BREW DAY - NANO 500L 4 Tip Brewery

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  • Опубліковано 17 січ 2025

КОМЕНТАРІ • 8

  • @hobbyhomebrew
    @hobbyhomebrew Рік тому +1

    Wow, the cleaning process looks great! Was that RO water through the instant hot water service?

    • @cheeky.peak.brewery
      @cheeky.peak.brewery  Рік тому

      Sorry for the late reply. We had missed this comment.
      The company weren’t using RO water during this process. The water profile is adjusted throughout the mashing process.
      Cheers!

  • @MAR108
    @MAR108 Рік тому +1

    I’ve always been too concerned about oxygenation in the mash idk why, is it really something to worry about?

    • @cheeky.peak.brewery
      @cheeky.peak.brewery  Рік тому

      It’s not something in our experience that we’ve ever had issues with .. there’s always a lot of debate about this so you will hear a lot of opinions. In the case of this mash recirculation process, it is a gentle recirculation process that won’t generate a lot of hot side aeration

  • @bigjimmitchell
    @bigjimmitchell Рік тому +1

    too many steps... i think you need to make a manifold and somehow add rakes to the mash tun

    • @cheeky.peak.brewery
      @cheeky.peak.brewery  Рік тому +1

      Thanks for watching 🍻 Yep rake options are coming early next year to add to mash tun! 😀 We have thought about integrating an optional manifold system also so watch this space.

  • @cosmic_diver
    @cosmic_diver Рік тому +1

    Wow so little response to the last comment makes me think the company posting this doesn't care about feedback?

    • @cheeky.peak.brewery
      @cheeky.peak.brewery  Рік тому +1

      Sorry we haven’t been the best at the UA-cam game as it’s not a platform we use often.. starting to get that ramped up now and get all notifications sorted to we don’t miss important feedback.
      Definitely a company who prides ourselves on customer service.
      We appreciate your comments as it will kick us into gear on UA-cam to make sure we keep up with all comments 👍
      Cheers!