How to Make the Perfect Manhattan

[@missamerica2068]

I got some orange bitters! Let you know how they turn out

[@christinecamley]

Delicious!!

[@StBarts-hn1qw]

Love your videos!

[@marclegarreta]

So bloody handsome!

[@baisakhimukherjee4273]

What brand of dry vermouth does he use?

[@Ļůçħițö]

It looks like he used Quady Vya extra vermouth

[@jeffdrew625]

🤔 I learned a couple things…time for taste tests! Thx!

[@kevinfager.]

2.5 oz Jesus! Only need a couple of those.

[@volumeturneddown9600]

So 2.5 ounces rye instead of 2 ounces (which I think is the usual recipe)? I guess I just found an excuse to make my Manhattans a little stronger.

[@tmp197]

The purpose is to savor it rather than chugging it

[@1tpmg]

FYI a perfect Manhattan includes Dry vermouth also. You made a Classic Manhattan not a Perfect Manhattan.