Na ez az, aminek egy külföldi nem (és nem is tud) áll neki, érzem az illatokat a videón keresztül is. Csodálatos! Ez az igazi. Sok-sok dicséret érte! Traditional!
Wonderfull my father used to make this often but used different types of sea fish, he brought back paprika from Hungary on his trips over from South Africa. i still battle to get Hungarian paprika here but i do ask friends going to Europe to bring some back and have been fairly lucky to get small quantities. i was in Hungary in 1991 and had this on the boat trip on the Danube,i used quite a bit of the dried cherry pepper in my soup despite my aunts warning. Lets just say my sinuses were cleared. Thank you for the wonderfull memories best wishes from Port Elizabeth South Africa
Many thanks for your comment - I really enjoyed reading it :) As Cali Sunshine suggested in her comment you can buy good quality Hungarian paprika on Ebay (just be sure that the paprika from Szeged or from Kalocsa) All the best to you!
Köszönöm, örülök, hogy tetszett! The song is my husband's version of a Hungarian folk song - he made and played it for my video, so unfortunately it can't be downloaded.
Sorry for my late reply. I got my cauldron here in Hungary, but there is a US site where you can order one (I've never tried this shop, just found it on the web): www.hungariandeli.com/Cookware.htm I hope it helps!
You mean sweet pasta dishes? We have some, e.g.: "fánk" (Hungarian donuts), "palacsinta" (pancakes), "mákos és diós tészta" (poppy seed and walnut pasta), "vargabéles" (baked vermicelli noodles with farmers cheese). And of course there are several Hungarian savory pastas too.
Na ez az, aminek egy külföldi nem (és nem is tud) áll neki, érzem az illatokat a videón keresztül is. Csodálatos! Ez az igazi. Sok-sok dicséret érte! Traditional!
Hvala, from Cleveland, Ohio. My family has a recipe close to this. I will try this rendition soon the way you make it.
Many thanks David for your comment! I hope you'll like this version :D
@@kitchenpaprikash3888 I tried your version and I LOVE it. I will watch more of your video's Hvala
@@DavidKozinski I'm really glad you liked it! Thank you! 🙂
Best if you let the fish soup base sit overnight in the fridge 😉
Wonderfull my father used to make this often but used different types of sea fish, he brought back paprika from Hungary on his trips over from South Africa. i still battle to get Hungarian paprika here but i do ask friends going to Europe to bring some back and have been fairly lucky to get small quantities.
i was in Hungary in 1991 and had this on the boat trip on the Danube,i used quite a bit of the dried cherry pepper in my soup despite my aunts warning. Lets just say my sinuses were cleared. Thank you for the wonderfull memories best wishes from Port Elizabeth South Africa
😂😱👍👍👍
IMRE KOCSIS I usually buy my paprika on EBAY direct from Hungary.
Many thanks for your comment - I really enjoyed reading it :) As Cali Sunshine suggested in her comment you can buy good quality Hungarian paprika on Ebay (just be sure that the paprika from Szeged or from Kalocsa) All the best to you!
Szia..thank you for the nice cooking .I studied in Hungary I loved halaszle .very delicious soup
Hello! Glad to hear that you like this soup! Thank you!
Very good presentation , EXCELLENT .thx for recipe ..best regards from Canada!
Puna podrska i pozdrav iz Kanade! 🍁👍🌹🍷💕👌🍁
Many thanks, Tonchy!! I appreciate your kind comment!
@@kitchenpaprikash3888 Just say ..wow..👍🍷🍻👌
Imádom
In Serbia we make it the same way it's best soup especially with mixed fresh fish
Nagyon jó volt a főzés, és a zene is!
Where can I download this song? 🙂
Köszönöm, örülök, hogy tetszett! The song is my husband's version of a Hungarian folk song - he made and played it for my video, so unfortunately it can't be downloaded.
best regards from the states
You too! And Happy New Year!
Bravo!!!!
Thank you very much!
Szia! Can you tell me where your outdoor kettle? My husband really wants one but we cannot find them here in the states.
Sorry for my late reply. I got my cauldron here in Hungary, but there is a US site where you can order one (I've never tried this shop, just found it on the web): www.hungariandeli.com/Cookware.htm I hope it helps!
Are there any other Hungarian recipes for pasta besides the Sylvas Gomboc and Angela Bögyörö?
You mean sweet pasta dishes? We have some, e.g.: "fánk" (Hungarian donuts), "palacsinta" (pancakes), "mákos és diós tészta" (poppy seed and walnut pasta), "vargabéles" (baked vermicelli noodles with farmers cheese). And of course there are several Hungarian savory pastas too.
Kitchen Paprikash Thanks! Would love to see some of these on the channel.
@@chodge225when you like Hungarian Food, try this: harcsapaprikas (this is catfish stew, with cottage-sour creme topping pasta)
I love you Teooooo😍
hm...
You put the paprika in way too soon. This is all wrong.
I'll admit I've never made it, only consumed it at the kiskőrösi halászcsárda.
Why? As she said, that's the way she cooks it. More than one road leads to Rome.
Like aki magyar XD
no
Hungry had an ocean navy until after WWI when it lost its empire
This is one way I wouldn’t make “halászlét”
You don't have to. This is how I make it.
Kitchen Paprikash; Good for you!