The perfect video if you are just starting to learn how to make sushi! #shorts #tastetest #foodiesofyoutube #kitchen #sushi #rice #easyrecipe #food #yummy
You do a pretty good job at not having the rice stick to your hands. If you want a speedy way to wet your hands optimally and even with a sense of showmanship simply dip your four fingers excluding your thumb, quickly take out rub your hands and clap once. Everyones skin is different and all rice is made differently but for me that trick works
Oh my goodness I did the exact same thing. The second time I attempted this. Put the rice on the saran wrap without the Nori lol. Glad I saw your video. I feel better now lol
The cucamber msut be whithout seeds and the nori you musn t put allt the rice on all the surfes you must let some space for when you roll it thats why youre sushi looks like that
The real question is, how do you not get the rice all stuck to your hands? I can't figure out how to not have it stick to me! And literally everything else!
Just found your channel while searching for a quick sushi guide . I didn't expect to become....ahem..aroused 😅 . Sorry you were stressed love! Hope you absolutely destroyed that accounting exam 😍
if im bring absolutely honest, i feel like sushi is dish you cant just make and eat at home, if you want it, you gotta get it at a restaurant otherwise it doesnt taste right
Looks good bro! A friendly tip would be to cut your Nori sheet in half and roll with that. A full sheet will have excess rice/seaweed.
Thanks for the advice bro!! Noted 🙏🏽
What? I don’t understand what this means
Qi8
the nori is the seaweed. he's saying cut it in half so you don't have too much rice compared to crab and avocado @@HaninH.
Are you supposed to wet the nori first?
He got his priorities straightened out. Good for him.
You has me at ACCOUNTING EXAM!! I like the sushi!
You do a pretty good job at not having the rice stick to your hands. If you want a speedy way to wet your hands optimally and even with a sense of showmanship simply dip your four fingers excluding your thumb, quickly take out rub your hands and clap once. Everyones skin is different and all rice is made differently but for me that trick works
Good job for your beginner sushi roll
Which rice did you use?
Oh my goodness I did the exact same thing. The second time I attempted this. Put the rice on the saran wrap without the Nori lol. Glad I saw your video. I feel better now lol
I was fasting and came up here😭😔
The cucamber msut be whithout seeds and the nori you musn t put allt the rice on all the surfes you must let some space for when you roll it thats why youre sushi looks like that
California roll has no cucumber!!!
Great Tutorial! Hope you are doing well in Life!
I hope your doing good in those weeks!!
Thank you!!!
Looks great! Good job!
thank you for sharing I love sushi great job 👏
Did you do well on your exam?
Good job
Good job!😄
Good job thanks for sharing
This sushi look’s super awesome 🤩 and yummy
Thank you tutorial it real delicious
Yummy 😋
I wish everyone could make sushi there is not simple such that
It looks nice 😘😘😍
I never thought allay Thompson would teach me how to make sushi 🍱😂
Looks good
Actually you was doing good firt for california rolls you need rice first then nori
Yum😊
Good luck with it , friend
California Roll is meant to be an inside out roll. Nori goes inside the rice not outside.
I made them, theyre bomb bro. We put spicy mayo ontop of ours mmmm so good!!
Looks bomb bro
What orange sause you used on top?
I used spicy mayo. We make it with mayonnaise and siracha.
Thanks for this, will make mine too 😊
Thats good bro keep going ❤
So helpful!
The real question is, how do you not get the rice all stuck to your hands? I can't figure out how to not have it stick to me! And literally everything else!
Wet your hands and shake off excess water, and it shouldn’t stick as long as your hands are slightly damp
Is the crab raw or u gotta cook it
おお！これは実際にはかなり良いです。私はあなたをとても誇りに思っています😊
Is been a long time whe I eat a delicious one it was yami ❤
@@JohnErni-xf9sz yeah! They are very nice and delicious
You actually had it right the first time rice nori filling then roll
The narration should be on point with the video.
Isn’t California rolls have rice outside?
I just came here to tell you good luck
We are all counting on you *2
YESSSSS!
Confidence 💯
What is the orange sauce you put?
Sirracha mayoi think, can be ready bought or mix sirracha and mayo together
From where can we get Upper covered part that dark green in color
My wedding anniversary is September 1st! We’ll be married 5 years this year❤️. Congratulations on getting married!
What were doing with knife and the plastic wrap at the beginning?
You didn’t show the part I was looking for lol it cut to finished
you don't cut the nori in half?
Tell me the ingredients of sushi one by one with name
Hey, why yall making sushi like a kimpab, I'm confused 😅
Sushi
What is the sauce made out of???
Sorry for the delay! It is mayo and sriracha! Hope this helps, thanks for watching :D
WHAT SAUCE WAS THAT
That’s not a California roll! California roll is rolled inside out!
You need to learn more man 😊😊
❤🎉
Rice is on the outside of a California roll.....not the inside....
S.o tell me what is sussi and what is kimbap
😂😂😂 rice without seaweed 1st too funny
what is that sauce?
Люди пишут гуд джоп, хотя гуд здесь нет вообще. Челу надо научится роллы крутить
❤
Much beginners 😄😜
Condiments: am I a joke to you?
💋❤️💯
Bruh that wasn't even a California roll :3
Yeah lol, it is a Futomaki, not California maki
😆
Thank you
Rice is supposed to be on the outside
Hope you passed that exam bro🤘🏽
California rolls ??
You cut away at the rolling part…
Hope you do better on exam than that sushi looks
good but you add so much rice
Yo why did you use an entire sheet of nori 🤦🏻♂️
Non si vedono bello
that's not california roll california roll is uramaki this is maki
So now that you explained your school issues, can you make a part 2 where you show us how to roll the sushi?
He gets stressed filming himself place rice on a flat surface. God help us if we ever go to war.
you are rocking the knife back and forth like a saw - its one single motion cut
Ingredients name
What is that red
Just found your channel while searching for a quick sushi guide . I didn't expect to become....ahem..aroused 😅 .
Sorry you were stressed love! Hope you absolutely destroyed that accounting exam 😍
It's a roll bro. You guys are totally misunderstood the word sushi.
You say you made a california roll but where is it? 😂 I don't see any california rolls here 😈
Lol, what's that? I think I found pretty good work in Europe or United States
That’s Futo maki bro😅
My life sucks anyway, here’s some sushi
If ima eat sushi I want actually sushi not imitation crab
I know it's just fish but that just ain't right to me
It's look more like kimbap than sushi
What Rice ist that? This not looks like Sushi Rice. By far not as Sticks as usual
This is not how you make sushi. But I hope you did well on your exam
if im bring absolutely honest, i feel like sushi is dish you cant just make and eat at home, if you want it, you gotta get it at a restaurant otherwise it doesnt taste right
WHAT ABOUT THE SUSHI
That isn't a California maki roll bro
Kansloos
Please stop using our rock name for views
That’s maki not a California roll come on
That is NOT a California roll!!!
No one cares about your personal life…
This dude has never made sushi before. Technique is utter garbage, not to talk about the rest