Easy Turkish Sumac Onions Recipe | Red Onion Salad

Ready in just 5 minutes, this quick and zesty Sumac Onion Salad not only complements Middle Eastern cuisine but also elevates the taste of grilled meats like burger to a whole new level.
Ingredients
• 1 large red onion thinly sliced
• ¼ cup chopped parsley
• pinch red pepper flakes optional, to taste
• 2 Tablespoon freshly squeezed lemon juice
• 1 ½ teaspoon sumac
• ¼ teaspoon salt
Instructions
Add the onion slices, fresh chopped parsley, freshly squeezed lemon juice, sumac powder, and salt to a medium sized bowl. Toss. Set aside in the refrigerator and chill for at least 20 minutes before serving.
For recipe details see: cloveandcumin....
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@tareqhabibphotography
@serenaekramkhan
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