I made this yesterday it was delicious, everyone likes it. I like the crispiness, the crispy dough is very delicious. But our family would prefer less sweeten, the next time ill make with this recipe I will cut sugar around 40-50% less. and would fry it into a smaller balls or really flat, so it can be really crispy and be eaten with one bite. that's just our preference, but the recipe is really delicious, apart from being too sweet for us.
This was my childhood treats. We called it ‘Theu Pan’. My favorite 😋. Me and my poh2/grandma used to go to the Pasar and bought it together with Pisang Goreng. Thanks for the recipe 🙏 Need to make this soon, it’s bring back old memories.
My mum used to make when i was a kid, is one of my favourite childhood kueh. (kueh kacang hujau) 😋😋😋. Thanks for sharing Katherin, i gonna make it someday.
wow so yammy & superb recipe 😋👌 i will try at my home,i hope you will visit my kitchen my friend & we can connect to eachother for always stay blessed 🤗🙏
I made this yesterday it was delicious, everyone likes it. I like the crispiness, the crispy dough is very delicious. But our family would prefer less sweeten, the next time ill make with this recipe I will cut sugar around 40-50% less. and would fry it into a smaller balls or really flat, so it can be really crispy and be eaten with one bite. that's just our preference, but the recipe is really delicious, apart from being too sweet for us.
This was my childhood treats. We called it ‘Theu Pan’. My favorite 😋.
Me and my poh2/grandma used to go to the Pasar and bought it together with Pisang Goreng.
Thanks for the recipe 🙏
Need to make this soon, it’s bring back old memories.
Sedapnya. Kuih kasturi. My favourite ❤️❤️❤️
Waooo this my favorite😍 food,. It can use also with brown sugar. Thanks❤🌹🌹 Catherine
My mum used to make when i was a kid, is one of my favourite childhood kueh. (kueh kacang hujau) 😋😋😋. Thanks for sharing Katherin, i gonna make it someday.
Kuih gendang kasturi. My fvrt.
Looks yummy. Thnks for sharing.Hope to try it one day
Yes I love it very much it very yummy thanks
nampak sedap..nak cubalah
Tq teacher for your recipe... 😍😍👍👍
Yummy always creative god god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes ❤️👍
Kuih kasturi.. kuih fav qish ni.. baru mgu lepas buat..😊 sedap kuih ni..
Thank you for sharing Katherine.👍👍😋😋
very healthy teatime snacks😊
My favorite kuih
Ini kue mknya wkt masih kecil. Enk bgt.
Thank you i like this cookies...since i kid...
Wow i love this snack 😍😍
Thanks for the receipe 😘😘
以前煲绿豆糖水时，多加点豆，糖水煑好留一半加点糖和椰絲加点面粉。搓成扁丸子去炸。
现在孩子大了，都不在身边。只煲夠2，3碗糖水不再炸糕吃了。
现在也找不到有人卖的摊子。除非去大马的高速公路上的休息站，偶爾会看到绿豆糕。
我最喜欢吃的绿豆餅
This looks quite interesting!
This is so delicious....
很好吃的炸绿豆饼，看到好想吃，香甜皮脆，回味无穷，很久没有吃了真馋嘴。
小时候，我最喜欢的糕点之一。😋😋👍👍
Never heard about this but looks really amazing.
Hi. This is is really yummy. We ate it since childhood until now and i still love it. The taste of brown sugar, coconut, crispyof outside🥰🥰
childhood memories..you can still get it
以前放学了都会跟一个婆婆买，小学毕业后就没看过有人卖…超想念的…谢谢你教我们做这个炸绿豆糕
Look so crispy. Please tell me after 5 hours, will it be crispy or soft a bit, thanks
Very Nice préparation, 👍👍😋💐
I like your wok madam.. Nice.. And nice recipe too..
I will learn and replicate ur recipe 🙏
I just make this yesterday turn out well. Thank you
Yummykue kasturi
很好吃謝谢
你好，请问你有 馬蹄酥 和 咸水角 的食谱吗 ？ 期待下次做 。。。TQ😁😍😄😘😊😂
Hi Katherine, how many pieces can u make for this recipe?
Merci
Lekker. 👍👍👍👍👍👍😋😋😋😋😋😋
Amazing 👍👍👍🌹🌹🌹
😍😍😍😍😍😍😍谢谢老师分享~
😋😋😋
三十年没吃过了下次学整
Sedap nya Sehabat ku
Slm terima kasih resep kuenya .
Hasil berapa potong 1 resepnya.
Kelapanya tdk di kukus dahulu yaa mhon infonya mksh.
Can I use dried coconut for this?
In Kerala we prepare this it's called sughiyan.. With all the ingredients we also use flattened rice (poha) in it.. Method of preparation is same
yes i think origins from kerala or south india.must have been from very early keralites.
What's the purpose of adding custard powder, is it for crispiness ?
👍👍👍
Looks good but can I skip custard powder if I don’t have, thnx or any substitute?
You can omit it
老师，可以不放 banking powder ???😄😊😃
👍👍👍😋😋
粉浆好像有点厚？
吃不完放冰箱可以放多久？谢谢。
In the video you put 1/4 tsp salt in the batter but in the description no salt in the recipe. Follow the video or description recipe?
Follow the video
wow so yammy & superb recipe 😋👌 i will try at my home,i hope you will visit my kitchen my friend & we can connect to eachother for always stay blessed 🤗🙏
一定要放椰丝吗
What can be used instead of pandan leaves?
Bazm you can just leave out the pandan cos it's only add in for fragrance.
如果没有放蛋黄粉可以吗我
老师，没有蛋黄粉可以不放吗？
可以不放
谢谢老师回复🙏
为何没有蛋糕的影片😓
不放椰丝可以吗？买不到呀
可以不放
My mung beans won't soften! 😢😢😢
老师你好里面不要放揶丝可以吗
可以不放
@@KathrineKwa Ok谢谢老师回复
Boleh minta resepi bahasa melayu
Delícia!!!