Love this vegetable. I do this but didn’t know why thought I was just cleaning it before storing it now I know the reason for blanching. I used to see people do this in the past and I took it onboard too. Now that I know the effect I will continue to blanch my vegetable Steamed vegetables
Add baking soda to the water and cut AFTER blanching to preserve nutrients. Cook for only 3mins in the prepped sauce & remove cuz it will continue to cook from steam in the pot.
I have learned something great from your video. Thanks a lot for stating the importance of blanching the vegetable. I do it without knowing the reason for it. Kudos!
All imp nutrients are lost with this method, don't cut your green vegetables for blanching keep them whole, always better just steam cook them or even stir fry it . 🤔
Have just learnt what have been an issues to me in making my vegetables green while and after cooking, which is adding the vegetables in cold water immediately from our of fire
It's lovely. I do exactly this for blanched veggie sides for white rice and stew.But I wash it thoroughly because of sand before adding the hot water for blanching. Thanks for your usual educative cooking videos.
At the 3.49 mark, while putting the vegetables in the pot, she said "..before chopping the vegatbles, make sure you wash the leaf propertly". Some people wash their vegetables before cutting, because washing after cutting them, the vegetables lose some vitamins, reason the water turns green, that's some of the nutrients being lost!
You can also blanch without adding water. Just add your vege in the pot with some salt, leave it for 2 mins, then proceed to rinse with normal to cold water.
Steamed vegetables. I am so surprised about the result. Beautiful. I think the process of pouring in hot water is what actually makes it turn black. Am I right?
Steamed vegetables. Thank you for showing this i have always thought am bleaching my vegetables for a long time now but don't come out green now i know where am getting it wrong i don't use cold water,, once again thank you
Love this vegetable. I do this but didn’t know why thought I was just cleaning it before storing it now I know the reason for blanching. I used to see people do this in the past and I took it onboard too. Now that I know the effect I will continue to blanch my vegetable
Steamed vegetables
Thanks a lot, I've always wanted my veggies to remain green after cooking now I know how to.
I love how it maintains its greenish colour till the finish point ❤
The bright green color makes it look appetizing. Thanks for sharing ❤️ 👍
Fantastic recipe, looks absolutely delicious 👍😋
I am happy to that you are cooking exactly the way I cook my vegetables it looks yummy.
Looks nice and definitely healthy.well done.
It looks so yummy 😍
Steamed vegetables 😋
Steamed vegetable looking yummy. Thanks for the nice video 👍
Steamed Vegetables!!!
Looks really yummy😋
Steamed vegetable 👍
Looking very tantalizing with the rice 😋
I love this method especially with green, it remains crunchy all through. Thanks for this
My mom usually do this same hot water technique for her leaves, I never knew why, but I adopted the technique, thank you for stating it important.
Because all this vegetables has their chemicals so with the help of hot water it strength is lessened
Love the colours and looks healthy 👌🏽
Add baking soda to the water and cut AFTER blanching to preserve nutrients. Cook for only 3mins in the prepped sauce & remove cuz it will continue to cook from steam in the pot.
Thank you but why add baking soda
I too love this method
So satisfying to watch❤
Steamed vegetables, wow i just learnt something great today thank youu, ill definitely try it.
❤❤
Definitely a lot to learn in this short video. Well done Mama❤
Wow! Have learnt something new.....blanching!....
Thank you so much for sharing
I have learned something great from your video. Thanks a lot for stating the importance of blanching the vegetable. I do it without knowing the reason for it. Kudos!
So nice of you
Steamed vegetables.🎉
Thanks. Have learnt something today
Nice one. I'm concerned though that the water soluble vitamins will die after 1 or 2 mins 😢
Steamed Vegetables ❤
I have learnt a lot from this, many thanks 🙏
Wonderful! I have learnt how to make it. Thank you dear for sharing this idea May God bless you 🙏
Thanks for the video. Always wondered why my veggies was black after cooking . Now I know
Steamed vegetables! Thank you for this.
I have really learned this method. Thanks alot
Steamed veggies to the world🤤🤩
Good knowledge to have. Thank you so much chef T
Learned what blanching is.... Thank you for this video
Thank you for your detailed explanations as usual❤. One question, can I use baby spinach for this
Steamed Vegetables
I enjoyed watching the video and I really love the pot and pan
Beautiful 👌
All imp nutrients are lost with this method, don't cut your green vegetables for blanching keep them whole, always better just steam cook them or even stir fry it . 🤔
Have just learnt what have been an issues to me in making my vegetables green while and after cooking, which is adding the vegetables in cold water immediately from our of fire
Steamed vegetables. So yummy 😋
Thanks for explaining why blanching vegetables makes a difference....
Looks absolutely delicious 😋
Steamed vegetables.
Thanks for the explanation
I love the vegetable blanching, its cool
Steamed vegetables
Wonderful knowledge tip
It’s also a perfect way to eradicate water from the vegetables & to avoid over cooking in trying to getting it drained
Thank you. I've learnt something new
Beautifully done. Thank you
Steamed vegetables
Learnt something new, thanks ma.❤
I like this, thank you for sharing. I will try this and introduce it to our regular diet.👍💕💕💕
❤❤ same here Sis
I'm definitely trying this
Beautiful,thanks for sharing
This is wonderful cooking. I love it.thank you
Thank you so much
I love your stirring spoon
Steamed vegetables❤
I have learnt a lot with this video,thank you bestie ❤
Thanks for this bestie 🥰🥰
You're the best 😘❤️
It's lovely. I do exactly this for blanched veggie sides for white rice and stew.But I wash it thoroughly because of sand before adding the hot water for blanching. Thanks for your usual educative cooking videos.
At the 3.49 mark, while putting the vegetables in the pot, she said "..before chopping the vegatbles, make sure you wash the leaf propertly". Some people wash their vegetables before cutting, because washing after cutting them, the vegetables lose some vitamins, reason the water turns green, that's some of the nutrients being lost!
You can also blanch without adding water. Just add your vege in the pot with some salt, leave it for 2 mins, then proceed to rinse with normal to cold water.
This method is will change the colour of the vegetable
@@issanafisatolawumi4008 only if you leave it for too long
Thanks for the tip i learnt something new.🙏👍
Great idea. Thx for sharing
Looks delicious, steamed vegetables
Steamed vegetables.... i love it
Happy to know this..,good job
Thanks for sharing. It looks good
Steamed vegetables. Very informative
I just learnt something today 😅😅😅😅
Thank you
Steamed vegetables. Love this ❤
Awesome technique... welldone!
Nice hack .. steamed vegetables 😊😊
Very nice and simple. ❤❤❤
great job ma,weldone and thanks for sharing
This is great! I have learnt something new!
Glad it was helpful!
Steamed vegetables. I am so surprised about the result. Beautiful. I think the process of pouring in hot water is what actually makes it turn black. Am I right?
This is so beautiful
Steamed vegetables. Thank you for showing this i have always thought am bleaching my vegetables for a long time now but don't come out green now i know where am getting it wrong i don't use cold water,, once again thank you
Steamed vegetables. Thank you Chef T
Great...steamed vegetables
Waoooow...never knew the importance of blanching vegetables. Blanching here i come 😂. Thanks for explaining
Nice one!! ill rather blanch and cut to reserve the nutrients. i noticed the greens when pouring/draining the water off.
Thanks for this. I think I'll prefer to cut after blanching, just cos washing chopped veggies usually is a chore for me. Hope that's okay too
Thank you bestie 😁
Beautiful presentation
Very nice meal.
Thanks.
Steamed vegetables 👍👍 thanks
I love this but do you mean the vitamins and minerals are not lost in the blanching process?
This is so giving 👏 🙌❤❤
I love it.
The system of cooking is nice, I love it, I am watching from Agbor in Delta state
My fav method always 🔥👌👍👍
Thanks alot I learnt something big
Steamed vegetables 😋 👌
Am preparing this for dinner pairing it with Eko. Thanks for the recipe
Most welcome 😊
I will try it. Steamed veggies ❤
It looks very yummy , I am going to try it . Can it be eaten with swallow ? What is the combination of your pepper mix ?
Is the blanching method applicable to pumpkin leaves(ugu)?
Nice one ma. I learnt much.
Thanks you ma.
Steamed vegetables 🥗 yum
Steamed vegetables
I love the method
Very nice steam veggie
I love your method ma'am😊😊 nutritious
Steamed Vegetables....
I do the blanching with green leaves.... Very nice😊
Steamed Vegetables and nicee
I learnt this 😊
Steam vegetables, this is interesting
Love it
Steamed vegetables ❤❤❤. 😋 Yum
I learnt a new method👍
Steamed vegetables
Great recipe