reminds me of when my parents would make cheeseburgers as a kid... the bell pepper, garlic, onion, and crab boil or creole seasoning combination is definitely a New Orleans thing - good memories
You're right about that! It's similar to adding the trinity but minus the celery. My people did the exact same thing. Definitely good memories there. Thanks a lot for sharing my fellow New Orleans native. Finally someone from the same city that can relate!
On my way. Put mines in some parchment paper and put me some sweet tea in a large mason jar with plenty of ice Did you save me some dessert👀 Have a wonderful weekend Mr. Charlie🍔🥤
I don't really care for pickles on my burger either. Though, I'm not a total pickle hater. Looks soo good, as per usual. I think I'm gonna have to do this on my fire pit for the 4th. I think I'm do for a little fat treat. & I have some cherry wood I want to use up. Hope you have a beautiful weekend Charlie & anyone else who read this. Stay safe.
Those cheese burgers looks so darn delicious I'm going to try this recipe for sure oh my Charlie Andrews you never fail me with your recipes keep bringing us more
Hi Charlie. You took an ordinary recipe and made this extraordinarily delicious. The mustard is a trick I use making burgers. But I add it on top of burgers while they are cooking. Delicious!!
Charlie -- don't make me come back to Nawlins and smack you down! Making your own hamburger buns...sheesh! Have some pity on the rest of us! Great recipe...I WILL be doing that one, too. (Making your peach upside down cake this weekend...) I was tickled to find out on my last trip to your fine city that the old A&P down in the French Quarter didn't simply disappear...it's now a Rouse's Market! That really did make me grin! You rawk, my man! And a hearty Thank You!
I know right. lol I appreciate the compliments. That's awesome. Let me know how the peach cake turns out. Yes a lot has changed in the city. You're welcome, not a problem!
I been scrolling past this thumbnail for a 2 days like “I’m gonna watch it when I get time” 😂😂 Chef Charlie came through with another great recipe. Thanks!
My mom from Itta Bena, Mississippi and she incorporates the green peppers and onions in the ground beef too that's how I was raised to eat a burger....Chicago is in the building.
Looks good. Only thing I would do different is leave out the green bell pepper. Adding that to me makes it taste more like meat loaf. Other than that, it looks amazing Charlie. Love you channel.
@@naomid1819 Exactly, same here. I believe most people who says it tastes like meatloaf probably haven't tried the burgers with the onion, Green onion, bell pepper and seasoning. There's more seasonings and ingredients than onion and bell pepper that goes into a meatloaf.
@@naomid1819 same! My grandpa was from Louisiana and we stayed with him. That’s how we seasoned ground beef no matter the style, it was all about flavor!
Ohh !!! Ohh ! My Goodness!! Okay so I have just ordered brand new Weber Charcoal Grill and this is going to be an amazing summer and Fall Grilling season!! Inspirational!!
That ain't nothing but a "mama burger!" ... remember that joke from Eddie Murphy? Thank you Charlie for always keeping your food real and delicious. Continued blessings to you.
OMG Charlie - I made your New Orleans cheeseburger, I have to say, it's the best cheeseburger I ever put in my mouth (and I've had many). I have to look at you recipe and make your buns. Where did you learn all your cooking abilities and recipes? I'm interested to know. Thanks for your big smile. It always puts me in a good mood when I see and hear you. God Bless and thanks again. Linda from Texas.
Hey Linda! Wow that is awesome. Happy to hear that the Cheeseburgers were a success and that you enjoyed them. I learned a lot of things on my own by experimenting, success and failures. I also learned a few things by watching my aunt, uncle and grandmother. You're welcome, not a problem. Thanks for leaving feedback!
Well Charlie, this burger must be better than all other meals cause that was way more banging. It looks delicious by the way. Keep it coming cause I love your channel.
I made these Saturday night and OMG they were delicious this is my new way of making homemade cheeseburgers. Charlie every recipe I have made of yous is delicious and a keeper for sure. Thank you for sharing.
Hey Charlie these looks delicious! Always look forward to counting how many times you slam the table in delicious delight after you try a bite. Over 10 this time!!! Cheers from NJ
Hey Chef Charlie I hope that you and your awesome family are well! This looks delicious just as all the other things you make on your videos! Hope that you and your family are safe and that your homes don't get damaged or destroyed during this Monster Category 4 Hurricane Ida that's currently in the Gulf of Mexico approaching Port Fourchon and the Southern Coast of Louisiana. I hope that New Orleans is ready and the Storm Gates are closed. I'm praying for y'all brother! God Bless you and thanks for sharing this awesome recipe! Have a blessed Sunday! ⚜️🦐👨🏾🍳🍔🌊🙏🏻
Hey there! I appreciate the compliments, prayers and well wishes. Yes, I am aware of the storm in the Gulf and so far all is well. Thank you and you have a good day as well. Jordan Jenkins?? I don't remember as I communicate with so many on here. Thanks so much.
Hi Charlie. I love a good cheeseburger. The heartburn is a pain. But I don't care. Sometimes you have to have what you want regardless. Thank you for sharing.
Charlie you are awesome. Thanks for teaching me to make a roux and gumbo. My buddy Bruce and I always count the table smacks at the end to tell us if we need to try the recipe. Love from Cali bud.
You're welcome, not a problem. Happy I was able to help. Good to hear that you all enjoy the taste test. I lost count of the table hits. lol I appreciate the compliments. Thanks!
New subbie. I knew u could cook when I saw the bell pepper n onions mixed in with the beef. Exactly how I do it n ppl love my burgers. All of my food actually, plus my desserts. I have seen a few recipes here that I want to try to add that NOLA kick!! Keep em coming!!
We ask for a burger for the homemade buns, and Charlie delivers the very next day! 👍🏽👨🏾🍳
Yes absolutely! Thanks Julie! :)
reminds me of when my parents would make cheeseburgers as a kid... the bell pepper, garlic, onion, and crab boil or creole seasoning combination is definitely a New Orleans thing - good memories
You're right about that! It's similar to adding the trinity but minus the celery. My people did the exact same thing. Definitely good memories there. Thanks a lot for sharing my fellow New Orleans native. Finally someone from the same city that can relate!
The salad spinner is a must have. Everything that you prepare is a delicious winner.
You're right about that. Thank you! :)
"Add has much as you like, but don't add too much". Love it!
Absolutely. It's always imperative to use your own judgement skills in determining somethings. Thanks!
Not Charlie adding crab boil to almost all his recipes now 😂 looks so good Charlie!!
I know right. That's a New Orleans thing. lol Thanks!
@@CharlieTheCookAndrews could I use liquid crab boil
On my way. Put mines in some parchment paper and put me some sweet tea in a large mason jar with plenty of ice
Did you save me some dessert👀
Have a wonderful weekend Mr. Charlie🍔🥤
Awesome. I sure will. lol ha ha ha I didn't make the dessert unfortunately. You're welcome, not a problem! :)
Man i bet u dont have one enemy i dont know u personally but wen i watch u i cant help but smile
Right William me too. I be like "Charlieeeeeee" 🤣
😃 YESSSSSSSS! Charlie's Smile makes me want to call him for real!!! And your eyes are HYPNOTIC!!!😍😍
That is good to hear William! Thanks a lot!
I know right Sandra! :)
This guy couldn't make a bad video if he tried. EVERYTHING he cooks is great !
I appreciate the compliments Donald, I try! Thank you.
I knew it....once you did the homemade buns, you were going to do the burgers next.....lol
I think cause we got on him🤣🤣🤣🤣🤣
Yesssss. We had you in the hot seat🤣🤣🤣🤣🤣 bring on the burgers 👍🏾👍🏾
Ya'll have me all figured out. lol
I know right. lol
@@CharlieTheCookAndrews 😂😂😂
Out da way big burger chains......here comes Charlie!!!
Ha ha ha ha lol Thanks Amy! :)
Maaaann where tf I been? That boy beard done grew all the way in na! Lmao Wuzzam roun! Good to see u still posting son!
Yessirrr. lol It's been 10 months. Yep still here posting. Thanks bro!
Ok you just changed the game with the crab boil!!!!! Can’t wait to try this!!!
Yes absolutely. It's a New Orleans thing. Thanks!
EVERY THING CHARLIE COOKS IS A WINNER ! ! !
Thank you Kim!
I don't really care for pickles on my burger either. Though, I'm not a total pickle hater. Looks soo good, as per usual. I think I'm gonna have to do this on my fire pit for the 4th. I think I'm do for a little fat treat. & I have some cherry wood I want to use up. Hope you have a beautiful weekend Charlie & anyone else who read this. Stay safe.
That's understandable. lol Thank you. Let me know how it turns out. Hope you have a wonderful weekend as well. Thanks!
Me either! I sub pickles with jalapeños! Mmm
Those cheese burgers looks so darn delicious I'm going to try this recipe for sure oh my Charlie Andrews you never fail me with your recipes keep bringing us more
Thanks a lot Karen! I appreciate the compliments. Let me know how it turns out.
Hi Charlie. You took an ordinary recipe and made this extraordinarily delicious. The mustard is a trick I use making burgers. But I add it on top of burgers while they are cooking. Delicious!!
Hello there. I appreciate the compliments. That is awesome. Thank you!
I’ll be trying this recipe tomorrow, but the burgers will be on the grill. Thank you!!!
I make my patties this way. It looks delicious . I am ready to eat. Thumbs up.👍
Awesome. Let me know how it turns out. You're welcome, not a problem!
@@junewebb3838 That is good to hear. Thanks for sharing!
Crinkle Fries and a long glass of sweet tea and watch me work! LMAO 🍻🤣👍🏾
That's awesome. Thanks a lot. lol
@@CharlieTheCookAndrews 🤣 No, Thank You Sir! 👍🏾🍻
@@anthonywestjr1063 You're welcome!
@@CharlieTheCookAndrews ✊🏾👦🏾👍🏾🍻
Charlie -- don't make me come back to Nawlins and smack you down! Making your own hamburger buns...sheesh! Have some pity on the rest of us! Great recipe...I WILL be doing that one, too. (Making your peach upside down cake this weekend...) I was tickled to find out on my last trip to your fine city that the old A&P down in the French Quarter didn't simply disappear...it's now a Rouse's Market! That really did make me grin! You rawk, my man! And a hearty Thank You!
I know right. lol I appreciate the compliments. That's awesome. Let me know how the peach cake turns out. Yes a lot has changed in the city. You're welcome, not a problem!
A real chef
Everything from scratch recipe
Thanks a million
I really appreciate your kindness
I appreciate the compliments. You're welcome, Kensie! :)
Wow!!!! Thanks Charlie...Im on a diet and you make the worlds best cheeseburger EVER!!! Why u doing this to me! Yum 😋
You're welcome. I appreciate the compliments.
I been scrolling past this thumbnail for a 2 days like “I’m gonna watch it when I get time” 😂😂 Chef Charlie came through with another great recipe. Thanks!
I'm happy you decided to watch the video. lol I appreciate the compliments. You're welcome, not a problem!
Chef Charlie has graced us with his famous homemade delicious burgers 🍔.
Absolutely MoNo! Thank you! :D
CHARLIE, YOU DID THAT (PER USUAL)! I WANTED TO JUMP THRU THE PHONE!!! BURGER WHO? MCDONALD WHO? AND WHO THE HELL IS WENDY?!🧐😋😋😋😋😋
THANKS!!!!
Thank you! You know who Burger king, Wendy's and Mc Donald's is. lol ha ha ha ha
_Crab Boil….never wouldve thunk it! Got to buy some without my husband seeing (he’s a Salt & Pepper man) and try it in my next 🍔 Burgers_
That's awesome. Let me know how it turns out. Thanks!
My mom from Itta Bena, Mississippi and she incorporates the green peppers and onions in the ground beef too that's how I was raised to eat a burger....Chicago is in the building.
Wow that is awesome. Glad to hear it is made the same way in other places as well. Thanks a lot for sharing bro!
Looks good. Only thing I would do different is leave out the green bell pepper. Adding that to me makes it taste more like meat loaf. Other than that, it looks amazing Charlie. Love you channel.
Thanks a lot! Happy to hear that you enjoy my channel.
In New Orleans we add the green bell peppers and it never tastes like meat loaf TO US lol
@@naomid1819 Exactly, same here. I believe most people who says it tastes like meatloaf probably haven't tried the burgers with the onion, Green onion, bell pepper and seasoning. There's more seasonings and ingredients than onion and bell pepper that goes into a meatloaf.
@@naomid1819 same! My grandpa was from Louisiana and we stayed with him. That’s how we seasoned ground beef no matter the style, it was all about flavor!
@@CharlieTheCookAndrews yes! they don't know that the other seasons balance it out
Charlie everything you make is amazing - Yummy
Thank you! :)
If I could afford it, I'd hire you as my chef. Everything you cook makes my mouth water.👌
I appreciate the compliments. That's good to hear. Thanks!
Hey Charlie burger looks really good be safe and enjoy the weekend❤
Hey Tamatha. I appreciate the compliments. You enjoy your weekend as well. :)
I made this but with ground turkey it will continue to be one of my favorites to cook from now on.
That's awesome. Happy to hear that the Burgers were a success. Thanks for leaving feedback!
Ohh !!! Ohh ! My Goodness!! Okay so I have just ordered brand new Weber Charcoal Grill and this is going to be an amazing summer and Fall Grilling season!! Inspirational!!
That is awesome and good to hear. Let me know how it turns out. Thanks!
CHARLIE THE AMAZING CHEF ANDREWS, THANK YOU 🙏🏾
I appreciate the compliments. You're welcome!
I always love watching you cook. Is cooking your Passion?
@@lynettekuykendall1856 That is good to hear. I enjoy cooking.
That ain't nothing but a "mama burger!" ... remember that joke from Eddie Murphy? Thank you Charlie for always keeping your food real and delicious. Continued blessings to you.
I know right. lol You're welcome, I appreciate the compliments!
You made my day chef charlie. Im a cheeseburger addict. I make them once a week on the grill.
That is good to hear Sandy. Oh wow once a week! That's awesome!
We got the best bun and now how to make juicy beef burgers.... you did it again!!!Watching from NYC
I appreciate the compliments. Thanks!
Great job Charlie. The buns from the previous day were nice, but the burgers are a hit!!
I appreciate the compliments Anthony!
Hey Charlie I knew you were going to do that
So did I!!
He is teasing us today lol
Hey there. I know right. lol ha ha
Charlie if you don't give me a burger me and u are going to have beef lol
@@chefmason7025 I know right!
First the buns then the burgers!! Dats’ what’s up!!! Yummy🍔. This time I thought you was gonna break the table! LOL!!!
Yes absolutely. I know right. Thank you! :)
That's a chef right there, KING CHARLIE FOREVER!👍👏
Thanks Marcos!
@@CharlieTheCookAndrews anytime king charlie
@@marcossoto2453 :)
@@CharlieTheCookAndrews 👏
Mmmm!!! Looks so fresh and delicious! You are such a gem to my Las Vegas heart!
I appreciate the compliments. Thanks so much! :)
Homemade buns?!...wow!! Those burgers look scrumptious. 😋
Yes absolutely! Thanks!
Charlie is the man. He said he does not like pickles on his burger and then put like 15 pickles on it.
I know right. lol Thanks!
Haha right 😄
@@Renee_nf094e LOL
The fact that he made his own buns as well is fire!!!🔥
Thanks a lot!
@@CharlieTheCookAndrews 😁
They look absolutely FANTASTIC !
Thank you Craig! :)
😂🤣I live 4 those table bangs!!! Thank you Charlie!!
That is good to hear. You're welcome, not a problem!
That burger tutorial was FIRE!!! Looked delicious! And Extra Sharp Cheddar is my favorite of all cheeses.
I appreciate the compliments Robert. Thanks. That's good to hear! I like extra sharp cheddar as well.
@@CharlieTheCookAndrews Yes sir!
@@robertmitchell9529 :)
Charlie you're all in. Love your work. Thank you..
Happy to hear that you enjoy my channel. You're welcome!
*ORDER UP!!!* 🍔🍟😋 Another MASTERPIECE! YOU ROCK CHARLIE♥️
Thank you! :)
😍 Hey Charlie! I heard you calling me, Iam on my way!!! That burger looks delish!!! 💜💕💜💕💜💕💜✌
Hey Sandra! I know right. lol Thanks!
HELLO CHARLIE THAT CHEESE BURGER WAS LOOKING SOO GOOD!!!!! PLEASE HAVE A BLESSED DAY!!!!!
Thank you!
OMG Charlie - I made your New Orleans cheeseburger, I have to say, it's the best cheeseburger I ever put in my mouth (and I've had many). I have to look at you recipe and make your buns. Where did you learn all your cooking abilities and recipes? I'm interested to know. Thanks for your big smile. It always puts me in a good mood when I see and hear you. God Bless and thanks again. Linda from Texas.
Hey Linda! Wow that is awesome. Happy to hear that the Cheeseburgers were a success and that you enjoyed them. I learned a lot of things on my own by experimenting, success and failures. I also learned a few things by watching my aunt, uncle and grandmother. You're welcome, not a problem. Thanks for leaving feedback!
I DONT KNOW Y, I HAVE BEEN CRAVING HAMBURGERS!!!! YOURS LOOK GORGEOUS!!!!
I know right. Thanks!
Well Charlie, this burger must be better than all other meals cause that was way more banging. It looks delicious by the way. Keep it coming cause I love your channel.
I know right. lol I appreciate the compliments. I sure will keep the videos coming. Thank you!
I made these Saturday night and OMG they were delicious this is my new way of making homemade cheeseburgers. Charlie every recipe I have made of yous is delicious and a keeper for sure. Thank you for sharing.
That's awesome. Happy to hear that the cheeseburgers were a success and that you enjoyed them. Thanks for leaving feedback! 🙂
It only make sense to make cheeseburgers after the burger buns recipe. Peace and blessings Charlie ✌✌
I know right. lol Thanks!
Oh Charlie!!! After VIEWING those FANTASTIC CHEESE 🍔 BURGERS, I'm compelled 2 thaw ground chuck now!!!😂😂😂
That is awesome. Let me know how it turns out. Thanks a lot!
Truly fabulous! Chef Charlie, you keep right on out doing yourself!
Thank you Marguerite!
These 🧀 burgers looks so good.Good for the Fourth of July.
I appreciate the compliments. Thanks!
THOSE BUNS LOOK AMAZING!!!
Thank you Lynette!
Hey Charlie these looks delicious! Always look forward to counting how many times you slam the table in delicious delight after you try a bite. Over 10 this time!!! Cheers from NJ
Hello Bruce. I appreciate the compliments. That is good to hear. Sometimes I miss count. lol ha ha ha Thanks!
Hey Chef Charlie I hope that you and your awesome family are well! This looks delicious just as all the other things you make on your videos! Hope that you and your family are safe and that your homes don't get damaged or destroyed during this Monster Category 4 Hurricane Ida that's currently in the Gulf of Mexico approaching Port Fourchon and the Southern Coast of Louisiana. I hope that New Orleans is ready and the Storm Gates are closed. I'm praying for y'all brother! God Bless you and thanks for sharing this awesome recipe! Have a blessed Sunday! ⚜️🦐👨🏾🍳🍔🌊🙏🏻
This is Jordan Jenkins again in case you where wondering. Have a blessed day Chef Charlie!
Hey there! I appreciate the compliments, prayers and well wishes. Yes, I am aware of the storm in the Gulf and so far all is well. Thank you and you have a good day as well. Jordan Jenkins?? I don't remember as I communicate with so many on here. Thanks so much.
Hi Charlie. I love a good cheeseburger. The heartburn is a pain. But I don't care. Sometimes you have to have what you want regardless. Thank you for sharing.
Hey there. That is good to hear. I know right. You're welcome, not a problem! :)
Charlie u r the best cook ever that’s y I keep coming bk
Hey there! I appreciate you for returning to watching the videos and for the compliments. Thank you!
That is truly a homemade from scratch burger made from top to bottom every impressive Charlie
Thank you!
Thanks Charlie for the new way of cooking a hamburger. I shall be using this method.
You're welcome. Let me know how it turns out. Thanks!
I need a salad spinner 🥰
Bed bath and beyond sells them.
Charlie, your New Orleans Seasoned Cheeseburgers look so delicious. I will definitely be giving this recipe a try. Thank you for sharing this recipe
I appreciate the compliments. You're welcome, not a problem! :)
Yummy Charlie looks good you and me are Southerners all the way
I appreciate the compliments Julie. Thanks!
Thanks for the recipe Charlie!
You're welcome!
Great recipe just in time for 4th of July weekend! Appreciate you Charlie!
Awesome. Thank you, not a problem! :)
Another banger of a great family recipe. Keep it up!
Thank you Victoria. I sure will. :)
Charlie you are awesome. Thanks for teaching me to make a roux and gumbo. My buddy Bruce and I always count the table smacks at the end to tell us if we need to try the recipe. Love from Cali bud.
You're welcome, not a problem. Happy I was able to help. Good to hear that you all enjoy the taste test. I lost count of the table hits. lol I appreciate the compliments. Thanks!
That looks amazing 👏 I've been watching 👀 you for years..I love your channel ❤
I appreciate the compliments and you for watching. Happy to hear that you enjoy my channel. Thanks!
Not only are you a great chef, you are a real pro at presentation and photography! Multi-talented! Your food always looks so perfect!
I appreciate the compliments. Thanks!
I just started watching you and now I can't stop you doing your thang excellent cooking skills...
I appreciate the compliments Cleo. Thanks!
@@CharlieTheCookAndrews Yes Sir keep showing up and out on these recipes...
@@cleosweston6580 I sure will. Thanks again!
Charlie you are something else. That cheeseburger is the BALM!! THANKS for your recipe 😋
I appreciate the compliments. You're welcome!
beat that table Charlie I know that burger tastes good. I'm from New Orleans but I live in Milwaukee thank you for sharing brother
Wow that is awesome. You're welcome, not a problem!
You make chopping the onion easy but I got try this Iove hambugers
Thank you!!
Excellent
Thanks Gwendolyn!
Had no idea this was a thing! I know what I’m making tonight, thanks Charlie!
That's cool. Let me know how it turns out. You're welcome, not a problem!
That looks amazing!
Thank you!
Omg...mouthwatering cheese burgers
Thank you! :)
CHARLIE, I am hungry and speechless! All I can say is you are AMAZING.
I appreciate the compliments. Thank you!!! 🙂
Charlie I live for your delicious recipes 😋
That is good to hear Lauren! :D
Yummy as always Charlie!!
Thanks Robin!
Charlie, the people asked and you heard. Voila, a burger recipe!
You da man!!!
Thank you for the recipe!😊
I appreciate the compliments Sheila. You're welcome, not a problem! :D
YUMMMYS IT LOOKS DELICIOUS 😋 🍔 THANKS FOR RECIPE I LOVE YOUR SMILE BLESSINGS 🙌
I appreciate the compliments. You're welcome! :)
Nice video. I enjoy your low key presentation.
I appreciate the compliments. Thanks a lot D S!
Look at you always making my Friday with a delicious recipe have a blessed day everybody happy Friday now I'm hungry!! Lol
That is good to hear. You have a blessed day as well. Thank you! :)
Hey Charlie! You had me at the ground beef, onion and bell peppers.... A meal starter, but the cheese burgers looks awesome! Happy Friday...
Hey there. I appreciate the compliments. Happy Friday to you as well. :)
These burgers turned out so GREAT!!!!!
Thank you!
@@CharlieTheCookAndrews You're welcome!!
@@user-dx2qy1ee1v :)
Those burgers look delicious, you cook very well. I've learned so much watching your channel!!!
I appreciate the compliments. Happy to hear that you've learned something's from my channel. Thanks!
Wonderful and with those homemade burger buns can't get any better, thank YOUUUU
I appreciate the compliments. Thanks! :)
Charlie I will make Cheeseburgers and buttermilk lemon balls with my Grand children
When they come over for the weekend next month.
Awesome. Let me know how it turns out. Thanks!
Look so good, my mouth was watering 😋
Thanks, that's good to hear!
I love my burgers dipped in Ranch Dressing, and btw your cooking looks good as always
That is good to hear. Thanks so much!
Love this recipe thanks for sharing
Happy to hear that you enjoyed the video. You're welcome!
Looks so yummy Charlie, makes me hungry.😬
I appreciate the compliment Audrey. Thanks!
New subbie. I knew u could cook when I saw the bell pepper n onions mixed in with the beef. Exactly how I do it n ppl love my burgers. All of my food actually, plus my desserts. I have seen a few recipes here that I want to try to add that NOLA kick!! Keep em coming!!
I appreciate you for subscribing and for the compliments. Thank you!