10-Minute White Bean Hummus (with Tahini)

Made with canned cannellini or butter beans, not chickpeas, this quick & easy white bean hummus with tahini is perfectly silky smooth. It's a fun twist on traditional hummus that whips together in the food processor in just 10-minutes.
Get the recipe: salimaskitchen...
Ingredients:
2 (15oz) cans cannellini beans or butter beans, rinsed & drained
4 tbsp lemon juice
4 cloves garlic or 1 tbsp toum
¼ cup tahini
½ tsp salt
½ cup ice cubes
optional toppings: olive oil & paprika or za'atar