Thank you again for this tutorial on Square ground filing. You are the master of this hand filing. I wish these Vallorbe triangular files we obtainable in New Zealand. I've never seen anyone put as much effort into bucking a log as you to, a master class. Keep these videos coming please.
Superbe cours d'affûtage, la netteté des images ainsi que les explications, on voit le vrai professionnel , la démonstration finale est impressionnante. Merci beaucoup
Is there any possibility you could post this same video with English subtitles? Your videos are exceptionally helpful and appreciated by those learning to file chains using files other than round files. Unfortunately, myself and others are missing some of the information that you're providing due to language barriers. Thank you.
You can go to the SETTINGS button (the gear icon next to CC), click on SUBTITLES, then choose ENGLISH. It's not the best translation but it does help. Sadly, I don't speak any French, despite the fact that I took French in the 7th grade so I could be in a class with a girl I liked.
Wow! That cutting at the end of this video was impressive. That chain cut thru everything with ease! Great instruction. And I liked how you propped your chainsaw against that stump for field sharpening at 14:50. A simple idea that allows you to stand up while sharpening, brilliant! I never thought of doing something like that. Thanks for posting this video.
Отлично! Не верится, что эта заточка даёт такой эффект. Штиль обещает +10%. Интересно посмотреть в сравнении два реза с разной заточкой. PS. Не делайте этого на слабых пилах, мотора не хватит)))
When I tried to square file my chains, I realized how bad my eyesight is. Hahahaha! I'm sticking to the round file. Easier in the field for me. I can tell by the feel of the round file when my chain is razor sharp, which I supposed is a result of years of practice. I'm an old dog for round filing. It works for me! No new trick here! But.........Stihl fan Suisse....that's some awesome filing my friend. Keep it up! I'm satisfied just knowing someone can do that.
This is a brilliant vid on this subject I understand what you are saying and I can’t speak a word of French ( unfortunately) your chainsaw cutting skills are top form and very impressive!! My gf said to say, Tres Bien ! 👍
I've never seen anything like this!! This is absolutely amazing!! You're method is *brilliant*, you're obviously very intelligent to conduct this technique with such meticulous mastering of all detail. Thank-you very much for creating this video, it was incredible to view!! It seems as though your talent creating video is also impressive just as your skills in the forest, a true professional! I must file a chain this method however the more conservative angle will be my approach. Canada, in the *east* I battle with _hard hard hard_ maple and a mean old angry yellow birch, old and was wider than the bar on my saw, but hard and dense, no hollow spot, rock solid like a chunk of *ledge*. Its down and limb'd, but too much snow to go back there right now. I must file chains now and await my return... The *1997 Jonsered 625 ii* is ready =)
Right at start of this video I can already see that you've got the same "problem" with this specific file that I had. Namely, the small face of the file for the side plate is too small and slightly rounded. In your other video you are using the double bevel file which leaves a much straighter side plate and a much cleaner looking tooth. Both files work but the difference between the two is significant.
@@robertocasavecchia9179 io lo faccio quasi tt i giorni in bosco bisogna prendere la mano, come in qualsiasi affilatura 😂e non cimetti mai più del dovuto 😁poi ricorda che questo tipo di affilatura dura anche due giorni se non. Tocchi assai terra! Pietre permettendo 😜
I watched another filing square ground video, with English sub-titles where you use a file that looked almost flat, but bot edges were angled to form the point. Hope you know what I am trying to explain. Why would you use one file Flat-like (vs) over the other triangular file? Is it or any special reason? On the last filing video which I watched using the Flat-ish file for square filing and on this video when the chain is held in the vice you have some type of jig/holder that it seems it lets you reference/position the chain from one tooth to the next tooth on the same side of the chain. Does this part have a name? I think it would make sharpening in my shed easier than done on the saw. Can you please help me with a a name or part number? Thank you. link for where I can purchase it? Does it have
Frank where do you live ? if USA madsen1 has them go on line ..ring them up .. they are spendy. Here's my advice. If you haven't access to a Simington 451C you probably will never be able to repeat what Suisse can do by hand. Every 3-5 hand sharpens I run mine through the Simington. If you are a detail God you might get away with it. There are cheaper Gigs for it. The new hexa file could be helpful.
Information Those are -+ 45° files with 3 sides. You can take any that has a side length of 6mm and 1-2mm flat side between the angled sides. But a small good round file that cuts a belly into the chain tooth will give you good results to. What is most crucial is a very hard cutting steel that wont dull easy. Try any kind of angle you will be surprised by what filling does what. Stay safe!
Thank you again for this tutorial on Square ground filing. You are the master of this hand filing. I wish these Vallorbe triangular files we obtainable in New Zealand. I've never seen anyone put as much effort into bucking a log as you to, a master class. Keep these videos coming please.
Superbe cours d'affûtage, la netteté des images ainsi que les explications, on voit le vrai professionnel , la démonstration finale est impressionnante. Merci beaucoup
J'affûte à la trapèze depuis peu.
Quelle pied !!! Merci de partager votre savoir et vos video son vraiment de très bonne qualité 👍💯👍
Is there any possibility you could post this same video with English subtitles? Your videos are exceptionally helpful and appreciated by those learning to file chains using files other than round files. Unfortunately, myself and others are missing some of the information that you're providing due to language barriers. Thank you.
You can go to the SETTINGS button (the gear icon next to CC), click on SUBTITLES, then choose ENGLISH. It's not the best translation but it does help. Sadly, I don't speak any French, despite the fact that I took French in the 7th grade so I could be in a class with a girl I liked.
Wow! That cutting at the end of this video was impressive. That chain cut thru everything with ease! Great instruction. And I liked how you propped your chainsaw against that stump for field sharpening at 14:50. A simple idea that allows you to stand up while sharpening, brilliant! I never thought of doing something like that. Thanks for posting this video.
It is called a stump vise.
Отлично! Не верится, что эта заточка даёт такой эффект. Штиль обещает +10%. Интересно посмотреть в сравнении два реза с разной заточкой.
PS. Не делайте этого на слабых пилах, мотора не хватит)))
Де купити такий напильник цікаво спробувати заточити ним цеп
Is this wonderfully sharp result durable? Excellent presentation!
Great video as always!
Awesome filing skills !
Best regards!
When I tried to square file my chains, I realized how bad my eyesight is. Hahahaha! I'm sticking to the round file. Easier in the field for me. I can tell by the feel of the round file when my chain is razor sharp, which I supposed is a result of years of practice. I'm an old dog for round filing. It works for me! No new trick here! But.........Stihl fan Suisse....that's some awesome filing my friend. Keep it up! I'm satisfied just knowing someone can do that.
Salut, très belle vidéo ! Est-ce que tu lime aussi les limiteurs sur le côté ?
Just bought a pack of two STIHL triangle files, great video, wish I spoke French
This is a brilliant vid on this subject
I understand what you are saying and I can’t speak a word of French ( unfortunately) your chainsaw cutting skills are top form and very impressive!! My gf said to say, Tres Bien ! 👍
I've never seen anything like this!! This is absolutely amazing!! You're method is *brilliant*, you're obviously very intelligent to conduct this technique with such meticulous mastering of all detail. Thank-you very much for creating this video, it was incredible to view!! It seems as though your talent creating video is also impressive just as your skills in the forest, a true professional! I must file a chain this method however the more conservative angle will be my approach. Canada, in the *east* I battle with _hard hard hard_ maple and a mean old angry yellow birch, old and was wider than the bar on my saw, but hard and dense, no hollow spot, rock solid like a chunk of *ledge*. Its down and limb'd, but too much snow to go back there right now. I must file chains now and await my return... The *1997 Jonsered 625 ii* is ready =)
Excellent video
Right at start of this video I can already see that you've got the same "problem" with this specific file that I had. Namely, the small face of the file for the side plate is too small and slightly rounded. In your other video you are using the double bevel file which leaves a much straighter side plate and a much cleaner looking tooth. Both files work but the difference between the two is significant.
very nice video as always from your channel! Is it the same size triangle file for 3/8 and 0.325?
Greetings from Sweden!
Yes, same size triangle file for 3/8 and 325
great demonstration!
I would love to work with you I have to use a rig to accomplish this
Complimenti maestro patrice ❤️per la tua esperienza e maestria.
@@robertocasavecchia9179 io lo faccio quasi tt i giorni in bosco bisogna prendere la mano, come in qualsiasi affilatura 😂e non cimetti mai più del dovuto 😁poi ricorda che questo tipo di affilatura dura anche due giorni se non. Tocchi assai terra! Pietre permettendo 😜
Dove posso acquistare questa lima?
👍👍👍🙏
Witaj pod jaka nazwa znaleźć taki pilnik ?
The Master speaks!
He Patrice, can ya please include english subtitles?
😅
Magnifique vidéo.
Comme à ton habitude 👍
Super👍
Do you have a Link to where the files can be bought my friend?
I've tried about 10 different places, no luck. Only double bevel files I've found are bahco and pferd.
@@littleredreiner6446 most all stihl dealers have or can get
@@littleredreiner6446 I got 8 and 4 to 6 still on the shelf
@@gregbrown9271 vallorbe double bevel?
@@littleredreiner6446 yes well the new triangle file from stihl
Merci monsieur tres tres bien🤌
Magnifique vidéo merci pour votre implication
Excellente vidéo…. Merci
Comment peuve ton se réoccuperez ses limes svp merci New Brunswick Canada
Oui! Plus pointu qu’une griffe de chat !!!
Q tipo de lima quadrada e essa
Doble bevel file is good to. 325 Chain?
Super 👌
Good information! Thanks
Don't no the language but I could tell it was a good video 👌
See….this is what happens when people use more brains and less muscle. AMAZING 🤩!! Sir, what do you eat for breakfast? Brain food?!?!
I watched another filing square ground video, with English sub-titles where you use a file that looked almost flat, but bot edges were angled to form the point. Hope you know what I am trying to explain. Why would you use one file Flat-like (vs) over the other triangular file? Is it or any special reason? On the last filing video which I watched using the Flat-ish file for square filing and on this video when the chain is held in the vice you have some type of jig/holder that it seems it lets you reference/position the chain from one tooth to the next tooth on the same side of the chain. Does this part have a name? I think it would make sharpening in my shed easier than done on the saw. Can you please help me with a a name or part number? Thank you.
link for where I can purchase it? Does it have
Would like to try some of these files. Do you have a link from where I can buy them?
Frank where do you live ? if USA madsen1 has them go on line ..ring them up .. they are spendy. Here's my advice. If you haven't access to a Simington 451C you probably will never be able to repeat what Suisse can do by hand. Every 3-5 hand sharpens I run mine through the Simington. If you are a detail God you might get away with it. There are cheaper Gigs for it. The new hexa file could be helpful.
Brate koliko ti je trebalo da navezbas tako ostriti? Translate and answer pls!
👍👍👍🤝🤝🤝
salut, existe-t-il un site en ligne où vous pouvez acheter ces citrons verts d'Italie ? Merci
onde eu compro essa lima ? Brasil
Q codigo es para, poder comprar?
Where can I buy one at
Ce fel de pila este ce dimensiuni are?
BRAVO!! Mais Aspro...😄
Por favor eu só queria comprar umas dessas , e não estou achando
Info nama kikirnya. Dan beli dmna ya?
What file is this? Where can I order?
Information
Those are -+ 45° files with 3 sides.
You can take any that has a side length of 6mm and 1-2mm flat side between the angled sides.
But a small good round file that cuts a belly into the chain tooth will give you good results to.
What is most crucial is a very hard cutting steel that wont dull easy.
Try any kind of angle you will be surprised by what filling does what.
Stay safe!
English texting....? :D Great video!
Yeah I was hoping to be able to see english subtitles/CC. Maybe because it was just uploaded?
Agree. English subs would be great. His other vid with the double bevel
File is fantastic!
Is tool ka naam kya h
o việt nam có mua dc k
Que pensez-vous de la nouvelle lime stihl et leur chaîne
Pas encore disponible chez nous 🤷♂️
Bonjour
Quelle type de lime conseillez vous pour commencer merci.
Toujours top vos explications
Pour débuter avec cette méthode, je vous conseille la lime Goofy ou justement la triangle
@@stihlfansuisse le triangle est meilleure que le double trapeze pour commencer? Merci
Functionability
你能看懂中文吗
Numaranigonder
I Guess ! Buckin ! Billy ! Ray ! Smith's !! Filing ! Is ! WRONG !! After ! Watching ! THIS !!
You do understand the language in complete , sir ? Or.
hexa stil
The best video on chain grinding. I wonder how many grindings the saw can withstand?
This isn't Hexa, its square grind.
🙋🏻♂️🙋🏻♂️👍🏻👍🏻👍🏻✌