Delicious Gojiya Recipe: Sweet Spiced Coconut Fried Dough!
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- Опубліковано 5 лип 2024
- Gojiya, gujiya, goja is a delightful fried dough, cradling a sweet, spiced coconut filling that's pure magic in your mouth. These little wonders have their roots in India and found their way to the West Indies thanks to indentured laborers and immigrants who carried on this delicious tradition. It's a hidden gem, not exactly stealing the spotlight in the Trini food scene, but I believe it deserves a place in our hearts and in our hands at tea or snack time. It's one of those sweet treats we should never, ever forget about.
PRINTABLE RECIPE: cookingwithria.com/2023/11/go...
Ingredients:
Makes approximately 12 -17 gojiya
For the Dough:
2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 tsp sugar
4 tablespoons butter or ghee
Water (for kneading)
For the Coconut Filling:
2 cups grated coconut
1 teaspoon grated nutmeg
1 teaspoon ground cinnamon
1 teaspoon ground cardamom
3/4 cup brown sugar, or to taste
00:00 Introduction
00:59 START RECIPE - KNEAD DOUGH
03:18 GRATE COCONUT
04:13 COOK FILLING
06:57 MAKE LOYAHS-BALLS
08:06 FILL DOUGH
08:40 HOW TO FILL AND WRAP
10:11 TIME TO FRY
11:46 THE TROUBLEMAKERS
13:28 THE FINISHED PRODUCT
13:49 LOOK AT THE INSIDE!!
FIND MY KITCHEN FAVORITES- and Link to Slicer HERE: -including ingredients used HERE:
www.amazon.com/shop/cookingwi...
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WITH LOVE AND BEST DISHES,
RIA B. - Навчання та стиль
Looks delicious.
Thank you 😋
Wooooow those look amazing!
Looks yummy, I’ve never seen that delicacy before, it’s worth a try because I love anything with coconut. Thanks
It's so good!
Great for Diwali season, I love it also
WOW ITS BEEN A LONG TIME I HAVE'NT SEEN THIS .THIS TASTE SO NICE ❤
Good evening, Mrs. Chef. You are simply amazing. This is a beautiful recipe, just in time for diwali. I'm glad that you have posted it so we can try . Incredibly good ❤👍🏽✋️🙏👌💯🇬🇾✔️
Thank you so much. Hope
You give it a try and let me know how it turns out. ❤️❤️🥰🥰🪔
❤❤❤
Looks delicious 😋
It is!
My dearest Ria this is just beautiful. Never had it but it looks so delicious ❤ have a safe and blessed diwali from canada
Thank you! You too!
Thanks a million, Ria. I always wanted to know how to make this.
I've tasted this only once, many years ago. We were at a beach house and my mother and her aunt made it.
Didn't even know that temples like that existed in the US. Nice and clean.
You are so welcome❤️🪔
Love this video one of our favorites will definitely try it good job
Keep up the good work God bless u & your family
Do have a happy Divali💕🙏🏻👏😋
Thanks so much and you too!
Perfect 👍👍👌👌
Thanks 😊
Ria❤❤❤
Wow!! Beautiful. Love you commenting 😂 that the treat looks delicious.. my favorite is Kamra.
Thank you dear Debora❤️❤️❤️
Hi Ria sister I remember my grandma used to make this every Diwali and we would have a feast it’s really delicious to you and your family happy Diwali enjoy your day bye.
Thank you so much Sandra and same to you and your family.
❤🙏
🙏👍🌷🌷
BUT YOU KNOW VERY WELL WE IN TRINIDAD CALL THAT COCONUT TART
Tart has a different dough on the outside-pastry specifically and it is not fried.