kimchi paste

[@rhythmaddict808]

I am so happy to find this! I am making it right now! Mahalo and Aloha from Maui!

[@lovenature_]

This is a traditional art to make kimchi. You done it very well

[@jacquelinewaller419]

I love Kimchi and Pa Kimchi. It’s the best!

[@cookingrina]

Nice thanks for sharing how many day we can keep it

[@Dndstories]

I always go back to this recipe when I make kimchi paste! Thank you! 🙏❤️

[@panlasangpinas]

Thank you

[@jamiemalbano7224]

Just tried this recipe and wow it’s simply delish and authentic!! Thanks

[@aparnasoni9563]

Oh! I made it today and left it to ferment .....I am still uncertain about it because I have a very bad spice tolerance and also I'm vegan so I added soy sauce instead of fish sauce......but let's see how it turns out for me!!
Looking forward to it.
Edit: oh my god guys you know what, try this damn thing.... it turned out amazing. I really liked it.
For a little context, my family is always a little skeptic about foreign meals but they really liked it too they said they scented home in this recipe
so i think you must try it !!
Gratitude : thank you so much respected owner for sharing this with us ! I'm looking forward towards more of your recipes
it was first time on your channel and your won my heart and one more subscriber too!

[@marilouscooking2123]

I love kimchi thanks for sharing your kimchi recipe paste ❤🌹😊

[@marcelinaguinto6877]

Thanks for sharing Gob blss🙏❤

[@imranyounus3736]

Nice video, I will must try it. Kindly tell me how much water you took to add rice four and if need to add soya sauce then how many table spoon required and this recipe is enough for how much kg of napa cappage? Thanks

[@rosalynmanitiqueri5023]

This so good and I like the music feels the energy whole watching

[@liloutiesingh2294]

Always wanted to know to to make it thanks

[@eyesofthetiger3568]

British man here,Recently I bought some kimchi from my local Asian shop,taste was OK,but not sure if the fermentation time was appropriated OK or not maybe has been prepared quickly I'm not sure, I thank you for sharing your video with us,will try to make my own kimchi with your sauce.

[@brandon3872]

Homemade kimchi when done properly always tastes best. If you're going to buy ready made kimchi I recommend a brand called Bibigo if you can get it. A lady called Maangchi on UA-cam has really good Korean recipes. Good luck :)

[@eyesofthetiger3568]

@@brandon3872 Thanks for your kind suggestion!

[@heavenhaven7254]

Make sure it's not made from China.

[@mitiyoyamaguchi6237]

Gostei da proteção desse fogão.

[@mackenzy444]

I tried this recipe today for my very first kimchi and it was very tasty!!! Unfortunately it was not enough for my 2 kg of cabbage and other veggies, so I made the paste with all the ingredients for a second time. I recommend it! Thanks for sharing!

[@sylviazhimo9287]

Just made it and It was good ,thank you for sharing this video

[@panlasangpinas]

Thank you too

[@henaarshad7140]

Where did u buy this red powder??

[@013pratikshakamble4]

Does kimchi stinks after fermentation??

[@tinamulandi7457]

Can you make without the fish sauce? Thanks for recipe

[@uschan4367]

I love this ❤️ i try making

[@angelatorno4395]

Thank you po sa pag share nyo ng kimchi recipe nyo po... Gagawin ko po yan..godbless po

[@panlasangpinas]

Thank you po

[@lorygonzales8432]

thank you for sharing your video I will try to make as well KIMCHI paste god bless

[@MuskanMittal-u5p]

Very useful 🎉❤

[@yasmeenshah140]

Wil try much thanks

[@simplebeautytips123]

Nice sharing 👌
Thank you!

[@FM-nk1zh]

What can be used instead of fish sauce? Allergies to fish and shell fish.

[@fatimajutt6008]

simple rice flour will work?, not able to find some ingredients, what to do Abbhas

[@tillytogs]

Just grind rice in a coffee grinder and use that. I've made lot's of kimchi using this method also the amount of garlic is way to much will destroy the taste.

[@fatimajutt6008]

@@tillytogs thank u

[@asmaasalem6227]

I will do it today insha Allah

[@aileenmojica5444]

Simple Lang pla gumwa Ng kimchi paste mabuti nlng napanod ko vlog mo.gagawin ko to bukas.

[@panlasangpinas]

Salamat mam

[@luciebartova4584]

Hello, how much water need for cooking? Tank you from 🇨🇿

[@rosalynqueriponcavage7690]

Very nice😃

[@lourdespotter3480]

Thank you! Back to basic again after retired.

[@rashelahamed5887]

yammi

[@roretalee5487]

I love kimchi wondering where to get the chili flakes from ? Im eager to make this in Samoa soon.

[@virginiajester9929]

Any asian store will have chili flakes.

[@lolamosapa3250]

🙋👌thank you for sharing ur ingredient

[@panlasangpinas]

Thank you

[@GG-wf7xw]

It's really easy and awesome..plz send more recipes

[@panlasangpinas]

Thank you

[@alubiaevellyn7015]

Oque é isso vermelho ? Colorau ? Pimenta moída?

[@kittfallon70]

Wow must off water they use in the pot

[@jaishripabari757]

Wow thanks ❤️

[@KoreanCookingtv]

Very good job So yummy 😋 see you again

[@jdjdjfjdjdjd7025]

Nice

[@asmaakter1470]

I wanna test it love from Bangladesh

[@soesoemu7989]

Thank.

[@haydehabdolahian7691]

Could we skip the flour part ?so do you eat it like kimchi? Because this is not a kimchi ? Or do you use this paste to make the kimchi ?

[@RahulAgarwal-s5s]

Can we store this paste in refrigerator?

[@raquelitaregondola8129]

Good job great job

[@emelraffler2392]

Thank you

[@eddierivera3822]

Thanks for sharing

[@vinesh7732]

Thanks for sharing this amazing recipe..much love from Sweden😍

[@farageorge6086]

How much water did you put at first? It doesn't say...😊

[@trivedikajal5002]

Thank u aunty

[@RM-mj2nv]

Veey easy procedure. Thank u

[@nhemsokong5751]

Thanks for sharing Video
1- How about the quantity of water
2- Wow about of Shelf life (Time for keeping)

[@fatimanadeem4503]

2 cup water quantity

[@yolihernandez3896]

Hola soy de Venezuela y si no tengo polvo de arroz con q se podía hacer la mezclas

[@yeliescalona7175]

Venezolanos por el 🌎 también sirve arroz bien cocinado.. lo he visto en varios vídeos.

[@mai2383jn]

My favorite kimchi ill try to make thanks for sharing

[@angelqi4502]

Hi ist any glutinous rice flour will do ? Those we can get it easily at any supermarket or convenience store

[@josam148]

My spice tolerance is basically not existing, yet here I am drooling over how good it looks 😁😁😅

[@Christophersanchez1326]

I can smell it from the phone. It's that good. 😋

[@porprime]

its not even spicy

[@paulineleung4135]

Hello i'm from Mauritius. I watched eveytime the korean consume kimchi so i would like to know where to find the red powder? Pz Could u introduce me the packet..thks

[@riyadas_16]

Any substitute for fish sauce plzzzz 🙏🙏

[@panlasangpinas]

Salt or soy sauce

[@arenbachangkija4811]

Where do we use Gochujang?

[@leapingliu8349]

Two thumbs up 👍👍 awesome recipe and easy to make. Thank you very much for sharing.

[@panlasangpinas]

Thank you so much

[@phunkee22]

Good for how many kilo of cabbage is this? Ty

[@MuhammadAhmed-lo8zu]

Is chilli flaks too spicy or light in taste .kindly reply

[@TruptiShahane23]

Easy recipe.....but instead of fish sauce what should I use? Because in India I won't get it......plz reply

[@heyyy6809]

Any alternative for fish sauce

[@venya_crative_1224]

Can we use rice flour instead of gluttonous rice flour and soy sauce instead of fish sauce ?

[@peacefighter3424]

Amazing one . thanks 👍🏻

[@mojonewslk]

It's looks so delicious and mouth-watering.thanks for nice sharing.

[@ompinath391]

It looks so damn good, I'll try it. Love ❤ from India🇮🇳

[@panlasangpinas]

Thank you so much

[@ansaanwarkhan9113]

@@panlasangpinas can u tell me if I have no fish sauce then what should i use for kimchi paste can u tell me

[@umateja]

Please tell us

[@mishratyping8666]

@@umateja U CAN USE SOYA SAUCE INSTEAD OF FISH SAUCE

[@avneetkaur5587]

what can I use as a substitute for fish sauce???? A vegetarian substitute??

[@panlasangpinas]

Salt 😊

[@MelaiVlogs]

I love much kimchi..kaya po pinanood ko pano gumawa ng paste pr hindi n ako bibili at pagaralan ko gumawa kimchi..bagong kaibigan po..

[@julianaaquina7822]

I'm glad I found this. Thank you

[@thetwistedsamurai]

Sorry if this sounds ignorant but, is this the same as Gouchujang or no?

[@kusinaatkawali9496]

Nice recipe

[@shahnazsiraj6434]

The place where I live they don't sell fish sauce what to I do now ?

[@Lilyluvskz]

I don't have rice flour is it okay if I use baking powder

[@Wisdim4Lif3]

😊thankyou

[@meera6445]

Any other substitute for fish sauce for vegetarians

[@panlasangpinas]

Salt 😊

[@shazrulfaiz7878]

nice

[@emmarubiso4129]

Yummy delicious kimchie ❤❤❤

[@Nomsa-u5k]

Thankx for recipe👍️

[@veenasafy6098]

Shall i add salt in this paste

[@faithyroisen4268]

Thanks for sharing kimchi paste

[@panlasangpinas]

Thank u also mam

[@r07da57]

I wanted to know if using ordinary chilli flakes or dried chilli instead of korean chilli flakes makes it any different? I mean in regard of taste and all?

[@panlasangpinas]

I think its the same although i only use korean flake,

[@yasminereda2956]

Put less as for gochugaro is much milder

[@SB_Shorts_Video.27]

I don't have fish souce so what i do plz reply

[@panlasangpinas]

Salt can use

[@TheInaa9]

Nice video. Thanks for the recipe. Looks easy to make.

[@panlasangpinas]

Thank you :) kindly watch my next video also how to make kimchi :)

[@anna2843]

What kind of red pepper is used for this pasta?

[@panlasangpinas]

This is red chilli flakes

[@mitachakraborty1317]

can i use normal rice flour instead of glutinous rice flour ??

[@marieursulagarcia603]

Bonjour ❤️🕊️🙏🌹🌍🕊️je voudrais savoir si le piment rouge est piquant ou doux

[@kuma9069]

Korean Chili Flakes are a MEDIUM-HEAT chilli, measuring 4,000 - 8,000 Scoville Heat Units (SHU).

[@kuma9069]

Piquant moyen

[@v_v9195]

What if i dont have glutenous rice flour can i use corn starch instead ?!

[@imeldafrogoso6652]

Can I also use this mixture for radish kimchi?

[@panlasangpinas]

Yes sure

[@shakirabasurera584]

Look easy to make.Thank you for this recipe 💕

[@panlasangpinas]

Thank you

[@demoline2418]

Thank you so much

[@d.s.m.channel]

😋 thank you for sharing this👌🏻

[@khabartubetv4509]

I like its

[@蔡阿蒂-w2k]

THANKS
👍👍👍👍👍👍👍👍

[@henaarshad7140]

Plzz give link this gochugaru powder.. i cant find on amazone.. where did you buy this??

[@lilytonks9304]

I buy mine from ebay

[@panlasangpinas]

Hi im from japan we can buy from japan amazon or any nearest korean store

[@sahanaakter1810]

What can I use instead of fish sauce

[@panlasangpinas]

Salt 😊

[@kuma9069]

Hello Chef Abbhas. The result looks delicious, but we need the ingredients list in grams & centilitres, please. 🙏

[@tasteofanjumskitchen]

It would be great to see a video recipe with the kimchi paste as an ingredient.

[@rhythmaddict808]

I'm using it with white onions today🙂I will salt, soak, rinse and eat 'em! Awesome in omelete too!

[@macrsd1]

so how do you use this in recipes?

[@cheesyjollyhotdog1]

What is the title of the music??