@ZenWombs I live where it's in the 20s right now. So being shipped to where I live they could be in my mailbox all day. In the way below zero temperature.
When Ive grown them , not all sprout. So do i need to pick the ones that didnt sprout out? Or can i just eat them together with the ones that did ?@rawlifehealthshow
Because she tried to outsmart nature with a clever diet that was invented in the last 80 years instead of following a real Ph.D in nutritional biochemistry with awards and honors and or a Nobel Prize with a long term track record of being right such as Roger J. Williams, Fred Kummerow, George H. Whipple, William Parry Murphy, Edward Adelbert Doisy, Albert Szent-Gyorgi, Frederick Gowland Hopkins, Zheng Ji, all 8 would say that single ingredient meat, poultry, fish and eggs are good for you in moderation and that dairy is ok in small amounts if you like it and are not allergic to it but a human is an omnivore and they need to consume a balanced diet in the 4 basic food groups to stay in optimal health.
Amazing interview packed with info! Thanks, Paul, for picking his brain! 😅❤❤❤
super interesting interview.. Thanks Paul
Excellent!!
Great interview!
His diet @20:55
One more question. Should I not purchase seeds in the winter? I'm worried they will die from the cold.
@ZenWombs I live where it's in the 20s right now. So being shipped to where I live they could be in my mailbox all day. In the way below zero temperature.
cold is fine, many people store the seeds in the fridge
I'M CURIOUS?
DOES DOUG AVOID RESTAURANTS WITH FRIENDS AND FAMILY?
MY FRUSTRATION IS NOT WANTING TO GO, YET THAT'S WHAT THEY DO?????????????
Wow! This was a powerhouse of info! Thank you both
Where does he buy his broccoli seeds?
ask him but he sells them
Is it safe to consume broccoli seeds that didn't sprout?
if I understand your question, I would say to sprout them, when eat them if they are not growing?
When Ive grown them , not all sprout. So do i need to pick the ones that didnt sprout out? Or can i just eat them together with the ones that did ?@rawlifehealthshow
It's time consuming picking them out
👀
Paul chef AJ is long time vegan diagnosed with lung cancer. Wish her to heal!
I am actually interviewing her tomorrow
Because she tried to outsmart nature with a clever diet that was invented in the last 80 years instead of following a real Ph.D in nutritional biochemistry with awards and honors and or a Nobel Prize with a long term track record of being right such as Roger J. Williams, Fred Kummerow, George H. Whipple, William Parry Murphy, Edward Adelbert Doisy, Albert Szent-Gyorgi, Frederick Gowland Hopkins, Zheng Ji, all 8 would say that single ingredient meat, poultry, fish and eggs are good for you in moderation and that dairy is ok in small amounts if you like it and are not allergic to it but a human is an omnivore and they need to consume a balanced diet in the 4 basic food groups to stay in optimal health.