I doesn't have any strong flour, but I made it at home by measure 1 cup of all-purpose flour remove 1.5 tablespoon of it and add 1.5 tablespoon of vital wheat gluten I watch this recipe in UA-cam is it good for my bread or if my bread is not rise so what does I can do because I try to bake bread many time but I failed my dough is not rise or my bread bake very hard but this time a wanted to try your recipes because your recipes is very good ☺ one last question can I proof my bread overnight in fridge is it good or not please🥺 make one video to proof bread overnight in fridge please🥺
Hello @user-tn, Thank you for your feedback. I’ll advise you use all purpose flour if you don’t have Strong Flour, but make sure to add a tsp more yeast. Also check that your yeast is not expired and still active. Your bread should definitely rise. I will definitely upload a recipe with overnight bread dough proofing sometime soon. 💕
Thank you all for your amazing feedback. Remember to Like 👍🏽 and Share this video. Spread the word! ❤
Looks awesome
Thank you 💕
This is amazing healthy mouthwatering and absolutely delicious
Thank you Tessy 💕
Wow! The bread alone looks delicious already. The filling made it more appetising. Coffee is waiting
Indeed this will go well with coffee. Thank you 💕
Kneading bread is such a workout for the arms 😄. I love that it is only 22 minutes in the oven. It is a beautiful bread.
Thanks Dear Denise 💕
Looks yummy 😋
Thank you 💕
I love the way you prepared this stuffed bread recipe. This looks so delicious 😋
Thank you Sumi 💕
Thank you will try
Thank you Pat 💕💕
Looks so tasty 😋🤗
I am hungry 😂
Thank you 💕
I love the braiding of the bread thank you,what is a strong flour?
Strong Flour is also called Bread Flour. It contains protein and is best for making all kinds of breads.
Thank you for your feedback 💕
I doesn't have any strong flour, but I made it at home by measure 1 cup of all-purpose flour remove 1.5 tablespoon of it and add 1.5 tablespoon of vital wheat gluten I watch this recipe in UA-cam is it good for my bread or if my bread is not rise so what does I can do because I try to bake bread many time but I failed my dough is not rise or my bread bake very hard but this time a wanted to try your recipes because your recipes is very good ☺ one last question can I proof my bread overnight in fridge is it good or not please🥺 make one video to proof bread overnight in fridge please🥺
Hello @user-tn,
Thank you for your feedback.
I’ll advise you use all purpose flour if you don’t have Strong Flour, but make sure to add a tsp more yeast. Also check that your yeast is not expired and still active. Your bread should definitely rise.
I will definitely upload a recipe with overnight bread dough proofing sometime soon.
💕
thank you very much you are so sweet, and your recipes was also very good and nice like you 😊 @@megshawskitchen
🌈🙏🏝️
🌹
🌈🤲🏝️