SPICY CHILLI SOYA CHUNKS RECIPE (SUPER QUICK & EASY) | SOYABEAN DRY RECIPE

Spicy Chilli Soya Chunks Recipe - Quick & Easy Soyabean Recipe - Healthy Vegetarian Recipe
Soya Chunks also known as textured vegetable protein is a great vegetarian substitute for meat.Today I will cook a super quick soya chunks stir fry recipe. There are some days when we do not feel like spending a lot of time in the kitchen so this recipe will come to your help on those days. The best part is this will be loved by even those picky eaters.
🔔Please click on the link below and subscribe to Curries With Bumbi so that I can bring more new recipes for you-- / @currieswithbumbi
Ingredients required for making this easy soya chunks recipe -
* Soya chunks (soya badi) - 150 gm / 2 & 1/2 cups (measured when dry ). Soya chunks are available at any Indian grocery store. You can even search them online.
* Capsicum (bell pepper) - 1 large or 2 medium / 170 gm or 6 oz
* Onion - 1 medium
* Ginger - 1 inch length/1 tablespoon chopped
* Garlic - 3 large/1 tablespoon chopped
* green part of green onions - 3 green onions or you can even add chopped coriander leaves (dhaniapatta)
* Coarsely crushed black pepper - 1/2 teaspoon (adjust according to your preference)
* Dry red chili (optional) - 1
* salt - as per taste (remember the sauce is already salty so add less. You can always add later)
For the sauce -
* Soy sauce - 3 tablespoon
* Dark soy sauce - 1 tablespoon (optional)
* Tomato Ketchup - 3 tablespoons
* red chili sauce / hot sauce - 1 teaspoon (can add more or less according to your preference0
* Sugar - 2 teaspoons
* Oil - 4 tablespoons
* Water - 1/2 cup
* Corn starch/cornflour - 1tablespoon level
* You can even sprinkle little garam masala powder at the end (totally optional)
Send photos of your culinary success after trying out my recipes to -
My Email - [e-mail]
🎬Related videos -
🎬 Soya Chunks Sweet & Sour Recipe - • SOYA CHUNKS SWEET AND ...
🎬 Restaurant Style Aloo Soya Chunks Recipe - • RESTAURANT STYLE ALOO ...
🎬Vegetarian & Vegan Recipes -
• VEGETARIAN & VEGAN REC...
🎼Background Music -- The Bluest Star By The 126ers ( From UA-cam Audio Library)
#vegetarianrecipes #soyachunksrecipe
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DISCLAIMER- The information provided on this channel is for general purposes only and should not be considered as professional experience. All opinions/views/suggestions expressed here are based on my personal experience of cooking which I gained for years at my own home kitchen. While making videos, I have taken into consideration all possible and required safety precautions, but still any action you take based upon the information on this channel is strictly at your own discretion and risk, and we are not liable for any harm or damage in connection after watching or trying out the content presented in our videos.
Have a happy and safe cooking experience.

[@CurriesWithBumbi]

Thanks a lot for watching. Please do send me your valuable feedback after trying out my recipes.
Here are some more recipes on soya chunks. Do check them out -
🎬Related videos -
🎬 Soya Chunks Sweet & Sour Recipe - ua-cam.com/video/Gd5YpvrHCDc/v-deo.html
🎬 Restaurant Style Aloo Soya Chunks Recipe - ua-cam.com/video/wbn1jymd9cg/v-deo.html

[@raghaviyer988]

😊

[@LaydeeLia]

I love how you explain not only what you are doing, but WHY you are doing!
ie. Don't slice onions too thin *_because you want them to stil have character after cooking_* ...
ie. add dark soy sauce *_for the colour_* ...
ie. stir the corn starch slurry *_because it settles at the bottom_* ... etc.
The more information, the better! 😊
I love that you explain what you're doing and why... and so I subscribed! 😁

[@CurriesWithBumbi]

Welcome🙏🏾, I am glad you are here. I am happy that you found this video useful. Thanks for all your support.

[@kkuumss]

Love this recipe. Keep coming back to this video to remind myself how to do it once in a while

[@stuteeh]

Great! Thanks for sharing this! Can't wait to keep some in freezer and make a fried rice format for my rainy *cough : lazy* days

[@jessibaby901]

Thanks for sharing this recipe it looks amazing. Will be making it today.

[@ruchirecipe1196]

Looks delicious and tasty 😋

[@mwpoppy7162]

Lovely presentation……🙏…..simple and easy to follow🙏…..thank you so much🙏….Nameste 🙏

[@vidhyab59]

Thank you for the yummy recipe ❤

[@sadieazavedo604]

Hi Bumbi, thank you for this delicious soya chunk recipe. I just followed it a few minutes ago with all the ingredients prepared in advance. It turned out very tasty. 💯

[@leenacabral4620]

Great👍

[@yemyemsingh53]

Looks yummy.

[@ishmael4489]

I look forward to trying this! Thanks for this easy to follow recipe video! 🙂

[@CurriesWithBumbi]

Hope you enjoy

[@trizhaay]

Looks delicious!

[@death600]

This was incredibly tasty. Thank you so much for sharing this recepie.

[@CurriesWithBumbi]

Glad you liked it. Thanks for sending your feedback.

[@nandakumars5852]

Nice 👍

[@Nozarks1]

Lovely recipe. I marinating the soya in the sauce about 10 minutes before cooking

[@TheHigherpurpose]

Thanks bumbi.

[@kitchenkunj3243]

Very yummy😋😋

[@oanademidov9220]

Fantastic, it is delicious!! Thank you!

[@CurriesWithBumbi]

Glad you liked it. Thanks for leaving a comment 🙏🏾

[@velvetbiscuit7621]

So happy! Always wanted to try this but never knew how to cook it, thank you!

[@CurriesWithBumbi]

Glad you found this recipe

[@sharongoddard5271]

Thank you so much for this recipe. I tried it today as I have a bag of soya chunks and had no idea what to make. This was so tasty and will definitely be having this often.

[@CurriesWithBumbi]

Thanks a lot Sharon for sending your feedback. Really appreciate it. I have a number of recipes on soya chunks on my channel. Please do check out my vegan/vegetarian recipe playlist on my channel page.

[@Wildheartbeats]

Same here. As I bought a lot of soya chunks and can't eat the curries often and also a little quantity last long.

[@jareerareerarr5053]

Amazing recipe, thank u for making video

[@CurriesWithBumbi]

Thanks

[@mayanlogos92]

Amazing... the soia looks amazing... oh such a combo😍😍😍

[@CurriesWithBumbi]

Thanks Laurentia for leaving a comment 🙏🏾

[@ranimapushparani4286]

Super CHF very nice tips and good example

[@CurriesWithBumbi]

Thank You

[@sedelase8677]

Just done it and it's delicious! Husband loving it!!!

[@CurriesWithBumbi]

So very happy to hear that. All credit goes to you as you put in all that effort into making it. Thanks for sending your feedback 🙏🏾

[@denislavgeorgiev4839]

Thank u for all of the delicious recipes!
All of your recipes are just really delightful and easy to make!!!
Thank you!!! 😊

[@CurriesWithBumbi]

I am glad you like my recipes. Thank you 🙏🏾

[@khushnooranklesaria2316]

Very nice will try it today

[@CurriesWithBumbi]

Thanks 😊. Please send me your feedback after trying the recipe.

[@paigelauryn4328]

Looks delicious! I have just purchased some soy chunks, I will try this recipje :3
Also your voice is very kind and calming

[@CurriesWithBumbi]

Thanks. Please do give it a try and send me your feedback.

[@nayanasumanadasa3730]

Thank you 🙏🏽 going to make this for my family today 😀

[@CurriesWithBumbi]

Hope you like it. Please do send me your feedback. Thanks for leaving a comment 🙏🏾

[@user-mr4ro3ou9i]

Your awesome thankyou

[@rozalemshow7734]

Thanks dear I'm going to try but it definitely looks delicious 😋

[@CurriesWithBumbi]

Thanks for your appreciation. Please do send me your feedback after trying the recipe.

[@amarhensel9338]

দেখেই মনে হচ্ছে লোভনীয় হয়েছে

[@CurriesWithBumbi]

Thanks for leaving a comment 🙏🏽

[@tuktukfoodie]

I've tried soya chunks before and it's surprisingly good!

[@CurriesWithBumbi]

Yes absolutely. Thanks for leaving a comment 🙏🏽

[@user-rh9xs4iw4c]

Thank you.

[@darrenramsingh9334]

Looks great! Taking a turn cooking tonight for my wife for our "date night", can't wait to try this!

[@CurriesWithBumbi]

All the best to you Darren. I am sure your wife will like this. Thanks for leaving a comment 🙏🏾

[@gitaattam5107]

Thanks for your nice recipe.

[@CurriesWithBumbi]

Thanks Gita 🙏🏾

[@tonysmall3261]

Thank you Bumbi I tried this and it was excellent. I didn’t have bell pepper so I used some mushrooms that I quartered and cauliflower the sauce was amazing

[@CurriesWithBumbi]

So glad to hear that you liked it. Good that you put in your own twist into the recipe by adding veggies of your choice. Thanks for sending your feedback 🙏🏾

[@ritanair9948]

Thanks Bumbi, will give a try for sure. Loved your presentation, so clear to the point. Am a huge fan of soya, pls post more of this kind. Lots of love ❤❤❤❤dear, good day ❤❤❤❤

[@CurriesWithBumbi]

Thanks for leaving a comment

[@melodyosborne7699]

I just finished making your Spicy Soya Chili Chunks and this dish was not only quick and easy to make it is delicious. Thank you for such a great tasting dish.

[@CurriesWithBumbi]

Thanks for your feedback Melody. You brought a smile to my face 🙂

[@payalbordia8133]

Thanks for sharing this recipe. And you have a lovely voice😊

[@CurriesWithBumbi]

Thanks 🙏🏾 for leaving a comment

[@andrasun9562]

I have just cooked it - it was very tasty! Thanks for the idea

[@CurriesWithBumbi]

So glad to hear that. Thanks for your feedback

[@jessibaby901]

i'm back to give you your roses, this was very yummy indeed. I've made it twice already lol. thank you for sharing this recipe. be blessed.

[@CurriesWithBumbi]

Thanks for your feedback

[@nels6822]

Looks yummy food, sure will try n let u know once I do it. Hats off to you n yr efforts. God bless u more 🙏

[@CurriesWithBumbi]

Thanks for your kind words.

[@TheKitsuneMuffin]

Thank you so much for this recipe!! I have a bag of soya chunks and I'm struggling to cook them properly. I will definitely try this tonight.

[@CurriesWithBumbi]

So glad you found this recipe. Please do send me your feedback. Giving you the links to my other soya chunk recipes-
Soya Aloo curry-
ua-cam.com/video/wbn1jymd9cg/v-deo.html
Soya chunks sweet and sour -
ua-cam.com/video/Gd5YpvrHCDc/v-deo.html
Soya chunks noodles-
ua-cam.com/video/PsM_wA8WLL0/v-deo.html

[@supernova11491]

Looks good!

[@CurriesWithBumbi]

Thanks 🙏🏾

[@RiaLake]

This was a lot better than l expected, pleased to say. The only thing l would do differently is sauté the soya chunks first as mine took a long time to brown, so most of the vegetables were soft and dissolved. I had squeezed as much water out as l was able, maybe my pan was too small, l ended up with a lot of soya chunks. Still it was the best soya chunks recipe l’ve tried. l’ll look forward to your other ones. Thank you, Bumbi. 😊

[@CurriesWithBumbi]

I am glad you liked it. Thanks for your feedback.

[@ayushjuneja1120]

thank you mam ❤️. you're the best.

[@CurriesWithBumbi]

Thanks for your kind words.

[@sanmayasannu4831]

I think for the first time soya chunks recipe has come out so yumm for me... thank you so much ♥️🎈 this recipe is sooo addictive...

[@CurriesWithBumbi]

Glad you liked it. Thanks for leaving a comment.

[@dmaextraordinaire8205]

Yummy!

[@CurriesWithBumbi]

Thanks my friend for leaving a comment. I really appreciate that. Take care 🙏🏾

[@conlon4332]

This looks delicious, thank you for the recipe! I can't wait to try it, although I probably won't add salt as the sauces are already salty. I don't like things too salty, but that's just a personal preference.

[@CurriesWithBumbi]

Thanks for leaving a comment.

[@alainadacosta1222]

Looks tasty!

[@CurriesWithBumbi]

Thanks

[@wtheheck123]

More soy chunk stir fry recipe please

[@gaurav18293]

It looks lovely mam....will definitely try it out..
And tell u how it tastes..
I wish u best of luck...hopw u keep comin out with more wonderful videos....
..thanks....

[@CurriesWithBumbi]

Thanks for your kind words. 🙏🏾

[@TurtleSensei1]

Thanks a lot for this recipe! I can't wait to taste it 😋

[@CurriesWithBumbi]

Please do give it a try and send me your feedback.

[@TurtleSensei1]

@@CurriesWithBumbi It was very tasty! Will be cooking it again very soon.
Have a great day!

[@CurriesWithBumbi]

So happy to hear that. Thanks for sending your feedback. Take care.

[@tobiasrose4834]

Thanks Bumbi!

[@CurriesWithBumbi]

Thanks for watching 🙏🏾

[@anglija2009]

Thank you for the recipe, will try it today. You have a cute voice.

[@CurriesWithBumbi]

Thanks Renata. Please do send me your feedback.

[@GangasVlogsRecipes]

Hiii my dear frnd😍..noti nahi aya😢..abi channel dheka esliye video dheka..amazing Soya curry😋😋👌👍

[@CurriesWithBumbi]

Thanks for watching 🙏🏽. Take care .

[@MIMMarketing]

You have a very nice voice and nice way of explaining the recipe. ❤

[@CurriesWithBumbi]

Thanks for your kind words

[@hannahjimmink8113]

Thank you for the recipe. We enjoyed eating it but even though I only added 3tbsp of soya sauce it was really salty. Tasty but salty. We will add littler soya sauce next time and enjoy it again!

[@CurriesWithBumbi]

It sometimes depends on the brands of soy sauce. Some of them are quite salty. Probably next time add only 1 tablespoon, do a taste test at the end and add more if required.

[@MwelwaOnCos]

I enjoy hearing your voice Bumbi

[@CurriesWithBumbi]

Thanks for leaving a comment

[@aisha_shondina]

Thank you 🙏

[@CurriesWithBumbi]

Thanks for leaving a comment 🙏🏾

[@elenaburloi5066]

Hello! I tried this today and you won my bf heart! I did not had any green onions and that is unfortunate because i love them, but the recepie turened out great!

[@CurriesWithBumbi]

Glad you liked it

[@surayakhalilli7429]

I tried it, just delishhh! Thank you. Just wonder why you use corn starch? Can we substitute it with flour?

[@CurriesWithBumbi]

So happy to hear that you liked it. Cornstarch (cornflour) gives a nice shine to any stir fry dish. You will observe that glossy appearance soon after adding cornflour slurry and it dissolves easily compared to plain flour. Thanks for sending your feedback.

[@andreatrenka5689]

Thanks a lot. Great recepie.
Is there anythin i could use instead of corn flower or corn starch?

[@CurriesWithBumbi]

You can even use potato starch or leave it out entirely. Thanks for leaving a comment 🙏🏾

[@isabelvilchis7914]

Thank you very much for sharing. What kind of soy u used

[@CurriesWithBumbi]

Regular light soy sauce and dark soy sauce

[@shawndj1369]

Nice recipe,tried it today and it tasted really good,thank u.have 1 question though.how do we make the soy chunks have a meaty texture?when i buy it from a specific restaurant near me,it has a meaty texture but when I cook it,the soychunks texture is springy,quite similar to the texture of fishball

[@CurriesWithBumbi]

Glad you liked the recipe. Unfortunately I do not know how to bring a meaty texture

[@devonbaptiste7805]

Uwuw

[@BackToTheCuttingBoard]

Oh mu gosh, you are so cute and I could listen to you talk all day. Your recipe looks great, thanks!

[@CurriesWithBumbi]

Thanks 🙏🏾

[@Shwetahosur1220]

Can we add maida/rice flour instead of cornflour.If cornflour is not available at home?

[@CurriesWithBumbi]

No don’t add maida/rice flour. Just skip cornflour

[@saimraza3232]

any link to buy packs ?

[@CurriesWithBumbi]

Unfortunately I cannot provide you any link. You will get it at any Indian grocery store or even on Amazon.

[@jhxash]

Is it necessary to add corn flour?

[@CurriesWithBumbi]

It will bring in a thickness and give a shiny glossy look to the dish

[@amitchaudhuri8142]

How about adding potatoes, diced small

[@CurriesWithBumbi]

Potatoes take a long time to cook. This whole process took me hardly 6 minutes so potatoes are not a good option for stir fry recipes 😀.

[@cassonade8468]

This is a healthy stew without any fixed rules..

[@bhappy8892]

Hi, I bought a bag of this soya chunks for my vegan daughter and son in law, read the ingredients and it says besides few other things that it ' may contain ' milk. Can you please tell me if soya chunks contain milk.
I would love to try your recipe, please reply soon. Thank you for this yummy recipe.

[@CurriesWithBumbi]

I haven’t ever heard of soya chunks containing milk. I don’t know why it’s said like that.

[@mistybirdbush]

@BHappy they say that because it’s usually processed at the same factory where milk products are processed. So companies like to cover themselves particularly for allergens.
Unless the people you are feeding it to have an allergy, it will be fine.
I have been vegan a very long time & know if it’s not in the actual ingredients list, then as for vegans, it’s no problem.

[@CurriesWithBumbi]

@@mistybirdbush thanks a lot for that information. Really appreciate it 🙏🏾

[@bhappy8892]

@@mistybirdbush thank you for your reply. I actually sent a pic of the ingredients to my daughter and she said exactly what you said. Now I understand it. I appreciate you taking the time to explain, I am pretty sure it will help others like me. God bless

[@Abida170]

please let met know where i can soy chunks, thanks

[@CurriesWithBumbi]

You will get it online or at any Indian grocery store.

[@conlon4332]

Our quail chicks were cheeping and cheeping, they wouldn't stop unless we stayed nearby and talked to them. But I've been playing them this video on loop and we didn't hear another peep out of them! The computer ran out of charge and they're calling again! I'm going to plug it in and leave it on loop for them overnight. I've heard that UA-cam likes it when videos get a lot of view time, so I hope this helps your channel haha!

[@CurriesWithBumbi]

😆😆

[@magentamagenta1274]

What are soya chunks? is it tofu? Thanks

[@CurriesWithBumbi]

Textured or texturized vegetable protein (TVP), also known as textured soy protein (TSP), soy meat, or soya chunks is a defatted soy flour product, a by-product of extracting soybean oil.

[@johirrayhan9652]

Where i get this

[@CurriesWithBumbi]

You will either get it any Indian grocery store or even online.

[@veganc5028]

I bought mine at Walmart

[@crystalspruill2931]

Hey what brand of soya chunks do you use?

[@CurriesWithBumbi]

I always use Nutrela .

[@rinwanted]

What is soya chunk ?

[@CurriesWithBumbi]

Soya chunks are made using soy flour that has been ‘defatted’ or the oil is removed. They are the byproducts left after extracting soybean oil and have a rough texture when left dry. The texture quickly changes to soft and spongy as soon as submerged in warm water or added to gravy.

[@subhradeepsonowal6241]

Cooking tomorrow

[@CurriesWithBumbi]

Sounds good. Thanks

[@kellyble9557]

Hello, where is the recipe with quantities?

[@CurriesWithBumbi]

Hi Kelly. All the ingredient proportions are given in the show notes( description box) below the video. If you are watching from a mobile device please click “more” situated just below the title of the video on the right hand side. If you click on “more” the description box will open up. Please let me know whether you found it.

[@mwpoppy7162]

🩷

[@janamichelova5668]

So I followed the recipe below the video (after watching it) and added oil into the sauce.... As listed:
For the sauce -
* Soy sauce - 3 tablespoon
* Dark soy sauce - 1 tablespoon (optional)
* Tomato Ketchup - 3 tablespoons
* red chili sauce / hot sauce - 1 teaspoon (can add more or less according to your preference0
* Sugar - 2 teaspoons
* Oil - 4 tablespoons
* Water - 1/2 cup
* Corn starch/cornflour - 1tablespoon level
But there is no oil added in the sauce in the video ! :O So now I can start over

[@CurriesWithBumbi]

Add oil in the pan as shown in the video. Sorry about the confusion

[@ciliaboteisuva]

Vegetables too overcooked

[@CurriesWithBumbi]

Not at all !!

[@dawoodwaris]

It is tasty but not good for men.

[@astral_haze]

why lol

[@killerdog8545]

Didn't like it