The more soft the batter, the more spongy you get. Without oven you can bake a cake. Just lit the stove and keep it sim. Then take and old chapati pan and place it on the stove. Take your cake tin with batter in it and put it on the pan. And don't forget to cover the cake tin with a lid. In 35 to 40 minutes tour cake will be done. No need of any pressure cooker or sand.
It turned out to be really wonderful dear. Thanks for the wonderful recipe. U appear to be a genuine chef otherwise I tried many others which proved to be a disaster
U can try the same in a kadhai... Just preheat your kadhai for 10 mins on medium flame and place a stand in the pan then place the cake tin on it... Cover with the lid abd bake it for 35-40 mins...
I made this cake and it tasted amazing. Only thing I had to change was cook at 180 degrees for 15mins more since at 160 degrees for 40 mins, cake was not cooked.
Hi, I'm a beginner in baking and I'm nterested in your simple and easy recipe that looks yummy too. Can you please specify the oven temperature and the time for baking? Thanks.
Cut and fold method is used for not over mixing the cake batter. If you over mix the batter, then the cake will be hard and not become moist and soft as you want. This happens because when you over mix the batter, the gluten in the flour will be released, making it hard and dense. You can use egg beater, but make sure that you mix it very gently, combining the ingredients in only one direction
The more soft the batter, the more spongy you get. Without oven you can bake a cake. Just lit the stove and keep it sim. Then take and old chapati pan and place it on the stove. Take your cake tin with batter in it and put it on the pan. And don't forget to cover the cake tin with a lid. In 35 to 40 minutes tour cake will be done. No need of any pressure cooker or sand.
Great will try
Easy recipe
I made the same with wheat flour and jaggery. Came out sooo well...
How much jaggery did u use?
Looks so yummy. Very nice recipe. Thanks a lot. God bless you. I will try.
This recipe turned out super delicious with perfect texture...thnx a lottt
Aj maine bhi apki recipe try ki bhut hi yummy cake bna thank you
Awesome recipe.. thanks baking it almost everyday
Big thanks. Cake turns very well. We all enjoy it
Superb recipe, tried it today and turned out amazing. Thanks for sharing 👍
Amazing recipe. ........so easy and tasty......thanku soooo much looking forward more recipes 😊👍👌😇
Meine bnaya tha bhahut acha cake banta hai nd very easy method
Aaj maie bnaya bhut testy aur perfect bna.,maine isme kismis aur kaju se decorate kiya .
Thanks for sharing. The recipe is good and tasty.
Nice recipe and quantities are also mentioned so clearly. Thank you for sharing.
I made the same with 1/2 cup of Bombay Rawa and baked it in microwave for 4 - 1/2 minutes and turned out excellent .
Pl send recipe
Same recepie with bonaby rawa? Plz rep
Tried this cake today ,came out moist n soft ,this recipe is for keeps 👍
Can we add milk to d batter as it was too thick?
Made this cake the fourth time 2 months! Super yummy!!!!!☺️
Love the receipe. Have made it multiple times till now. Husband just loves it 👍🏻
I have made the same cake as you have made. It is quiet delicious 👍👌
Yes ma’am I tried yesterday manually mashed. It turned out very yummy. Thks for the recipe
How much sugar?
@@leenakakanikakani6074 1/2 cup sugar
Turned perfect...thanks for this simple yet awesome recipe.
Super !!! wonderful !!!! Came out very well !! Super taste tq!!!😍
Thanks
Super
Thanks a lot, best cake I made till date with this method
Me too
I made this cake today and its perfect and delicious. Thank you for great recipe 😊
I tried this and it turned out amazing! Loved it!
Tried this cake, turned out perfect...thank you for sharing :)
“”00
The recipe turn out well, after so long I managed to do a successful vegetarian cake, thanks to ur recipe 😀
Tried this recipe and the cake came out well. Nice and fluffy for a eggless recipe.
Love it 😋 easy and super delicious! thank you 🤗🤗🤗
Lovely Ialso made it and it has come our awesome thanks 🙏🙋
🥰🥰🥰🥰🥰❤️❤️❤️❤️❤️
Excellent recipe. Tried Banana loaf for the first time in my smart oven.Came out really well🙂
ua-cam.com/video/EiK5tEBsM_A/v-deo.html
Quick and Easy Eggless Banana Bread | DON’T WASTE BANANAS | No Knead Banana Bread
ua-cam.com/video/1kRC1l7_oKU/v-deo.html
I baked it today it was very good soft n spongey
Thanks a lot
Thanks 😊
Do i have to pre heat microwave
Super.. I loved the way u used an overriped banana... ❤️
It turned out to be really wonderful dear. Thanks for the wonderful recipe. U appear to be a genuine chef otherwise I tried many others which proved to be a disaster
Looks so yumm... I dont have an oven but surely going to try make it 😁😜
U can try the same in a kadhai... Just preheat your kadhai for 10 mins on medium flame and place a stand in the pan then place the cake tin on it... Cover with the lid abd bake it for 35-40 mins...
Wonderful recipe, came out perfect
Wonderful...Always give ingredients in description so that it will be easier for your fans to follow you.
Bb. Mu
केले की केक की रसैपी बहुत पंसद आई धन्यवाद आदरणीय 👌👌👍👍👍😋😋
Superb banana walnuts cake mam 👋😀🙏🎂🎂🍰🍰🍫🍫👍🇮🇳🌹👌👏🎉💐
Best ever banana cake recipe with few ingredients 😀 guys go for it.
Just tried this receipe and it turns very well, taste so good and my whole fam like it...thanks so much mam and God bless you😀
R=$
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.
Lovely recipe.Tx so much.🙋💐
Wow. Super...I love Banana cakes
Thanks you so much mam by your dish so yammi yammi & also gods always bless you mam
Tried this recipe in wheat flour and it came out really well
Beautiful and so easy wow
Came out well, thanks for sharing this easy recipe
Thanks
This worked out so well for me... Its, amazing. Do have with butter base not oil?
Superbbbbbbbbbbb
Congraaaaaattttttttttsssss
Very nice cake very beautiful banana hai
Very nice 👌 thanks friend stay connected 🙏
Yummy recipe n kya wheat flour bhi use kar sakte hain
I like it, Thanks for sharing, love from India...
Thanks so much looks gorgeous
Hi can I make muffins out of this recipe?love from South Africa
thk u wl try
Wow wonderful preparation, look so yummy dear😋😋😋👌👍💝
Thanks
Can we add milk for better consistency
U can if u want
Ma'am you have beautiful hands .. ☺ .. thanks for the recipe .. 🙏
Thank you so much 🥰
Looks easy with limited ingredients! Thank you for the wonderful recipe! 💐💐💐 Will certainly try it! God bless! 🙏🙏🙏
Thanks for appreciating ☺️
There is no sugar ?
@@leenakakanikakani6074 watch the full video! Everything is clearly shared there!
I made this cake and it tasted amazing. Only thing I had to change was cook at 180 degrees for 15mins more since at 160 degrees for 40 mins, cake was not cooked.
Every oven is different and works at different temperature settings.... U need to understand your oven for baking 🙂
@@thevastkitchen5377 yes, new to baking. :) But the cake tasted soooooo good! 😊😊 thanks!!
Where is receipe ingredients
perfect cake .
Looks so lovely .
Tried this cake. It came out well
Please suggest Another option to unsalted buteer. Can i use Amul butter instead?
I used 2/3 cup of refined oil in this recipe
@@thevastkitchen5377 Thank you😊
V nice..can we add vinegar or milk while mixing?
Nice recipe ... will try this👍
Wow! Looks so perfect and delicious. Thank you for the recipe. New subscriber here ♥ love from Germany
Super yummy cake, thanks for sharing👍👍
👌A 1 🎂 cake 👏👏👏👏
Thank you so much 🥰
Came out very well.I set the oven at 350F
Thanks ☺️ every oven has different temperatures....
@@thevastkitchen5377
।
I made it today just skipped cinnamon. It came out perfect...
Can u help making it slightly more light and fluffy?
Ma'am can I use half rahi flour in this half wheat flour pls reply
i added a little bit more maida by mistake
and it does not look good the batter can u please say what to do shuld i add milk please say fast
Lovely recipe
Looks delicious!
So simple and super tasty 😋
Thanks 😊
Good one
Very nice
very nice.
❤️❤️❤️
Can anyone tell me the ingredients in grams please
Eska weight kitna hai aur 6 inch ki cake tin ka measurement bhi batao
Super
One more querry. If the baking powder is not used for quite a while but kept in fridge does it make any difference.
Do check the expiry date and use only room temperature ingredients
Hola, por favor en español y los ingredientes en la descripción !!!
Hi, I'm a beginner in baking and I'm nterested in your simple and easy recipe that looks yummy too. Can you please specify the oven temperature and the time for baking? Thanks.
Thanks 😊...
Oven temperature varries from 150 to 180 degree... Some oven heat up a alot... I make the cakes on 170 degree
How long did you bake
35-40 mins
Tell the time in microwave grill?
Can we add milk to d batter?
Can we bake in in cooker also
Yes you can
Hello...kya ye walnut banana cake gas oven par bna sakte hai?? Same method se??
Yes
nice recipe 👍
Will try, why is cut and fold method recommended? Can we use egg beater?
Cut and fold method is used for not over mixing the cake batter. If you over mix the batter, then the cake will be hard and not become moist and soft as you want. This happens because when you over mix the batter, the gluten in the flour will be released, making it hard and dense.
You can use egg beater, but make sure that you mix it very gently, combining the ingredients in only one direction
Instead of choco chips can I add cocoa powder to bake this cake?
No cocoa is not required in this recipe
Delicious recipe ❤️
Can I bake it without oven on gas
banana cake and banana bread recipe is same🤔 im confused
Do i have to pre heat microwave or directly bake on 160 degree
Microwave is also pre heated on convection mode
Apart from the cake....Your hands really beautiful though😅❣️....
Will it taste good without milk?