New recipe for grandma's rolls in 5 minutes! It's a shame I didn't know this trick before!!
Вставка
- Опубліковано 20 кві 2024
- New recipe for grandma's rolls in 5 minutes! It's a shame I didn't know this trick before!!
Few people know this secret if you have flour and water at home. Incredible recipe!!
They are so delicious that I make them three times a week. This recipe will drive you crazy! Everyone will be amazed by this taste. The neighbors are very jealous. Super tasty and very simple recipe.
Incredibly airy, delicious and soft.
Cook with joy! Cooking with love!
🔔 SUBSCRIBE
@RecipesfromRoman
🌍 Turn on the subtitles! They work for you!
Subscribe, like and cook!
Ingredients and recipe:
- Warm milk 200 ml
- Dry yeast 7 g (2 tsp)
- Sugar 3 tbsp.
1. Mix with a whisk
- Cornstarch 2 tbsp.
- Salt 1/2 tsp.
- Eggs 2 pcs.
2. Stir again
- All-purpose wheat flour 520-550 g (add in parts)
- Vegetable oil 40 ml (2.5 tbsp)
- Melted butter 40 g (2.5 tbsp)
3. Mix all ingredients with a spatula for 2-3 minutes
4. Place the dough on the table
5. Be sure to watch the video until the end. I'll show you exactly this trick!
6. Knead for 5-6 minutes, the dough should become smooth and not stick to your hands.
7. Grease a bowl with vegetable oil
8. Cover with a towel and leave for 50-55 minutes
9. The dough has risen well, look how beautiful it is. I like!
10. Dough weight 1015 g.
11. Divide the dough into 12 equal parts
12. Roll them into a ball
13. Place each ball on baking paper
14. Cover with a towel and leave for 10-15 minutes
15. The dough has risen a little, you can work with it
16. Roll out a piece of dough into an oval shape
17. Make cuts like in the video (5-6 pieces)
18. Place chocolate pieces and wrap on one side
19. Add more chocolate and wrap on the other side
20. Turn over and place on baking paper
21. We will bake very beautiful pastries!
22. Do the same with the remaining pieces of dough.
23. Cover with a towel and leave for 15-20 minutes
- Egg yolk 1 pc.
- Milk 1 tbsp.
24. The buns have risen, look how beautiful they are!
25. Lubricate with a brush
26. Bake at 180°C (360°F) for 22-24 minutes
27. Well, how beautiful they are! Did you like it? Write to me in the comments
✅ Click on the text [cc] in the top right corner of the video and the three dots in the top right corner, then click TRANSMIT and ADD CHANGES.
✅ So you don't miss any new videos, subscribe here:
@RecipesfromRoman
and enable the above notifications by clicking the bell and if you liked the video don't forget to like and share with your friends, thanks.
#recipesfromRoman
#recipes
#bread
الله يعطيك الصحة شاف 💐💐💐
Would be good with lots of different filling too! 😊
Aus der Türkei
From germany
Top!lindos!
طريقتك في الاهتمام بالوصفة والعمل على نجاحها مثيرة للاهتمام حقا . اشاهدك من مصر
Brasil❤❤
Imaš jako intersantne recepte
Ich aus Kroatien 🇭🇷,
سلام خیلی خلاصه ومفید هست ممنون از ایران هستم
Thank you...from Indonesia
Bạn làm Bánh nhìn rất ngon..Nên xử dụng bột cái để giảm lượng men thì càng tốt.
Bạn là Nghệ sỹ đầu bếp…
Moin! Aus Bremen guck ich zu.
Şahane, nefis görünüyor, Türkiye den izliyorum sizi canım benim.
Belgrad😮
👍😍
Watching from Spain
To guardando da Venezia ❤
Mình đang ở Việt nam, đã đăng ký kênh của bạn và đang xem video bạn làm bánh.
Bạn cắm hoa trên bàn để chào đón mình , đúng vậy chứ 😊😅
Italya
Romania
Deutschland
Magyarország
UK.
Bg