My tomato sauce didn't seal!!! Let's save it!!

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  • Опубліковано 8 лип 2024
  • If something doesn't seal it isn't automatically a loss. Most things you can re-batch.
    Which simply means you can redo it or reprocess it..
    I had tomato sauce that didn't seal so I am going to show you step by step how I saved my tomato sauce.
    I had jars fail. I had them stored in the refrigerator. I put on med low heat, brought back to boiling. Let simmer for about 10 minutes to get hot all the way thru.
    Start preheating you canner water.
    Put back into clean hot jars, wipe the rims off, put the flats back on and waterbath can for 25 minutes under boiling water.
    In this video, I show step by step how to make your own tomato sauce • Make your own tomato s...
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