Lemon Tiramisu︱令人垂涎欲滴的檸檬提拉米蘇，簡單易做!【Jessica’s cooking kitchen】

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【材料】 6份 (模具尺寸：16x11.5cm)
奶油餡
蛋黃2個
砂糖60g
奶油奶酪 200g (或Mascarpone cheese)
檸檬汁 2大匙
檸檬皮 1顆
香草精 1/2小匙
鮮奶油 200g
糖水
手指餅乾 約12個
溫開水 75g
砂糖 15g
檸檬汁 25g
Serving: 6 (Dish size:16x11.5cm)
【Ingredients】
For the cream
2 egg yolks
60g sugar
200g cream cheese (or Mascarpone cheese)
2 tbsp lemon juice
Lemon zest from 1 lemon
1/2 tsp vanilla extract
200g heavy cream
For the biscuits
12 ladyfingers
75g warm water
15g sugar
25g lemon juice
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