️
Amazing ❤
So,creative!
Thank you😊
You’re an artist!
Thank you!
These cookies are so delicious.
Glad you like them!
wholesome thank you xx
Thank you!
Thank you for sharing your recipe! I’ll definitely give this a try! This is a great gifting idea for the holidays! 🥰
Yes!😊 Thank you!
@@PastryLivingwithAya of course! 🥰
Yum,I make shortbread cookies with flour there Delicious I’ll have to try with powered sugar❤ thanks for sharing
Welcome!
Fantastic, for snacks, ( 🤫 I can eat it before and after snacks also) 🥰😋😋😋😋🙏.
Thank you!!
Welcome🤗
lovely cookies. she has grown up . ❤
Yes🥹
Too good
i just tried these biscuits today and they were amaaazing, added some pink gel colouring and made them in various shapes, they held pretty well in the oven, and taste really light and buttery, my whole family loves them and already ate half the batch !! thank you aya for ANOTHER great recipe ! you are a true gem, wish u a beautiful daay ❤🌼🌼
Aww thank you so much for already trying it!🥰 I'm so happy you loved it.
You too, have an awesome day!
thank you ! @@PastryLivingwithAya 🌻🌻
Looks delicious!! 😋 Easy……But, it can arrange it in various ways and add patterns ,
which is wonderful !! 🥰 It`s great because you can do it with your kids.
Rei-chan is good. 👍👏
She loved it😊 It’s like clay dough!
Love your recipes! Your moist banana-chocolate cake with chocolate ganache has brought me fame among friends. 😁 Thank you for sharing. 👍
Yay! Im happy to hear that🥰 Thank you for sharing!
Еще один отличный рецепт для выходных..Мне всегда нравятся ваши рецепты....Спасибо.👍👍Another great weekend recipe..I always love your recipes..Thank you.👍👍
Thank you, hope you'll enjoy it!🙌🏻
❤❤like the way you make your bake cookies and cookies culture it very good ❤❤
Thank you! 🤗
I love shortbread!!! Thank you, I’ll try to make this.
Btw, I successfully made matcha sponge cake yesterday. Before that I failed several times following other people recipe. So when I tried your recipe and the cake came out beautifully I almost burst happy tears😭😂 And then my son ate almost the whole cake 😭😭❤️❤️❤️❤️❤️ Arigatou Ayaaaa.
Would you please make more matcha dessert recipe? We love everything about matcha🥰
Aww I’m so happy to hear that🥹 How sweet.
I should make more matcha desserts!
Its good
Love this! Your little girl was so patient and gentle with the cookie dough!
Thank you. She did perfect for the first time!😊
From where you get your cookie cutters? So nice and cute cutters..
It was so gratifying watching you prepare and get creative with these cookies... 💕 I've been wanting just a simple cookie recipe to go with my morning coffee, and I seen this posted without even looking for it. Judging by the comments, it seems God had you to post this video just for us cookie lovers. 😊 Thanks so much! However, I have a gluten allergy and I wondered if a person could make this same simple but fun cookie with gluten free flour and dairy free butter??? Would it turn out as nicely as these or not work at all? Btw, I love your accent and you've got yourself a new subscriber. Thanks for sharing this video with us.
Would almond butter be considered a dairy free butter?
I'm glad it was great timing!😊 And thank you for subscribing!!
I haven't tried it with gluten free flour, so I can't tell you if it works.. I'm sorry!🙏🏻 I hope it does.
@@denisemiller9921 Some are...research the brand you're using and you should find your answer... I just tried researching it, but it all depends on your brand.. 🙂
@@PastryLivingwithAya You're very welcome... 😊 I may try using the gluten free flour soon in the place of regular flour and come back to let you know if it works. Keep doing what you do best sweet lady. 🌷
Just few days go I decided to look for a good recipy for this basic cookies. And here we are :). (They are called linecke here in Slovakia, somehow connected to the Austrian city Linz.)
Linecke! It’s so interesting one dessert often has many different names😊 Hope you’ll like this one!
These cookies look delicious...im gonna make them. Can you make a bether version of Marie Bescuit or Custard cream cookie? But keep it up.
Thank you for the request!
Wow I'll try it. Thank you for your sharing and teaching ideas and recipe. Can i request? I hope some day you teach us how to make croissants and standard folding 🙏 please. Thank you very much❤
Thank you for the request! I’d love to!
@@PastryLivingwithAya thank you so much and take care❤
Thanks for this - we don’t have all purpose flour - we have cake, self raising & bread flour. What do you suggest I use?
You can use cake flour or blend cake flour and bread flour (1:1) to get similar texture!
Thank you for sharing! The cornstarch realy makes a difference! Question though: for the Chocolate dip, did you temper chocolate or did you use coverture 🤔
I did this time since I used couverture chocolate. You can omit it with chocolate chips.
@@PastryLivingwithAya Thank you for the tip 🥰 I don't like the way candy melts taste but I also I don't have a microwave and find tempering small quantities of chocolate a bit daunting 😆. I'll try with the chips!
Superb dear love it ❤🇵🇰🌹
Thank you so much!
So I’ve been starting to make tarts and I found a tart recipe online. After cooking it, it tastes just like shortbread cookies. Haha well, it paired well with the cream and fruits I added. I will try your tart recipe though. Have you ever molded shortbread tarts before? Curious if you’ve tried
I made tarts before with similar to shortbread cookie recipes - but tarts spead more, slide down more, or simply don't hold the shape well. So I hear you! You'll need to blind-bake with them.
Is the corn starch necessary? Or i can use cake flour?
Do u pls need to drie the cookies after deeping it in the chocolate ? Thnx
Leave them at room temperature for sometime and they should get dried if tempering was done properly. If not, chill it in the fridge for some time!
Aya is banking super 😊
Where did you get the cutter??
❤🎉
what type of oven do you use any time i try to make cookies it always comes out bad only cookes like choclate chip cookies
I used a convection setting with fan!
🍪🍪🍪🍪🍪
Can I use a hand mixer...?
The flour should scatter everywhere more easily, so mix at very low speed and stop frequently. You can also mix it with a spatula, it takes some time but it works better if you don't want the dough to contain lots of air inside.
only 3 to 4 cookies ?
Oops! Thank you for letting me know! it's 3 - 4 dozens😅 I made 4 dozen with the size and thickness.
@@PastryLivingwithAya thank you .
Like 📢🦍🇱🇰
По русски пишите рецепт???
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