Soil is life - Part II

In this video, part 2 of the Soil is life series, Matteo Mazzola and Paola Archetti explain how they are building a probiotic agroecosystem above and below the ground on their farm overlooking Lago d’Iseo. By using compost, incorporating grazing animals and following intelligent agroforestry design principles, they have dramatically increased the soil’s microbial activity. Thanks to the abundance of beneficial microorganisms, the farm’s immune system has improved, making the plants and animals in the agroecosystem more resilient to disease and providing them with all the nutrients they need to thrive and produce healthy food.
To find out more, and learn how you can be part of the Regenerative Agriculture Revolution:
www.eitfood.eu/projects/the-r...
This video is produced by EIT Food, the world’s largest and most dynamic food innovation community. Supported by the EU’s European Institute of Innovation and Technology (EIT), we invest in projects, organisations and individuals that share our goals for a healthy and sustainable food system - with a focus on education, entrepreneurship, engagement and innovation.
Thanks to
Matteo Mazzola, Paola Archetti and family
Jessica Pastore
Tommaso Gizzi
Subtitles by María Rubianes - Hedapen
Created by Storytravelers
Caspar Daniël Diederik | film and edit

[@JorgeValencia-nw4wo]

Excelente, Maravilloso. Muchas gracias.

[@manuelbreitenberger1348]

Grande Iside!!

[@peter.knupffer]

Not every day one sees a farmer driving his Lamborghini :)
Beautiful short film. Thank you 🙏🏼

[@lorotelupapatlimoene]

2:47 luv the way prepare composts

[@lucianabonomo7748]

Bello! Grazie!