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Oooh pork hard to cook well and taste nice. Love this x
I love the new style ' Pro Am ' cooking videos . No need to say who is the Pro and who's the big humpty ( ah bless him ) .
Good meat cutting with the grain of the meat
Can I assume that after the marination stage, drain and roast as per individual preferences?
What is the liquid in the pot? is it light soy sauce mixed with water? how much liquid?
Light soy sauce and water - roughly 50/50!
@@EasyChineseCooking you can save the used bags and re-use them by turning them inside out and washing them like you would hand wash dishes
Oooh pork hard to cook well and taste nice. Love this x
I love the new style ' Pro Am ' cooking videos . No need to say who is the Pro and who's the big humpty ( ah bless him ) .
Good meat cutting with the grain of the meat
Can I assume that after the marination stage, drain and roast as per individual preferences?
What is the liquid in the pot? is it light soy sauce mixed with water? how much liquid?
Light soy sauce and water - roughly 50/50!
@@EasyChineseCooking you can save the used bags and re-use them by turning them inside out and washing them like you would hand wash dishes