#Chinese

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  • Опубліковано 2 лис 2024

КОМЕНТАРІ • 7

  • @CaSh-H
    @CaSh-H Рік тому +1

    Oooh pork hard to cook well and taste nice. Love this x

  • @markcherriman6136
    @markcherriman6136 2 роки тому

    I love the new style ' Pro Am ' cooking videos . No need to say who is the Pro and who's the big humpty ( ah bless him ) .

  • @terid3569
    @terid3569 2 роки тому

    Good meat cutting with the grain of the meat

  • @peterbridges6851
    @peterbridges6851 2 роки тому

    Can I assume that after the marination stage, drain and roast as per individual preferences?

  • @whu58
    @whu58 2 роки тому +1

    What is the liquid in the pot? is it light soy sauce mixed with water? how much liquid?

    • @EasyChineseCooking
      @EasyChineseCooking  2 роки тому +2

      Light soy sauce and water - roughly 50/50!

    • @bcrouch2626
      @bcrouch2626 2 роки тому

      @@EasyChineseCooking you can save the used bags and re-use them by turning them inside out and washing them like you would hand wash dishes