Start to finish, simple every day chicken wings, spiced up with smoked paprika garlic and salt/pepper. this video is to show you how easy it can be to wing it. excuse the pun.
Hi Elo254! This is exactly what I was looking for. So basically the idea was just to wing it and see what will happen. I let the wings get direct heat for about 5 mins the temp on the thermometer hit around 230c, but to be honest I don't think that mattered as it was the flame which was doing the job. Once I got some colour on the wings, realised very quickly that we need to go indirect so that they keep their moisture. That was around 180 for 15-20 mins. And then I finished off again with that fire for a 2 mis just to crisp it up.
Wings looked AMAZING. Loving the ASMR style video.
Brilliant ASMR video with the wings!
I recommend using the deflector plate the first half of the cook.
100% agreed which I realised very quickly and put it in. Appreciate the feedback!
Direct - Indirect - Direct again? What temp you control the wings?
Hi Elo254! This is exactly what I was looking for. So basically the idea was just to wing it and see what will happen. I let the wings get direct heat for about 5 mins the temp on the thermometer hit around 230c, but to be honest I don't think that mattered as it was the flame which was doing the job. Once I got some colour on the wings, realised very quickly that we need to go indirect so that they keep their moisture. That was around 180 for 15-20 mins. And then I finished off again with that fire for a 2 mis just to crisp it up.
You’ve got wing-nificant talent!
Great video btw!
Glad you enjoyed it!
@@kamadoturkbbq1104 Adana kebab isterizz on the Kamado (i have the green Egg), trying Turkish specialties
Let me get planning!